Institution: | 1. Division of Biosciences, SLAC National Accelerator Laboratory, Stanford, California;2. Departments of Mechanical Engineering and Bioengineering, Stanford University, Stanford, California;1. Dipartimento di Ingegneria Chimica DICMA, Facoltà di Ingegneria, La Sapienza Università di Roma, via Eudossiana 18, 00184, Roma, Italy;2. Dipartimento di Ingegneria Industriale, Università degli Studi di Salerno, via Giovanni Paolo II 132, 84084 Fisciano (SA), Italy;3. Dipartimento di Ingegneria Chimica, dei Materiali e della Produzione Industriale, Università degli Studi di Napoli “Federico II”, piazzale Tecchio 80, 80125, Napoli, Italy;1. Department of Public Health, Dietetics and Lifestyle Disorders, Faculty of Medicine, University of Information Technology and Management in Rzeszow, Sucharskiego 2, 35-225 Rzeszow, Poland;2. Department of Environmental Microbiology, Laboratory of Mycology, University of Life Sciences, Leszczyńskiego 7, 20-069 Lublin, Poland;3. Department of Management, Faculty of Administration and Social Sciences, University of Information Technology and Management, Sucharskiego 2, 35-225 Rzeszow, Poland |