一种用于fMRI的嗅觉刺激装置设计与验证

为了实现任务态f MRI的嗅觉刺激装置的设计和功能验证.满足嗅觉f MRI实验的自动化刺激要求.首先,针对嗅觉刺激和人体嗅觉感受的特点,结合使用环境的要求,总结嗅觉f MRI的实验设计方法,归纳出用于f MRI的嗅觉刺激装置的具体需求.将刺激装置分为气路系统和控制系统、气路系统采用洁净空气通过气味溶液产生相应的气味气体,通过多支路切换达到输出不同气味的目的;控制系统采用虚拟仪器方案,其软件基于Lab VIEW平台编程,提供可输入刺激序列的人机界面,并根据要求控制电磁阀切换不同气路.然后,使用该刺激装置对单个被试进行嗅觉刺激并成像,刺激气体采用乙酸异戊酯和吡啶,实验为组块设计,使用Siemens 3.0 T MRI仪器EPI序列进行扫描,数据处理采用基于Matlab软件的SPM8和Mars Ba R工具包.选取眶额叶和岛叶中的脑激活团簇作为感兴趣区域(ROI)进行分析,激活信号在时间上的强度变化与刺激序列变化基本一致,吡啶组块的激活信号强度大于乙酸异戊酯组块激活强度,且其强度变化比乙酸异戊酯组块更符合刺激序列.ROI分析证明刺激装置基本满足嗅觉f MRI实验需要,具有较强的可用性.此外,在相同的刺激时间和间隔时间下,人脑同一区域对不同刺激气味的激活反应可能不同.     

Contrasting Volatilomes of Livestock Dung Drive Preference of the Dung Beetle Bubas bison (Coleoptera: Scarabaeidae)

Volatile cues can play a significant role in the location and discrimination of food resources by insects. Dung beetles have been reported to discriminate among dung types produced by different species, thereby exhibiting behavioral preferences. However, the role of volatile organic compounds (VOCs) in dung localization and preference remains largely unexplored in dung beetles. Here we performed several studies: firstly, cage olfactometer bioassays were performed to evaluate the behavioral responses of Bubas bison (Coleoptera: Scarabaeidae) to VOCs emanating from fresh horse, sheep, and cattle dung; secondly, concurrent volatilome analysis was performed to characterize volatilomes of these dung types. Bubas bison adults exhibited greater attraction to horse dung and less attraction to cattle dung, and they preferred dung from horses fed a pasture-based diet over dung from those fed lucerne hay. Volatilomes of the corresponding dung samples from each livestock species contained a diverse group of alkanes, alkenes, alkynes, alcohols, aldehydes, ketones, esters, phenols, and sulfurous compounds, but the composition and abundance of annotated VOCs varied with dung type and livestock diet. The volatilome of horse dung was the most chemically diverse. Results from a third study evaluating electroantennogram response and supplementary olfactometry provided strong evidence that indole, butyric acid, butanone, p-cresol, skatole, and phenol, as well as toluene, are involved in the attraction of B. bison to dung, with a mixture of these components significantly more attractive than individual constituents.