Polyisobutylene‐based polyurethanes. IX. synthesis,characterization, and properties of polyisobutylene‐based poly(urethane‐ureas)

Polyisobutylene (PIB)‐based polyurethanes (PUs) exhibit unparalleled hydrolytic‐oxidative‐biologic stability and are melt processible, however, their mechanical (strength) properties are modest mainly due to insufficient H bonds. We posited and demonstrate that the ultimate properties of PIB‐PUs are enhanced, while their melt processibility is maintained, by the judicious introduction of urea linkages, i.e., strong bifurcated H bonds, in the chain. The incorporation of bifurcated H bonds in PIB‐PUs was achieved by using the conventional butane diol chain extender (CE) in combination with controlled amounts of amino alcohol as co‐chain extender (co‐CE). Polyurethanes containing both urethane and urea linkages are polyurethane‐ureas (PUU). Specifically, PIB‐PUUs prepared with PIB‐diol/MDI together with 80/20 mole % butane diol/amino butanol exhibited ～30 MPa tensile strength, ～550% elongation, ～80 Shore A hardness, and ～137 °C flow temperature. Other amino alcohols, i.e., amino ethanol, ‐propanol, and ‐hexanol, were less effective co‐CEs. ¹H‐NMR and FT‐IR spectroscopies indicate the presence of bifurcated H bonds in PIB‐PUUs prepared with CE/co‐CE combinations. Characterization by differential scanning calorimetry, thermogravimetric analysis, dynamic mechanical thermal analysis, and creep experiments also suggest bifurcated H bonds in PIB‐PUU. © 2016 Wiley Periodicals, Inc. J. Polym. Sci., Part A: Polym. Chem. 2016 , 54, 2361–2369