Preparation and characterization of theβ-cyclodextrin inclusion complex with phenylpropiolic acid期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

Preparation and characterization of theβ-cyclodextrin inclusion complex with phenylpropiolic acid

Authors:	Oswaldo Luiz Alves Sebastião F. Fonseca

Affiliation:	(1) Instituto de Quimíca, Universidade Estadual de Campinas, Caixa Postal 6154, 13.081 Campinas, SP, Brasil

Abstract:	The preparation of a 1:1 complex involving-cyclodextrin (-CD) and phenylpropiolic acid (PPA) is reported. The new inclusion complex of-CD has been characterized on the basis of its chemical analysis, thermal behavior, infrared spectrum, X-ray powder pattern and¹³C-NMR spectrum in DMSO solution.

Keywords:	/content/x777h2u2h56h1406/xxlarge946.gif" alt=" beta" align=" MIDDLE" BORDER=" 0" >-cyclodextrin complex phenylpropiolic acid IR and¹³C-NMR complexation effects
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