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Preparation and Properties of Urease Immobilized onto Glutaraldehyde Cross-linked Chitosan Beads
作者姓名:ZuPeiLIANG  YaQingFENG  ShuXianMENG  ZhiYanLIANG
作者单位:[1]DepartmentofFineChemicals,TianjinUniversity,Tianjin3000722//DpartmentofChemastryQlngdaoUniversityofScienceandTechnology,Qingdao266042 [2]DepartmentofFineChemicals,TianjinUniversity,Tianjin300072
摘    要:Urease was immobilized onto the glutaraldehyde cross-linked chitosan beads that were prepared under microwave irradiation. The activity and the yield of activity of immobilized urease was 10.83 U/g B and 47.7%, respectively. The conditions of urease immobilization were optimized. The properties of the immobilized urease were investigated and compared with that of the free enzyme.

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Preparation and Properties of Urease Immobilized onto Glutaraldehyde Cross-linked Chitosan Beads
ZuPeiLIANG YaQingFENG ShuXianMENG ZhiYanLIANG.Preparation and Properties of Urease Immobilized onto Glutaraldehyde Cross-linked Chitosan Beads[J].Chinese Chemical Letters,2005,16(1):135-138.
Authors:Zu Pei LIANG    Ya Qing FENG?  Shu Xian MENG  Zhi Yan LIANG
Institution:Zu Pei LIANG1,2,Ya Qing FENG1?,Shu Xian MENG1,Zhi Yan LIANG1 1Department of Fine Chemicals,Tianjin University,Tianjin 300072 2 Department of Chemistry Qingdao University of Science and Technology,Qingdao 266042
Abstract:Urease was immobilized onto the glutaraldehyde cross-linked chitosan beads that were prepared under microwave irradiation. The activity and the yield of activity of immobilized urease was 10.83 U/g B and 47.7%, respectively. The conditions of urease immobilization were optimized. The properties of the immobilized urease were investigated and compared with that of the free enzyme.
Keywords:Urease  immobilization  chitosan  bead  microwave  
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