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Francisco Artur e Silva Filho José Nunes da Silva Junior Carlos Alberto de Simone Edilberto Rocha Silveira Mary Anne Sousa Lima 《Helvetica chimica acta》2013,96(6):1146-1154
Phytochemical analysis of Croton argyrophyllus led to the isolation of five new diterpenes named (5β,6β)‐5,6 : 13,16‐diepoxycrotofola‐4(9),10(18),13,15‐tetraen‐1‐one ( 1 ), (5β,6β)‐5,6 : 13,16‐diepoxy‐2‐epicrotofola‐4(9),10(18),13,15‐tetraen‐1‐one ( 2 ), (5β,6β)‐5,6 : 13,16‐diepoxy‐16‐hydroxy‐2‐epicrotofola‐4(9),10(18),13,15‐tetraen‐1‐one ( 3 ), (5β,6β)‐5,6 : 13,16‐diepoxy‐16‐hydroxy‐2‐epicrotofola‐4(9), 10(18),13,15‐tetraen‐1‐one ( 4 ) and (2E,5β,6E,12E)‐5‐hydroxycasba‐2,6,12‐trien‐4‐one ( 5 ), in addition to the known diterpenes crotonepetin and depressin, and acetylaleuritolic acid and spinasterol. The structures of the isolated compounds were established by a combination of spectroscopic methods, including HR‐ESI‐MS, 2D‐NMR, and X‐ray crystallography. 相似文献
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