| 湛江市几种蔬菜的营养成分分析 |
| |
| 引用本文： | 陈素珍,关雄泰. 湛江市几种蔬菜的营养成分分析[J]. 广东微量元素科学, 1999, 6(7): 59-61 |
| |
| 作者姓名： | 陈素珍 关雄泰 |
| |
| 作者单位： | 广东医学院 |
| |
| 摘 要： | 对湛江产芥菜，芫荽和麦菜的微量元素，氨基酸进行了定量分析。结果表明营养元素如Ｃｕ、Ｚｎ、Ｆｅ、Ｃａ、Ｍｇ、Ｋ、Ｍｎ、Ｎａ等的含量较丰富，也含有多种人体必需的氨基酸，但共同的特征是均缺乏赖氨酸。
|
| 关 键 词： | 芥菜 芫荽 麦菜 营养成分分析 微量元素 氨基酸 |
Analysis on Nutrientional Composition of Some Vegetable in Zhanjiang City |
| |
| Chen Suzhen,Guan XiongtaimmD. Analysis on Nutrientional Composition of Some Vegetable in Zhanjiang City[J]. Trace Elements Science, 1999, 6(7): 59-61 |
| |
| Authors: | Chen Suzhen Guan XiongtaimmD |
| |
| Affiliation: | Chen Suzhen,Guan Xiongtai3mmD |
| |
| Abstract: | The nutriention composition of Brassiea juncea,Coriandrum sativum, Sonchns oleraceus L,in Zhanjiang city were analysed.The results show that they have abundant nutrient elements such as Zn,Cu,Fe,Ca,Mg,K,Na,Mn, etc, and many kinds of essential amino acid.But all contain no lysine. |
| |
| Keywords: | Brassiea juncea Coriandrum sativum Sonchns oleraceus L Analysis of nutrientional composition. |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
