Complexation of Porphyrin-Appended Guests by Calix[4]arene-Appended Cyclodextrins |
| |
Authors: | Jasper J. Michels Roberto Fiammengo Peter Timmerman Jurriaan Huskens David N. Reinhoudt |
| |
Affiliation: | (1) Laboratory of Supramolecular Chemistry and Technology, MESA+ Research Institute, University of Twente, P.O. Box 217, 7500, AE, Enschede, The Netherlands |
| |
Abstract: | A calix[4]arene based -cyclodextrin dimerand tetramer (1 and2, Figure 1) were synthesized by covalentattachment of amono(2-O-xylylamino)--cyclodextrinderivative to calix[4]areneplatforms, bi- or tetrafunctionalized withcarboxylic acid groups at their upperrims. The complexation of porphyrin-basedguest molecules by these hosts inwater was studied using microcalorimetry.Tetrakis(4-phenylsulfonato)porphyrin(TsPP) binds to 2 in a 1 : 2 (host : guest)fashion with enhanced bindingstrength (K1 = 6.6 × 106 M -1) ascompared to the monomeric TsPP–CDinteraction (K = 8.8 × 105 M -1). Thisenhancement is attributed tothe involvement of two cyclodextrin units in theaccommodation of one TsPP guest.Increase of the number of 4-sulfonatophenyl siteson the guest by generating the-oxo-dimer of the iron(III) complex of TsPPled to further increase of thebinding strength owing to participation of three-cyclodextrin cavities of2 (K = 1.5 × 107 M -1). The geometricincompatibility betweenhost and guest, stemming from the fact that both TsPPand its -oxo-dimer arefairly small compared to the multi-cyclodextrin hosts,probably explains why theenhancement is still moderate. A much more pronouncedincrease in complexationstrength was achieved with p- and m-pyridylporphyrinextended withp-tert-butylbenzyl guest sites. Theseguests are large enough to accommodatethree to four -cyclodextrin units. The bettermatch in size between host and guestgave association constants up 108 and 109 M -1for the -cyclodextrindimer and tetramer, respectively. In fact, the 1 : 1complex betweentetrakis(p-tert-butylbenzyl)-p-pyridylporphyrinand 2(K = 5 × 109 M -1) is the strongestreported for cyclodextrin–porphyrininteractions. |
| |
Keywords: | cyclodextrins porphyrins calix[4]arenes microcalorimetry |
本文献已被 SpringerLink 等数据库收录! |
|