| 保健食品中铬及其化合物的应用研究 |
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| 引用本文： | 朱定祥. 保健食品中铬及其化合物的应用研究[J]. 广东微量元素科学, 2009, 16(3): 11-16 |
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| 作者姓名： | 朱定祥 |
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| 作者单位： | 南京中脉科技发展有限公司,江苏,南京,211800 |
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| 摘 要： | 对铬及其化合物辅助降血糖、降血脂、减肥、延缓衰老、增强免疫力等生理功能、作用机制及其在保健食品中的使用情况进行了阐述，为其在未来的保健食品中得到更好应用提供依据。
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| 关 键 词： | 铬 保健食品 生理功能 作用机制 |
The Application Study of Chromium and Its Compounds in Health food |
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| ZHU Dingxiang. The Application Study of Chromium and Its Compounds in Health food[J]. Trace Elements Science, 2009, 16(3): 11-16 |
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| Authors: | ZHU Dingxiang |
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| Affiliation: | Nanjing Joymain Sci & Tech Development Co.Ltd;Nanjing 211800;China |
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| Abstract: | Chromium and its compounds have evet good physiological functions for hypoglycemic,hypolipidemic,weight loss,anti-aging,immune enhancement,A review with 20 references is given on the physiological function,mechanism,use of chromium and its compounds.It will provide a basis for the application in health food in the future. |
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| Keywords: | chromium health food physiological function mechanism |
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