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Standard enthalpies of formation of L-glutamic acid and the products of its dissociation in aqueous solutions
Authors:L. A. Kochergina  A. I. Lytkin  O. N. Krutova
Affiliation:1. Ivanovo State University of Chemical Technology, Ivanovo, Russia
Abstract:The heats of dissolution of crystalline L-glutamic acid in water and potassium hydroxide solutions at 298.15 K were measured by direct calorimetry. The standard enthalpies of formation of L-glutamic acid and the products of its dissociation in aqueous solutions were calculated.
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