ToF‐SIMS spectrometry to observe fatty acid profiles of breast tissues in broiler chicken subjected to varied vegetable oil diet

This study is aimed to observe changes in fatty acid profiles by time of flight secondary ion mass spectrometry (ToF‐SIMS) in breast muscle tissues of broilers. Four different groups were identified. The source of fat in group I was soy oil (rich in linoleic acid, ω‐6), group II received linseed oil (ω‐3), and the third group was fed a mixture of the two mentioned oils. Broilers in the control group were fed with beef tallow, used in mass commercial production. The results reveal that the use of vegetable oils in animal nutrition determines the lipid profile of fatty acids. ToF‐SIMS measurements showed that the lipid profile of muscle fibers and intramuscular fat reflect the composition of fats used as feed additives. In both structures, the ratio of ω‐6/ω‐3 fatty acids, which is most favorable for human health, was found in the groups in which a mixture of vegetable oils and a supplement of linseed oil were used.     

Dielectric studies of the paracetamol-lenticular tissue interactions

This paper reports on the effect of paracetamol on the dielectric behavior of the rabbit lens. Measurements were performed over the frequency range of 100 Hz-100 kHz in air and at the temperature of 35°C. The frequency dependencies of the relative permittivity and dielectric loss for the control and paracetamol-control lenses are described in terms of a power-low, Debye and Cole-Cole relations. The effect of paracetamol on the dielectric properties of the lens is visible in the lower values of the relative permittivity than those for the control sample at the same frequency. In addition, the relaxations around 18 and 46 kHz for the paracetamol-control lens are shifted to lower frequencies compared with the control lens. The results of this work indicate that the present method is useful in detection of the lens toxicity elicited by overdoses of paracetamol in animal.     

Effect of a characteristic length on crack spacing in a reinforced concrete bar under tension

The paper presents quasi-static FE-simulations of the crack formation in a reinforced concrete bar without stirrups subject to tension. The material was modeled with a continuum smeared crack model using an elasto-plastic constitutive law. A linear Rankine criterion with isotropic softening and associated flow rule was adopted in a tensile regime. To ensure the mesh-independency, the softening parameter was enhanced by a characteristic length of micro-structure by means of a non-local theory. Attention was laid to the effect of a different characteristic length of micro-structure and initial bond-slip stiffness on the spacing of localized zones.     

Interaction between rhodanine and silver species on a nanocolloidal surface and in the solid state

This paper discusses and compares molecular interactions of rhodanine (Rd), the heterocyclic compound containing N, S, and O atoms, with two forms of silver species, i.e. Ag(I) ions and silver nanocolloidal particles. Vibrational spectroscopic and powder crystallography studies on coordination of Ag(I) ions in the solid state, supported by density functional theory, clearly indicate complexation through the nitrogen (the deprotonated imino group) and exocyclic sulfur atoms. Molecules of the complex are arranged in a one‐dimensional infinite polymeric chain structure that intertwines to give a helix motif. On the other hand, adsorption geometry of Rd on the silver surface was determined by using surface‐enhancement Raman scattering (SERS) spectroscopy. Observed differences between the SERS and the normal Raman spectra of Rd suggest that Rd adsorbs on the silver species after the rearrangement of the keto‐thione form into the enol‐thiol tautomer in acidic and neutral solutions. This leads to adsorption on this silver species through the thiolate ion. On the other hand, the alkaline pH forces first N‐deprotonation of Rd, and, in consequence, the obtained anion of the keto‐thione form interacts with the silver surface as a result of the presence of lone pairs of nitrogen and sulfur atoms, similar to the case discussed for the solid state. Copyright © 2009 John Wiley & Sons, Ltd.     

Transport and Electrochemical Properties of Bi2Sr2CaCu2O8 Superconductors

Abstract

Electrical conductivity and thermoelectric power measurements (77–300K) of both the pure and electrochemically doped with lithium Bi₂Sr₂CaCu₂O₈ system, are presented. Clear correlation between transport and electrochemical properties of Li_xBi₂Sr₂CaCu₂O₈ was shown.     

Raman spectroscopy of proteins: a review

In this work, 26 proteins of different structure, function and properties are investigated by Raman spectroscopy with 488, 532 and 1064 nm laser lines. The excitation lines were chosen in NIR and Vis range as the most common and to show the difference due to normal and resonance effect, sometimes accompanied by the fluorescence. The selected proteins were divided, according to the Structural Classification of Proteins, into four classes according to their secondary structure, i.e. α‐helical (α), β‐sheet (β), mixed structures (α/β, α + β, s) and others. For all compounds, FT‐Raman and two Vis spectra are presented along with the detailed band assignment. To the best of our knowledge, this is the first review showing the potential of Raman spectroscopy for the measurement and analysis of such a large collection of individual proteins. This work can serve as a comprehensive vibrational spectra library, based on our and previous Raman measurements. Copyright © 2013 John Wiley & Sons, Ltd.     

A Phage Display-Identified Short Peptide Capable of Hydrolyzing Calcium Pyrophosphate Crystals—The Etiological Factor of Chondrocalcinosis

Chondrocalcinosis is a metabolic disease caused by the presence of calcium pyrophosphate dihydrate crystals in the synovial fluid. The goal of our endeavor was to find out whether short peptides could be used as a dissolving factor for such crystals. In order to identify peptides able to dissolve crystals of calcium pyrophosphate, we screened through a random library of peptides using a phage display. The first screening was designed to select phages able to bind the acidic part of alendronic acid (pyrophosphate analog). The second was a catalytic assay in the presence of crystals. The best-performing peptides were subsequently chemically synthesized and rechecked for catalytic properties. One peptide, named R25, turned out to possess some hydrolytic activity toward crystals. Its catalysis is Mg²⁺-dependent and also works against soluble species of pyrophosphate.     

Physical and Sensory Properties of Japanese Quince Chips Obtained by Osmotic Dehydration in Fruit Juice Concentrates and Hybrid Drying

Japanese quince has high health value, but due to its taste and texture, it is difficult to eat raw. The use of innovative drying methods to produce dried snack foods from these fruits may be of interest to producers and consumers. The physicochemical and sensory properties of 3 mm slices of Japanese quince fruit (with skin, without seeds) obtained by osmotic pre-treatment in chokeberry and apple juice concentrates, and with the use of convection (convective drying, C-D), freeze-drying (F-D), and convection-microwave-vacuum drying (hybrid) are assessed. The methods of drying osmo-dehydrated slices do not affect the dry matter content. In most dried quince, the water activity is 0.40 or lower. Pre-osmotic dehydration and drying have a significant impact on the mechanical and acoustic properties of quince chips. Sensory attractive chips emit loud acoustic emission (AE) during the breaking test. Chips that are osmo-dehydrated in a mixture of chokeberry juice concentrate and sucrose and dried by a hybrid method are attractive. They have a dark red color given by chokeberry concentrate and a slight sweet (with a slight sour-bitter) taste. The sensory evaluation was useful for determining the quality of the chips in terms of their texture (crispness) tested by mechanical methods. Their sensory ratings (overall desirability as weight of color, taste, crispness, and flavor) are high and similar (from 3.8 to 4.1). The use of innovative drying methods with pre-osmotic treatment allows obtaining dried material with properties comparable to those obtained by the F-D method, but in a much shorter time, i.e., with lower energy and using a simple method.     

Physicochemical Properties,Fatty Acid Composition,Volatile Compounds of Blueberries,Cranberries, Raspberries,and Cuckooflower Seeds Obtained Using Sonication Method

Every year, thousands of tons of fruit seeds are discarded as agro-industrial by-products around the world. Fruit seeds are an excellent source of oils, monounsaturated fatty acids, and n-6 and n-3 polyunsaturated essential fatty acids. This study aimed to develop a novel technology for extracting active substances from selected seeds that were obtained after pressing fruit juices. The proposed technology involved sonification with the use of ethyl alcohol at a low extraction temperature. Seeds of four species—blueberry (Vaccinium myrtillus L.), raspberry (Rubus idaeus), cranberry (Vaccinium macrocarpon), and cuckooflower (Cardamine pratensis)—were used for extraction. Following alcohol evaporation under nitrogen, the antioxidant activity, chemical composition, and volatile compounds of the obtained extracts were analyzed using chromatographic methods, including gas chromatography (GC)–mass spectrometry (MS) (GC–MS/MS), and high-performance liquid chromatography–MS. We analyzed physicochemical properties, fatty acid, and volatile compounds composition, sterol and tocochromanol content of blueberry, cranberry, raspberry, and cuckooflower seed oils obtained by sonication. This method is safe and effective, and allows for obtaining valuable oils from the seeds.     

Collective and molecular processes in a new class of ferroelectric liquid crystals

Electro-optic and dielectric studies have been performed for a thioester (with a chiral chain incorporating the lactic acid ester moiety), which exhibits a monotropic room temperature ferroelectric S_c* phase. Moreover, there are some hints that this substance also shows the recently discovered helicoidal S_A* phase. The dielectric and electro-optic measurements have been carried out using ITO coated glass plates (d = 10 μm). Planar alignment was obtained by means of an AC electric field (v = 1Hz and V_p-p = 70V). The tilt angle and spontaneous polarization temperature dependences show that the S_A*-S_c* transition is of second order. Soft mode behaviour in the pretransitional region also confirms this result. The monotropic S_c* phase exhibits a rather strong Goldstone mode (GM) with pronounced temperature dependence of the dielectric parameters. The molecular reorientation about the long axis has been found for both principal alignments. The homeotropic effective alignment was obtained by applying a magnetic field of 1-2 T to a thick sample (c. 100μm) placed in a specially designed cell for anisotropic high frequency measurements. The reorientation about the long axis gives a broad spectrum centred at c. 100MHz. This spectrum shows minor changes at the S_A*-S_c* transition.