Polysaccharide differences between planktonic and biofilm-associated EPS from Pseudomonas fluorescens B52

The polysaccharides associated with free (planktonic) and surface-attached (biofilm) cells from cultures of Pseudomonas fluorescens strain B52 were compared. Variations in the attached matrix due to surface material (glass or stainless steel) were also analyzed. Two digestion methods were used to optimize the recoveries of sugars, uronic acids and acidic substituents. The yield of analyzable material after digestion reached 90% for the material associated to the biofilms, though only 20–30% for that bound to planktonic cells. The polysaccharide(s) in the biofilm had glucuronic and guluronic acids as main components, besides rhamnose, glucose and glucosamine. The proportion of glucuronic to guluronic acid was higher in the polysaccharide(s) found in biofilms formed on stainless steel than in those on glass.     

Chiral separations by capillary electromigration techniques in nonaqueous media. II. Enantioselective nonaqueous capillary electrochromatography

A review on the advantages, peculiarities, and the potential of enantioselective capillary electrochromatography (CEC) in nonaqueous media is presented. Some fundamentals on CEC with particular focus on enantioselective CEC are discussed. The strategies, concepts, preferentially utilized chiral selectors and column technologies that have been utilized to succeed in highly efficient enantiomer separations by nonaqueous CEC are described thoroughly.     

Secondary and Tertiary Structure of Polysaccharides in Solutions and Gels

Many polysaccharide chains can adopt ordered helical and ribbon-like secondary structures. It seems however that these chains are often so stiff and extended that the cooperative interactions necessary for stability in the solvent environment can only be achieved when inter-chain as well as intra-chain interactions are favorable. Hence we commonly find two-or more-stranded associations of helices, of ribbons, or of helices with ribbons. These can be regarded as tertiary and higher levels of structure. The ordered secondary structure characteristically requires a regular repeating sequence of sugar residues, and the termination of this sequence by insertion of a residue of different type may also terminate the secondary structure and hence the association in which it is involved. This is the mechanism by which native polysaccharides may link up to form three dimensional networks, or gels, in which state they perform their natural roles in maintaining the hydration and integrity of biological tissues. For several polysaccharides there is evidence that the mechanism of biological control over the fine topology and properties of the gel network is mediated by enzymes which modify sugar residues at the polymer level to change the pattern of “interrupting” sugar residues.     

芦荟中多糖的光度测定新方法

利用正交试验考察了芦荟多糖与刚果红显色反应的最佳条件；研究了麦芽糖糊精等多糖、蔗糖等低聚糖和葡萄糖等单糖对显色反应的影响；建立了简便快速、常见糖类基本无干扰的测定芦荟多糖含量的吸光光度法。对芦荟鲜叶和芦荟制品中的多糖进行分析，加标回收率在92％～96％范围内，相对标准偏差≤5％。     

党参花粉多糖的研究

从蜜峰采集的党参花粉中,分离到5种多糖CPA～CPE,经凝胶过滤及电泳法验证了纯度并测定了分子量。对CPA进行了全水解、甲基化分析、NalO_4氧化和Smith降解分析,用旋光法测定了CPA中单糖残基的绝对构型,对CPA的IR、~1H NMR、~(13)C NMR及~1H NMR、~(13)C偶合NMR进行了分析,确定了异头碳的构型。对CPA进行了电子显微镜分析,首次在透射电子显微镜下观察并拍摄到了具有串珠状特殊二级结构的多糖照片,经分析得到了CPA二级结构的一些信息。     

Development of a novel analytical method for determination of chondroitin sulfate using an in-capillary enzyme reaction

A novel analytical method for determination of total amount of chondroitin sulfate (CS) based on its conversion to desulfated chondro-disaccharide via an enzyme-catalyzed reaction, was developed. Using the in-capillary enzyme reaction, the method was also applied to the successful construction of an on-line analytical system. Within this system, electrophoretic migration was used to mix zones containing the enzyme mixture (chondroitinase ABC, chondro-4-sulfatase, chondro-6-sulfatase and 2-o-sulfatase) and the substrate (CS). The reaction was then allowed to proceed in the presence of a weak electric field and, finally, the product (desulfated chondro-disaccharide) of enzyme reaction migrated to the detector under the influence of an applied electric field. A polyvinyl alcohol-coated capillary was used to reduce protein adsorption. Desulfated chondro-disaccharide was successfully migrated toward the anode in 10 mM Tris-acetate buffer (pH 7.0) under reversed polarity and detected at 232 nm. The established method was validated and demonstrated to be applicable in the determination of total amount of CS in a commercial ophthalmic solution. No interference from the formulation excipients was observed. Good linearity was obtained, with correlation coefficients above 0.999. Recoveries and precisions ranged from 100.0 to 100.5%, and from 0.2 to 0.6% of the relative standard deviation, respectively. Good agreement was obtained between the established method and traditional photometric method based on carbazole reaction. In this study, application of the method to disaccharide compositional analysis was also performed.     

Retention Behaviors of Uronic Acid-containing Polysaccharides and Neutral Polysaccharides in HPGPC

The determination of molecular weights (Mw) of polysaccharides has served as an important process since the physical properties of the polysaccharides are closely related to their Mw and/or molecular weights distribution (MWD). For Mw and MWD determinations, high performance gel permeation chromatography (HPGPC) has gained wide acceptance as a preferred method due to its high sensitivity, speed and reproducibility. In chromatography, it is well known that the molecular weights are determ…     

Participation of ions in promoting intermolecular associations of cell wall polysaccharides

The physiological functions of the two ions, Ca²⁺ and H⁺, in controlling mechanical properties of plant cell wall are reviewed. The interactions of these ions with major cell wall polysaccharides during cell growth and development are described. Experimental results for Ca²⁺/H⁺-induced molecular associations of some polysaccharides in solutions are also given. This article aims to bridge the understandings of molecular associations in solutions (in vitro) with those occurring in cell wall matrix of high order structure (in vivo).     

紫外-可见分光光度法在植物多糖含量测定中的应用

紫外-可见分光光度法(UV-Vis)是目前国内比较常见的一种光谱学测量方法.且近年来,其在植物多糖含量测定领域的应用越来越多.本文从UV-Vis测定植物多糖含量过程中的显色剂选取、各种条件的优化以及具体应用等方面进行综述.     

Effect of different chemical treatments on the pyrolysis products of Quercus petraea L. heartwood

Analytical pyrolysis was applied to oak wood to provide useful information concerning the structure of oak wood components and the effect of different treatments on the chemical structure of wood components. We have studied the influence of DMSO, H₂O₂, H₂O, acetic acid, and enzymatic treatments focusing on the qualitative and quantitative aspects. We studied the evolution of syringyl (S) and guaiacyl (G) compounds (main thermal degradation products of lignins) and the evolution of mallard reaction products, and main thermal degradation products of cellulose and hemicellulose.