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化学   2篇
  2007年   2篇
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Introduction of polyalkoxyalkyleneamide grafts to guar gum produces a new water soluble guar derivative. Modification of either guar gum or hydroxyopropyl guar is achieved in a three‐step process: carboxymethylation with sodium chloroacetate, esterification with dimethyl sulfate (DMS) and amidation with a series of polyalkoxyalkyleneamines. The process was followed using infrared spectroscopy; the grafted guar derivatives were characterized using 1H NMR. A series of hydroxypropyl guar (HPR) derivatives with degrees of carboxymethylations ranging from 0.2–0.3 were modified with polyalkoxyalkyleneamines with molecular weights ranging from 300 to 3000. The ratio of oxypropylene to oxoethylene units in the polyalkoxyalkyleneamines was varied from 9/1 to 8/58 to adjust the hydrophobicity of the grafts. Aqueous solutions of the graft copolymers exhibit viscosities one to two orders of magnitude lower than the corresponding solutions of the parent guar gum. Copyright © 2007 John Wiley & Sons, Ltd.  相似文献   
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Introduction of polyalkoxyalkyleneamide grafts to guar gum produces new water soluble guar derivatives as described in an earlier publication. 10 In this paper, the rhelogical behavior of these products was explored in more detail at 25 and 65°C. In addition, the viscosity was measured at high temperatures (90 and 120°C) and pressure (150 psi) to partially simulate the down hole conditions of oil wells. Upon treatment with zirconium lactate, the cross‐linked hydrophobically‐modified CMG derivatives exhibited better high‐temperature stability and higher gel viscosities than the corresponding CMHPG derivatives. The cross‐linked gel viscosities indicate that gels will be capable of supporting a high proppant carrying capacity. To facilitate removal of the gels from the formation, the hydrophobically modified derivatives were treated with an enzyme breaker system which produced fragments capable of producing stable emulsions when extracted with toluene. Thus, the clean up process will be enhanced by emulsification of the gel fragments produced by the gel hydrolysis. The low viscosities of the linear derivatives, the rapid formation of high viscosity gels upon cross‐linking and generation of emulsifiers during the gel removal suggest that these new derivatives are good candidates for fracturing fluid applications. Copyright © 2007 John Wiley & Sons, Ltd.  相似文献   
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