Inhibiting effect of beta-cyclodextrin on thymine dimerization photosensitized by para-aminobenzoic acid |
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Authors: | Nowakowska Maria Grebosz Mirosław Smoluch Mirosława Tatara Wiktor |
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Institution: | Faculty of Chemistry, Jagiellonian University, Kraków, Poland. nowakows@chemia.uj.edu.pl |
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Abstract: | Beta-cyclodextrin can act as an efficient inhibitor of the photosensitized dimerization of thymine by para-aminobenzoic acid (PABA) in aqueous solution. This can be explained by considering the formation of an inclusion complex between PABA and beta-cyclodextrin. |
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