The Research on Polymer Microcapsulation for Cell Technology

Microcapsulation is a technology that enwrapped the solid or liquid or some gas matter with membrane materials to form microparticles(i.e.microcapsules). The materials of microcapsule is composed of naturnal polymers or modified naturnal polymers or synthesized polymers. The water-soluble core matter can only use oil-soluble wall materials, and vice versa.Synthesized methods of polymer microcapsulesSynthesized methods with monomers as raw materialsThis kind of methods include suspension polymerization, emulsion polymerization, dispersal polymerization, precipitation polymerization,suspension condensation polymerization, dispersal condensation polymerization, deposition condensation polymerization, interface condensation polymerization, and so on.Synthesized methods with polymers as raw materialsThese methods are suspension cross-linked polymerization, coacervation phase separation,extraction with solvent evaporation, polymer deposition, polymer chelation, polymer gel,solidification of melting polymer, tray-painted ways, fluidized bed ways, and so forth.Polymer materials to synthesize microcapsules2.1. Naturnal polymer materialsThe characteristics of this kind of materials are easy to form membrane, good stability and no toxicity. The polymer materials include lipids(liposome), amyloses, proteins, plant gels, waxes, etc.2.2. Modified polymer materialsThe characteristics of these materials are little toxicity, high viscidity(viscosity), soluble salt materials. But they cannot be used in water, acidic environment and high temperature environment for a long time. The materials include all kind of derivants of celluloses.2.3. Synthesized polymer materialsThe characteristics of the materials are easy to form membrane, good stability and adjustment of membrane properties. The synthesized polymer materials include degradable polymers(PLA, PGA,PLGA, PCL, PHB, PHV, PHA, PEG, PPG and the like) and indegradable polymers(PA, PMMA,PAM, PS, PVC, PB, PE, PU, PUA, PVA and otherwise).The applications of polymer microcapsules in cell technologyThe "artificial cell" is the biological active microcapsule used in biological and medical fields.The applications of cells (including transgenic cells, the same as artificial cells) technology include several aspects as follows:3.1. Microcapsulation of artificial red cell3.2. Microcapsule of artificial cell of biological enzyme3.3. Microcapsule of artificial cell of magnetic material3.4. Microcapsule of artificial cell of active carbon3.5. Microcapsule of active biological cell     

配糖蛋白B—阳离子丙烯酸树脂微胶囊的性能研究

本文研究了配糖蛋白B-阳离子丙烯酸树脂微胶囊的形态、粒径及粒径分布,并在模拟胃液的酸性缓冲液中进行了微胶囊的溶解释放试验。结果表明该微胶囊能溶于人体的胃液中,可配制适合儿童口服的混悬剂。     

Preparation and Characterization of Microencapsulated Hexadecane Used for Thermal Energy Storage

Polyurea microcapsules about 2.5μm in diameter containing phase change material for thermal energy storage application were synthesized and characterized by interfacial polycondensation method with toluene-2,4-diisocyanate and ethylenediamine as monomers in an emulsion system. Hexadecane was used as a phase change material and OP, which is nonionic surfactant, and used as an emulsifier. The chemical structure and thermal behavior of the microcapsules were investigated by FTIR and thermal analysis respectively. The results show encapsulated hexadecane has a good potential as a solar energy storage material.     

Dielectric analysis of polystyrene microcapsules using scanning dielectric microscope

 A dielectric imaging technique with a scanning dielectric microscope was applied to polystyrene microcapsules in an aqueous environment to study the electrical properties of individual ones. The dielectric images obtained over a frequency range from 10 kHz to 10 MHz showed frequency dependence, which indicated dielectric dispersion (or relaxation) due to interfacial polarization or the build up of charge on the boundaries between the microcapsule shell and the aqueous phases. The dielectric dispersion was analyzed based on an equivalent electrical circuit model and a shell-sphere model in which a spherical core is covered with an insulating shell. Received: 26 September 1997 Accepted: 26 December 1997     

Preparation and Characterization of Methyl Jasmonate Microcapsules and Their Preserving Effects on Postharvest Potato Tuber

Potato tubers tend to sprout during long-term storage, resulting in quality deterioration and shortened shelf life. Restrictions on the use of chlorpropham, the major potato sprout suppressant, have led to a need to seek alternative methods. In this study, the effects of methyl jasmonate (MeJA) solutions and MeJA microcapsules on sprouting and other key quality attributes of the potato tuber were investigated. The results showed that the MeJA solution was most effective at 300 μmol L⁻¹ according to TOPSIS analysis. To prepare MeJA microcapsules, the optimal formulation is with 0.04% emulsifier, 2.5% sodium alginate, 0.5% chitosan and 3% CaCl₂. Compared to 300 μmol L⁻¹ MeJA solution, MeJA microcapsules consumed a lower dose of MeJA but demonstrated a better retaining effect on the overall quality attributes of potato tubers. MeJA microcapsules are promising agents for the preservation of postharvest potato tubers.     

海藻酸钙-壳聚糖微胶囊组成对BSA通透性能影响的研究

对海藻酸钙-壳聚糖微胶囊的牛血清白蛋白(BSA)双向通透性能进行了定量和定性的初步研究, 并初步考察了微胶囊的组成成分及海藻酸钠、壳聚糖的溶液浓度对BSA通透性能的影响. 结果表明海藻酸钙-壳聚糖微胶囊在pH 1.5～2.0时通透性减弱, pH 6.8时通透性增强, 且海藻酸钙微胶囊通透性大于海藻酸钙-壳聚糖微胶囊; 海藻酸钙-壳聚糖微胶囊中壳聚糖浓度越小, 通透性越好; 海藻酸钠浓度的影响不显著.     

Controlled release properties of Chitosan encapsulated volatile Citronella Oil microcapsules by thermal treatments

This research uses modified orifice method to prepare the O/W type Chitosan encapsulated volatile Citronella Oil microcapsules. In this article, we investigated the forming condition of microcapsules and the influence to sustained release effect of volatile Citronella Oil by applying thermal pretreatment to microcapsules. The results suggest that the forming of microcapsules should be processed under the fundamental conditions of: (1) the concentration of Chitosan is at least 0.2 wt%, (2) NaOH is greater than 0.1 wt%, and (3) with the additive of coconut oil as natural surfactant, so that we could obtain final product of microcapsules with better formation and dispersion. The changes in concentration of Chitosan will affect the encapsulation efficiency of the volatile Citronella Oil. When the concentrations of Chitosan are 0.5%, 1.0% and 1.5%, the encapsulation efficiencies are 98.2%, 95.8% and 94.7%, respectively. The particle size of Chitosan microcapsules would decrease as the emulsification stirring speed increases. When the stirring speeds are 400 rpm, 800 rpm, and 1500 rpm, the average particle sizes of microcapsules produced are 225 ± 24 μm, 131 ± 20 μm, and 11 ± 3 μm, respectively. If the microcapsules were thermal pretreated at 80 °C, the structure of Chitosan wall membrane would shrink and thus achieve the effect of sustained release. The sustaining effect would increase along with treatment time increases.     

二苯基二甲氧基硅烷单体制备空心微胶囊的模板合成方法研究

制备了直径在700～1500 nm范围内的空心聚硅氧烷微球. 在O/W型聚二苯基硅氧烷微乳模板核上, 加入一定比例的二苯基二甲氧基硅烷(D型官能团)和甲基三甲氧基硅烷(T型官能团)的有机硅单体, 使之围绕在模板核表面聚合交联形成核壳结构的聚硅氧烷微胶囊, 利用合适溶剂溶解透析的方法去除模板核得到空心微胶囊. 通过TEM和AFM测定考察, 讨论了体系的各反应条件对空心微球的形态结构和大小分布的影响.     

碳酸钙模板法制备高分子微球

模板法是一种制备粒径可控、形貌均一微球的有效途径。以球霰石形态存在的CaCO₃多孔微球具有生物相容、孔径均一,以及可在温和条件下分解等优点,适用于作为模板制备微球。本文在对CaCO₃模板进行简单介绍的基础上,从原料选取与应用角度综述了用CaCO₃模板法制备微球的研究进展。常用的装载CaCO₃多孔微球的方法有物理吸附、共沉淀和渗透法等,所用原料有天然高分子(如多糖、蛋白质、DNA)和合成高分子(如聚苯乙烯磺酸钠、聚乙烯醇)。利用CaCO₃模版制备的微球具有多孔洞或空心结构,尺寸形貌均一可控,特别适用于制药、药物递送、生物传感器及化学分析等领域。预计随着纳米技术的发展和生物医药领域的需求将推动CaCO₃模板法的研究,以期通过该方法制备出应用领域更加广泛的微球。     

热敏显色微胶囊的制备与表征

热敏显色微胶囊是用于传真、条形码系统、医用图像、各种打印等领域的重要材料,它是一种内部含有染料隐色体的球形胶囊。染料隐色体是一种内酯结构的无色染料,在一定条件下,与显色剂发生显色反应。由于染料隐色体的化学惰性不够理想,易受外界因素的干扰,因而在应用中受到一定限制,所以为了克服其存在的不足,常将其微胶囊化。微胶囊的芯壁结构可以将芯材与外界隔离,提高芯材的稳定性,同时保留芯材原有的化学性质。当环境温度在微胶囊的玻璃化温度以上时,由于形成微胶囊壁的物质透过性显著增加,因此显色成分接触而发生显色反应。本文利用界面聚合法,以聚乙烯醇为保护胶体,曲拉通X-100为表面活性剂,聚氨酯为壁材,染料隐色体为芯材,合成了聚氨酯热敏显色微胶囊。研究了三个主要因素对微胶囊的粒径及其分布、表面形貌和热敏显色性能的影响。结果表明,增大保护胶体浓度,提高乳化速度,增加乳化剂用量,微胶囊的平均粒径变小,粒径分布变窄,表面变得光滑而且致密,具有较高的热敏显色密度。利用红外光谱仪确认了微胶囊的结构,在最优条件下,所制备的微胶囊玻璃化温度为131 ℃,并具有良好的热稳定性。