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A fluorimetric method of determining the acidity constants (pKa values) of some naphthoic and anthroic acids is presented, based on the changes in fluorescence of solutions of these acids in water on changing the pH. The method is useful in the absence as well as in the presence of excited-state proton transfer. In the latter case, when the excited-state protonation occurs in the same pH region as the ground-state dissociation, resolution of the two processes can be accomplished by addition of a suitable quencher such as iodide. The method permits the accurate determination of the pKa value of fluorescent compounds, even when they are poorly soluble in water, because of the high sensitivity of the spectrofluorimetry.  相似文献   
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The work described here concerns a challenge of general interest in supramolecular chemistry: the achievement of chiral helical organizations with controlled structures. This work provides a strategy to obtain supramolecular polymers in which a chiral helical conformation has been induced by a noncovalent association, that is, through hydrogen bonding. Polycatenar 2,4,6-triarylamino-1,3,5-triazines, which organize into columnar mesophases and are susceptible to H-bonding interactions, were chosen as a starting point to build up the chiral supramolecular structure. The stacking of these mesogens has been forced to wind in a helical way by means of H-bond association with (R)-3-methyladipic acid, within the mesophase. The optically active columnar organization has been studied in depth by optical microscopy, differential scanning calorimetry (DSC), X-ray diffraction, and circular dichroism. Formation of stable complexes between the triazine units and (R)-3-methyladipic acid has also been investigated by means of NMR diffusion-ordered spectroscopy (DOSY) experiments in chloroform.  相似文献   
5.
Following the studies on the effect of double bonds in the surfactant hydrophobic tail on the formation of mixed surfactant aggregates, we studied the viscosity and density of the system Sodium 10-undecenoate (SUD)–decyltrimethylammonium bromide (DTAB)–water. We found that the partial molar volume (pmv) and intrinsic viscosity of both, micellised and unmicellised mixtures, are non-ideal, dependent on the mixture composition and related to structural changes in micelles. These phenomena are caused by the presence of the double bond at the distal extreme of the SUD molecule, which has some affinity with water by formation of hydrogen bonds. In particular, as far as we know, this is the first report on non-ideal behavior of the pmv in mixed micelles.  相似文献   
6.
The aqueous sodium undecenoate (SUD) –dodecyltrimethylammonium bromide (DTAB) catanionic system was studied at low concentration. The system did not precipitate, even at a 1:1 SUD:DTAB proportion, but showed the formation of a coacervate in a range of surfactant mixture compositions. Micelles have a preferential composition of 0.37 mole fraction of SUD. This behavior is attributed to the presence of the double bond at the distal extreme of the SUD molecule, which can form hydrogen bonds with water. Consequently, the –CH=CH2 group is situated at the interface between the hydrocarbon micelle core and water, reducing the interfacial free energy. Structural computations demonstrate that the mentioned SUD proportion produces complete coverage of the micelle surface by the double bonds.  相似文献   
7.
Synthesis of the (R)- and (S)-Glycerol Acetonides. Determination of the Optical Purity The optical purity of (R)-glycerol acetonide ( 1 ) and (S)-glycerol acetonide ( 1 ′) has been determined with great accuracy by gas chromatography after derivatization. The optical purity of (S)-glycerol actonide prepared from D -mannitol was > 99.4% while for (R)-glycerol acetonide obtained from L -serine it was 95%.  相似文献   
8.
The characterization of the compounds CF3SeX (X = H, Cl, Br, CN, CF3, SeCF3) is completed by the report of melting points, boiling points, enthalpies of vaporization and entropies of vaporization. Ultraviolet and mass spectra are presented and discussed. An improved synthesis for CF3SeH is reported.  相似文献   
9.
Mechanistic studies on the photochemical reactions of benzfurazan . From other works it is known that irradiation of benzfurazan ( 1 ) in methanol gives the carbaminacid-ester 4 , whereas in benzene the azepinederivative 3 is obtained (Scheme 1). The compounds 5–8 (Scheme 2) have been proposed as intermediates. In our investigations we detected and characterized by means of UV.- and IR.-spectroscopy the two species 5 and 8 . Irradiation of 1 with 350 nm light at room temperature in a strongly polar solvent (e.g. H2O) yields exclusively 5 (Fig. 1) with a quantum yield of 0.48. In non polar solvents (e.g. hexane) 5 isomerizes in a second photochemical step to 8 (quantum yield 0.43) (Fig. 3). Thermally, 5 can be converted back to 1 . The rate constant for this reaction at room temperature is 2 · 10–5s–1. The transformation 5 → 8 was also investigated at low temperature. There was no direct evidence for any intermediates of the type oxazirene ( 6 ) or nitrene ( 7 ). However, the formation of azepine 3 upon irradiation of 5 in benzene suggests as intermediate the nitrene 7 which could be converted into 8 in a fast thermal reaction (Scheme 3).  相似文献   
10.
The available and total niacin evolution during maturation of yellow pea lupine (Lupinus luteus L., cv. Juno), pea (Pisum sativum L., cv. Ergo), faba bean (Vicia faba sp. minor Harz, cv. Tibo) and in germinated and high-pressure heated peas (Pisum sativum L., cv. Esla) have been determined by capillary electrophoresis (CE). The results have been compared with those obtained by high-performance liquid chromatography (HPLC). The values obtained by CE were similar to those obtained by HPLC. Maturation of seeds significantly reduced the available and total niacin content in legumes. The available/total niacin ratio during seed maturation depends on the type of legume. In faba beans and peas, a reduction was observed which was more pronounced in the case of peas. For lupine seeds, the ripening produced an increase (34%) in the available/total niacin ratio 50 days after flowering (DAF). Pea germination produced an overall increase in available and total niacin content although the available/total niacin ratio decreased. High pressure heating of pea yielded an increase in the available niacin content and available/total niacin ratio but the total niacin content did not change.  相似文献   
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