KF-Al2O3催化合成2-甲基-1-苄基苯并咪唑

苯并咪唑类杂环化合物具有杀菌、消炎、抗癌、抗氧化的活性,广泛用于食品的防虫和防腐,用于动、植物病毒的防治,人体疾病和肿瘤的防治[1-3],本文用KF Al2O3作催化剂,用DMF为溶剂,利用2 甲基苯并咪唑与苄基溴反应合成2 甲基 1 苄基苯并咪唑的新型方法,考察了诸因素对产率的影响,找出了最佳的反应条件。合成路线如下:1　实验部分1 1　仪器与试剂Brurer AM 500超导核磁共振波谱仪(溶剂CDCl3);CarloErbal1106型元素分析仪,NicoletIm pact410型红外光谱仪,KBr压片,HP1100型和Finnigan FTMS 2000型质谱仪(以上均由华东理工大学分析…     

相转移催化合成对甲氧基肉桂酸-2-乙基己酯的研究

对甲氧基肉桂酸 2 乙基己酯是一种有效的ＵＶＢ防晒剂[1 ,2 ] ,一般采用Ｃｌａｉｓｅｎ Ｓｃｈｍｉｄｔ缩合反应制得[3] ,但由于催化剂ＫＯＨ处于水相 ,对反应物不能充分起到催化作用导致产率较低[4] 。我们利用乙二醇 (ＰＥＧ)为相转移催化剂合成立体专一的反式对甲氧基肉桂酸 2 乙基己酯 ,产率提高到 72 .5 %。合成路线如下 :1　实验部分1 .1　仪器与试剂ＢＩＯ ＲＡＰＦＴ45 0红外光谱仪 ,用液膜法测试 ;Ｂｒｕｒｅｒ ＡＭ 30 0超导核磁共振仪 (溶剂ＤＣ Ｃｌ3) ;ＭＡＴ/44Ｓ ,ＧＣ ＭＳ型色质联用谱仪 ;试剂均为分析纯 ,上海化学试剂…     

某些分子光谱分析法测定核酸的进展

对近年来利用分光光度法、荧光法和共振光散射法定量测定核酸的现状进行了评述，表中列出了重要的反应体系及分析特征，引用文献77篇。     

芳香PET树脂母粒的研制

通过丙烯酸和丙烯酸正丁酯溶液共聚合，得到丙烯酸－丙烯酸正丁酯共聚物，该树脂与环氧氯丙烷反应后再与PET树脂切片继续反应，可使PET树脂切片表面形成聚丙烯酸酯自膨润型吸油网络结构，将表面具有聚丙烯酸酯自身膨润型吸油网络结构的PET树脂切片（简称为留香剂）在油溶性香精中浸泡，香精就被吸附在留香剂表面，即得到芳香PET树脂母粒。用SEM观察了母粒的表面结构形态。     

固相萃取光度法测定饮用水中挥发酚的研究

研究了用Waters Sep-Park-C18小柱固相萃取光度法测定饮用水中挥发酚的方法。水样中经水汽蒸馏分离后的挥发酚，用4－氨基安替比林显色，显色产物可用C18固相萃小柱萃取、乙醇洗脱后用分光光度法测定。方法污染小，操作简便，便于批量样品处理，用于饮用水中挥发酚的测定，结果令人满意。     

溶胶-凝胶法合成超细Li_(2 x)RE_xSi_(1-x)O_3及其离子导电性

用溶胶 凝胶法合成了Li2 xRExSi1 -xO3(RE =Pr ,Nd ,Sm ,Gd ;x =0～ 0 15 ) ,用DTA TG ,XRD ,TEM及交流阻抗等技术对样品的结构、形貌、粒径及离子导电性等进行了观察和测试。其固溶体形成范围是 0 相似文献   

Ti2(OMe)4/SiO2催化剂的制备及其合成碳酸二甲酯的反应性能

采用表面改性和离子交换法制备了SiO2负载的Ti2(OMe)4双核桥联配合物催化剂，用IR、TPD和微反技术考察了催化剂的表面构造及CO2和CH3OH在催化剂表面上的化学吸附和反应性能。结果表明：双核桥联配合物Ti2(OMe)4以Ti-O-Si键锚定在SiO2表面上；CO2在催化剂表面存在桥式和甲氧碳酸酯基两种吸附态，其中甲氧碳酸酯基吸附态是生成DMC的关键物种；CH3OH在催化剂上只有一种分子吸附态。在150℃以下，CO2和CH3OH在Ti2(OMe)4/SiO2催化剂表面上高选择地生成碳酸二甲酯。     

含铁化合物的Fe2p和Fe3s电子能谱研究

选择了十几种常见的含铁化合物,分另采集了它们的Fe2p和Fe3s谱。从峰位和峰形上讨论了它们各自的特点,结果表明Fe2p和Fe3s峰的峰形分析（如,shake-up卫星峰及多重分裂峰）像其结合能值一样可以提供化学状态分析的重要信息。     

Study of the matrix effects of tetrodotoxin and its content in cooked seafood by liquid chromatography with triple quadrupole mass spectrometry

Tetrodotoxin is a marine biotoxin with high acute toxicity. The levels in cooked seafood will help us to assess its intake in humans and may help assess the risk of toxicity. However, heavy matrices hinder the direct quantitation of tetrodotoxin. A quantitative method of measuring tetrodotoxin in cooked seafood using liquid chromatography with triple quadrupole mass spectrometry was established in this study. Tetrodotoxin was extracted from the sample matrix using 2% formic acid in methanol and cleaned using a cation exchange cartridge. The cleanup conditions were optimized. The matrix effects were determined using the postextraction spiking method and by comparing the slope of the linear regression equation in sample matrix to that in solvent. The limit of detection in the sample matrix was 5 μg/kg and the limit of quantification was 10 μg/kg. The mean recoveries at three spiking levels were 66.9–89.2% with relative standard deviations of 5.0–10.8% (n = 6) in five different matrices. Tetrodotoxin was found at concentrations of 26.1–2462 μg/kg in nine of 83 cooked seafoods tested in this study. Eight analogs of Tetrodotoxin were detected in the samples studied.