Excess noise generation during spectral broadening in a microstructured fiber

We observe that nanojoule femtosecond pulses that are spectrally broadened in a microstructured fiber acquire excess noise. The excess noise is manifested as an increase in the noise floor of the rf spectrum of the photocurrent from a photodetector illuminated by the pulse train from the laser oscillator. Measurements are made of the intensity dependence of the excess noise for both 100 fs and sub-10 fs pulses. The excess noise is very strong for 100 fs pulses, but barely measurable for sub-10 fs pulses. A rigorous quantum treatment of the nonlinear propagation of ultrashort pulses predicts that, for a fixed generated bandwidth, the amount of excess noise decreases with pulse duration, in agreement with the experimental results.     

WITCH: A Penning Trap Retardation Spectrometer Combination for Precision Studies of the Weak Interaction

We present data from three seasons of experimental field work designed to recreate ancient Andean coastal ceramic firing techniques. Based on the recent discovery of two different archaeological ceramic production sites in the La Leche river valley of northern coastal Peru, the opportunity arose to apply Mössbauer spectroscopy and other analytical methods to reconstruct ancient firing procedures. Two sets of firings took place in 1993 and 1997 in Batán Grande using a partially restored Formative kiln from about 800 BC, local hardwood and cow dung as fuel. A third experiment followed in 2000 after the discovery of a Middle Sicán ceramics workshop in use between ca. AD 950 and 1050 at Huaca Sialupe, where an exact replica of an ancient kiln was built from local clay, and fired with local wood and cow dung. Additionally, inverted urns found at Huaca Sialupe were tested for their potential use as furnaces for metal working. Mössbauer spectroscopy was used to compare the physical and chemical state of specimens produced in the field experiments with ancient ceramics and with specimens produced in controlled laboratory experiments.     

利用低能质子束产生高强度放射性束流

加拿大TRIUMF实验室利用¹¹C成功验证了一种产生高强度(～10⁸ions/s)放射性束流的方法. 该方法不同于普通在线同位素分离方法, 它利用了13MeV的低能强流质子束, 可以产生一系列核天体物理实验感兴趣的高强度放射性束流.     

STRUCTURE OF DYE AGGREGATES AND THE MECHANISM(S) OF PHOTOSENSITIZATION OF AgBr*,†

Abstract— This paper reports the present conclusions of an extended investigation on photo-sensitization of silver bromide. A general molecular packing structure for dye aggregates on the AgBr (111) surface is proposed. This structure, along with the observed spectral absorption displacements of small aggregates, is used to elucidate the phenomena of antisensitization and supersensitization. Supersensitization is seen as a partitioning of large dye aggregates into small aggregates by a deliberately added second component or by gaps between the aggregates. This partitioning isolates antisensitizing dye in a small fraction of the aggregates and minimizes its effect. The smallest aggregates are least likely to contain an antisensitizer, and show the highest quantum efficiency for photoconductivity and photographic action. Photoconductivity measurements establish that supersensitization occurs before the electron appears in the AgBr phase.
The question of direct electron injection vs. energy transfer as mechanisms for AgBr photosensitization is examined in terms of radiationless transfer to surface Ag₂S on AgBr. The absorption of surface Ag₂S is shown to be adequate for acceptance of Förster transfer from the dye, and surface Ag₂S is known to be photographically active. However, this mechanism is inefficient, and inadequate to account for observed high efficiency infrared sensitization. Direct electron injection is seen as the more probable mechanism for efficient dye sensitization of AgBr.     

Novel approaches to the analysis of the Maillard reaction of proteins

The Maillard reaction comprises a complex network of reactions which has proven to be of great importance in both food science and medicine. The majority of methods developed for studying the Maillard reaction in food have focused on model systems containing amino acids and monosaccharides. In this study, a number of electrophoretic techniques, including two-dimensional gel electrophoresis and capillary electrophoresis, are presented. These have been developed specifically for the analysis of the Maillard reaction of food proteins, and are giving important insights into this complex process.     

Spektroskopische Bestimmung der Doppelbindungslage in Phospholinen

Zusammenfassung Die Spin-Spin-Kopplungskonstanten der olefinischen Protonen mit dem ³¹P sowie die Feinstruktur der ¹H-NMR-Spektren sind charakteristisch für die Lage der Doppelbindung. Vielfach kann auch die Intensität der _C=C-Schwingung im IR zur Bestimmung der Doppelbindungslage benutzt werden. Massenspektren geben nur in Ausnahmefällen Hinweise, können jedoch zur exakten Bestimmung des Molekulargewichts dienen.

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Summary The spin-spin coupling constants of the olefinic protons with the phosphorus-31 as well as the fine structure of the nmr-spectra are characteristic for the position of the double bond. In the infrared, the intensity of the _C=C-frequency may often serve as indication of the position of the double bond. The applicability of mass spectra is limited to a small number of compounds. They may be used, however, for an accurate determination of the molecular weight.

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Die Ausführung der Untersuchungen erfolgte unter Mitarbeit von Herrn F. Dlugosch, Herrn H. Au und Fräulein R. Barth.

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Herrn Dr. C. A. Reilly, Shell-Development Company, Emeryville, USA, danken wir für die Überlassung getesteter Programmkartensätze zur Berechnung der NMR-Spektren.     

Alkoholyse von Tris(dimethylamino)-arsin

Alcoholysis of Tris (dimethylamino)arsine The reaction of tris(dimethylamino)arsine with alcoholes and thioles leads to the formation of esters of the general formula As(XR)₃ (X = O and S). The reaction is a suitable preparative method for the synthesis of the esters As(XR)₃ (X = O and S). By alcoholysis in steps results an equilibrium system containing the molecules AsX₃, AsX₂Y, AsXY₂, and AsY₃ (X = OR, Y = N(CH₃)₂).     

The development and application of capillary electrophoresis methods for food analysis

Capillary electrophoresis (CE) offers the analyst a number of key advantages for the analysis of the components of foods. CE offers better resolution than, say, high-performance liquid chromatography (HPLC), and is more adept at the simultaneous separation of a number of components of different chemistries within a single matrix. In addition, CE requires less rigorous sample cleanup procedures than HPLC, while offering the same degree of automation. However, despite these advantages, CE remains under-utilized by food analysts. Therefore, this review consolidates and discusses the currently reported applications of CE that are relevant to the analysis of foods. Some discussion is also devoted to the development of these reported methods and to the advantages/disadvantages compared with the more usual methods for each particular analysis. It is the aim of this review to give practicing food analysts an overview of the current scope of CE.     

Alkyl-Diol Silica (ADS): restricted access precolumn packings for direct injection and coupled-column chromatography of biofluids

The direct and repetitive injection of untreated biological fluids (e.g., hemolyzed blood, plasma, serum, cell culture and tissue homogenates) onto an HPLC-system and the subsequent analysis of low-molecular weight compounds (e.g. drugs, xenobiotics, metabolites) is rendered possible by a coupled-column configuration and special precolumn packings. For this purpose a new family of chemically and enzymatically tailored reversed-phase packing materials have been prepared. The LC-integrated sample clean-up with these restricted access (bimodal) phases is based on the complete nonadsorptive size exclusion of macromolecules (e.g. proteins) and on the simultaneous dynamic partitioning of the target molecules. The bonded phase which exclusively covers the internal pore surface of a glyceryl-modified silica is a butyryl-(C-4), capryloyl-(C-8) or stearoyl-(C-18) moiety. These ligands allow a classical reversed-phase or ion-pair chromatography during the sample work-up step. The capacity of the n-alkyl phase is comparable with conventional silica based RP-materials. The broad hydrophobic retentive capability of these packings allows the extraction of a wide variety of compounds of biomedical interest. The electroneutral and hydrophilic particle exterior (glyceryl-residues) was generated using either soluble or immobilized enzymes (lipase, esterase) which cleave the fatty acid esters exclusively at the outer surface. Unwanted macromolecular components of a sample (e.g. proteins) are quantitatively eluted in the void volume due to the restricted access given by the pore size (6 nm) and the nonadsorptive external diol coverage. The lifetime of a precolumn (25 × 4 mm I.D.) packed with these novel bimodal, i.e. RP-SEC phases exceeds more than 200 injections of 500 l plasma. In addition to the synthesis, this paper describes an application of each of these Alkyl-Diol Silica (ADS) precolumn packings in fully automated coupled-column HPLC systems for the analysis of drugs and endogenous compounds in different biological matrices.Dedicated to Professor Dr. Dr. h.c. mult. J.F.K. Huber on the occasion of his 70th birthday     

Cyclic esters of aliphatic diacids with pyrocatechol and hydroquinone

Cyclic esters of adipic acid, suberic acid and sebacic acid were prepared by reaction of the acid dichlorides and pyrocatechol or hydroquinone in benzene under high dilution conditions. While only the cyclic dimers could be obtained from hydroquinone, pyrocatechol formed cyclic monomers as well as cyclic dimers (and also a cyclic dimer with succinic acid). The structure of all compounds was confirmed by¹H-NMR- and mass spectra. The crystal structures of the pyrocatechol esters were determined by single crystal X-ray analysis.

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Cyclische Ester aliphatischer Dicarbonsäuren mit Brenzcatechin und Hydrochinon

Zusammenfassung Es wurden cyclische Ester von Adipinsäure, Korksäure und Sebacinsäure durch Reaktion der entsprechenden Säure-Dichloride mit Brenzcatechin oder Hydrochinon bei hoher Verdünnung hergestellt. Während mit Hydrochinon lediglich die cyclischen Dimeren erhalten werden konnten, wurden mit Brenzcatechin sowohl cyclische Monomere als auch cyclische Dimere erhalten (ebenfalls das cyclische Dimer mit Bernsteinsäure). Die Strukturen wurden mittels¹H-NMR und Massenspektren gesichert. Die Kristallstrukturen der Brenzcatechin-Ester wurden mittels Röntgenstrukturanalyse bestimmt.