RED gateway congestion control using median queue size estimates

This paper focuses on the queue size estimation problem in random early detection (RED) gateways. Queue size estimation plays a fundamental role in the congestion control dynamics of RED, as it determines gateways' awareness of network congestion, which in turn determines the packet dropping/marking decision. Conventional RED gateways use exponentially weighted moving averages (EWMA) to estimate the queue size. These infinite impulse response (IIR) filters require very small EWMA weights in order to effectively avoid nonlinear instabilities in RED and to filter out bursty increases in the queue size. While small EWMA weights enable gateways to accommodate transient congestion, they also lead to gateways' failure to closely track rapid queue size depletion and thus causes link under utilization. We investigate the use of simple nonlinear queue size estimators. In particular, we study the congestion control dynamics of a network where adaptive weighted median filters are used for queue size estimation by the gateways. Analytical results for the expected queue size in the steady state are derived. Under this new queue size estimation framework, design guidelines for the remaining RED parameters are provided. Simulation results show that the proposed algorithm provides greater network power, better prevention of global synchronization, and a fairer treatment to bursty traffic than the RED algorithm does.     

STUDIES ON THE UV PHOTODESTRUCTION OF PURINE FREE BASE IN AQUEOUS SOLUTIONS AT 77 and 298K

Abstract— The photodestruction of purine free base used as a model for the purine bases in DNA has been studied in order to better understand the effect of UV light on these molecules. Photodestruction yields have been determined in glassy aqueous solutions at 77 K and at room temperature at different pH's. The yield decreases in the order of 0.04, 0.01, 0.001 in 8 M NaOH, 8 M NaCIO₄ and 6 M H₃PO₄, respectively, while at room temperature the highest destruction yield is 0.005 for the unbuffered neutral solution. These yields have been determined by measuring the initial decrease in the purine absorption maximum as a function of irradiation time. During the illumination stable photoproducts, as well as reactive intermediates, such as trapped electrons, radical anions and cations, are formed and have been characterized from their absorption spectra. The addition of triplet quenchers and an electron scavenger resulted in a decrease in the yield, implying the participation of the purine triplet state and a radical anion in the reactions leading to the photodestruction of purine.     

Dependence of equilibrium constants ofL-valine on ionic strength according to Guggenheim,Scatchard and Pitzer models

Summary A systematic study of the dependence of acid-base stoichiometric constants on the ionic strength has been carried out for the aminoacidL-valine in ClK and BrK solutions. The observed dependence has been interpreted by using Guggenheim, Scatchard and Pitzer models for the activity coefficients of the species involved in the equilibria.

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Die Abhängigkeit von Gleichgewichtskonstanten desL-Valin von der Ionenstärke entsprechend den Modellen von Guggenheim, Scatchard und Pitzer

Zusammenfassung Es wurde anL-Valin in KCl- und KBr-Lösungen eine systematische Studie der Abhängigkeit der Säure-Base-Stöchiometrie von der Ionenstärke durchgeführt. Die beobachteten Abhängigkeiten wurden aufgrund der nach den Modellen von Guggenheim, Scatchard und Pitzer erhaltenen Aktivitätskoeffizienten der an den Gleichgewichten beteiligten Spezies interpretiert.

     

Selective extraction of astaxanthin from crustaceans by use of supercritical carbon dioxide

An on-line supercritical fluid extraction (SFE) system coupled to a continuous flow manifold including a UV detector was used as a screening system to extract astaxanthin from crayfish, which was found to be the major carotenoid present in the samples. This compound constitutes the principal additive used to dye salmon flesh. The flow manifold was used to confirm the presence of astaxanthin in the crustacean samples. Also, an HPLC/UV-vis method was used to ascertain that this compound was the major carotenoid extracted under the optimum SFE conditions employed. The influence of SFE operating variables such as pressure, temperature, equilibration time, extraction time, trap temperature, and volume of CO₂ modifier was examined in order to maximize the efficiency of analyte extraction. The use of supercritical CO₂ enables the expeditious, selective, quantitative extraction of astaxanthin from crustaceans.     

INTERMEDIATES IN THE ROOM TEMPERATURE FLASH PHOTOLYSIS AND LOW TEMPERATURE PHOTOLYSIS OF PURINE SOLUTIONS

The flash photolysis of purine in acetonitrile and in water at different pH was studied. The transients produced on flash excitation of degassed aqueous solutions have been identified as the triplet excited state, the hydrated electron, a purine radical cation and radical anion on the basis of quenching experiments and comparison to transients observed in low temperature photolysis.     

Surface Tension of Binary Mixtures of 1-Alkyl-3-Methyl-Imidazolium Bis(trifluoromethylsulfonyl)imide Ionic Liquids with Alcohols

New experimental surface tension data have been provided at 283.15, 298.15, 313.15 K and atmospheric pressure for binary mixtures of 1-butyl-3-methyl-imidazolium bis(trifluoromethylsulfonyl)imide and 1-octyl-3-methyl-imidazolium bis(trifluoromethylsulfonyl)imide ionic liquids with the alcohols: methanol, ethanol, 1-propanol, 2-propanol, l-butanol and 1-pentanol. The experimental results show that the surface tensions of these mixtures depend systematically on the alkyl chain length of the ionic liquid and alcohol, composition and temperature. Surface tension changes on mixing have been calculated and adequately fitted by the Redlich–Kister polynomial equation. The adjustable parameters and the standard deviations between experimental and calculated values are reported.