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排序方式: 共有362条查询结果,搜索用时 15 毫秒
1.
Angla Schwartz Lszl Szab Katalin Pusztay-Szab Istvn Hermecz Zoltn Mszros 《Journal of heterocyclic chemistry》1987,24(3):655-660
Ultraviolet-visible spectra of 4-oxo 1 and 4-imino 2 quinolizines or their monocyclic tautomers 3, 4 have been studied in neutral, acidic and basic ethanolic solution as well as in dimethyl sulfoxide and chloroform. Ring B of 4-oxo and 6-unsubstituted 4-imino compounds can be cleaved by sodium ethanolate more or less easily. Ring B of 6-methyl-4-iminoquinolizines is very unstable and they are present mainly in the monocyclic form which are partly dissociated in ethanol and dimethyl sulfoxide especially in higher dilution or in the presence of sodium ethanolate. In dilute acidic ethanol or chloroform, the dissociation is suppressed and in the latter solvent and in some cases, absorption bands can be observed due to a small amount of the 4-imino-6-methylquinolizines. In acidic solution of compounds 3B=C, 3D, 4E, 4F=G having simultaneously cyano and ethoxycarbonyl groups in 1 and 3 position, not simple reprotonation occurs but irreversible changes can be observed. 相似文献
2.
The aim of the paper is to investigate the limit behaviour of the least squares estimator of the shift parameter of nearly unstable, nearly stable, and nearly explosive AR(1) models. Both zero start and stationary cases are treated. Connection with the maximum likelihood estimator of the shift parameter of continuous time AR(1) processes is also discussed. 相似文献
3.
Katalin E. Kövér Dušan Uhr?&#x;n Victor J. Hruby 《Journal of magnetic resonance (San Diego, Calif. : 1997)》1998,130(2):162-168
A pulsed field gradient version of the sensitivity-enhanced 2D TOCSY experiment is proposed which yields high-quality spectra with improved sensitivity and a minimum of two scans pert1increment. For rapid acquisition of 1D TOCSY spectra, the 1D DPFGSE–TOCSY experiment was modified to include phase-encoded multiple-selective excitation followed by a simple spectral editing. Combination of these two building blocks is used in a sensitivity-enhanced 2D analog of the 3D TOCSY–TOCSY experiment which provides an efficient tool for resolving severely overlapped signals of oligomers in short experimental time. 相似文献
4.
Valentina Domenici Carlo Alberto Veracini Katalin Fodor-Csorba Giacomo Prampolini Ivo Cacelli Andrjia Lebar Bostjan Zalar 《Chemphyschem》2007,8(16):2321-2330
The orientational properties of the banana-shaped liquid crystal 4-chloro-1,3-phenylenebis{4-[4'-(10-undecenyloxy)]benzoyloxy} benzoate (ClPbis11BB) are reported in the nematic phase under the effect of an external magnetic field. A new hypothesis, which states that the central ring of the aromatic core is oriented perpendicularly to the external magnetic field, is proposed. In support of this hypothesis, a series of studies based on (2)H NMR spectroscopy, both in the bulk and in solution, are discussed. (2)H NMR measurements on three selectively deuterium-labelled isotopomers are presented, together with DFT results from B3LYP/cc-pvDz calculations performed on the aromatic core. The rather flat shape of the investigated intramolecular energy surface allows for several different conformations to be populated, the computed magnetic susceptibilities of which are consistent with the proposed hypothesis of peculiar orientation of banana-shaped molecules. Moreover, the orientation of the magnetic susceptibility tensor is shown to be strongly dependent on the internal conformation of the banana-shaped molecules. 相似文献
5.
Medzihradszky KF Leffler H Baldwin MA Burlingame AL 《Journal of the American Society for Mass Spectrometry》2001,12(2):215-221
A biologically active protein fraction was isolated from rabbit intestine, purified by one-dimensional SDS-PAGE and stained with Coomassie Brilliant Blue. A predominant band of approximately 110-130 kDa was excised and digested in-gel with trypsin. The resulting peptides were extracted then separated by microbore reversed-phase high-performance liquid chromatography (HPLC). Mass spectrometric data from one HPLC fraction obtained by two different ionization techniques proved to be complementary. Matrix-assisted laser desorption/ionization (MALDI) showed nine peptide masses, which by post source decay analysis and database searching were attributed to two proteins. Nanoflow electrospray analysis performed on a hybrid tandem mass spectrometer of quadrupole-quadrupole-orthogonal acceleration time-of-flight (QqTOF) geometry detected six additional peptide components. On the basis of the additional peptides and superior quality collision-induced dissociation spectra typical of this instrument type, two further proteins were identified. The resolution afforded by the QqTOF instrument permitted charge state determination for the fragment ions while preserving the high detection sensitivity that was essential in obtaining the composition of this mixture of proteins. 相似文献
6.
Katalin Selmeczi Marius Réglier Gábor Speier Gábor Peintler 《Reaction Kinetics and Catalysis Letters》2004,81(1):143-151
The oxidation of 3,5-di-tert-butylcatechol to 3,5-di-tert-butyl-o-benzoquinone catalyzed by dinuclear copper(II) complexes {[Cu2(L1)(CF3SO3)2(H2O)4]-(CF3SO3)2 (1) and [Cu2(L2O)](CF3SO3)2 (2)| has been investigated in methanol saturated with O2 at ambient temperature. Detailed kinetic studies were carried out and for the treatment the fitting software ZiTa was applied. On the basis of the results in the kinetic studies a possible mechanism of the catalytic reaction is proposed.This revised version was published online in December 2005 with corrections to the Cover Date. 相似文献
7.
Oxidation of three selected organic model materials, saccharose, gelatine and styrene-divinylbenzene with and without combustion catalysts, was studied with a derivatograph. The catalysts significantly lowered the combustion temperature of the model materials. The amount of carbon dioxide formed during the oxidation process was simultaneously determined gas-titrimetrically. The catalysts used ensured complete carbon to carbon dioxide conversion in the cases of saccharose and gelatine. 相似文献
8.
Di Natale G Grasso G Impellizzeri G La Mendola D Micera G Mihala N Nagy Z Osz K Pappalardo G Rigó V Rizzarelli E Sanna D Sóvágó I 《Inorganic chemistry》2005,44(20):7214-7225
Copper(II) complexes of the neurotoxic peptide fragments of human and chicken prion proteins were studied by potentiometric, UV-vis, CD, and EPR spectroscopic and ESI-MS methods. The peptides included the terminally blocked native and scrambled sequences of HuPrP106-126 (HuPrPAc106-126NH2 and ScrHuPrPAc106-126NH2) and also the nona- and tetrapeptide fragments of both the human and chicken prion proteins (HuPrPAc106-114NH2, ChPrPAc119-127NH2, HuPrPAc109-112NH2, and ChPrPAc122-125NH2). The histidyl imidazole-N donor atoms were found to be the major copper(II) binding sites of all peptides; 3N and 4N complexes containing additional 2 and 3 deprotonated amide-N donors, respectively, are the major species in the physiological pH range. The complex formation processes for nona- and tetrapeptides are very similar, supporting the fact that successive deprotonation and metal ion coordination of amide functions go toward the N-termini in the form of joined six- and five-membered chelates. As a consequence, the peptide sequences investigated here, related to the neurotoxic region of the human PrP106-126 sequence, show a higher metal-binding affinity than the octarepeat fragments. In the case of the HuPrP peptide sequences, a weak pH-dependent binding of the Met109 residue was also detected in the 3N-coordinated complexes. 相似文献
9.
Katalin Mészáros Szécsényi I. Esztelecki G. Pokol 《Journal of Thermal Analysis and Calorimetry》2007,89(3):829-833
In order to increase the nutrition value of bread, one of the most commonly used foodstuff all over the world, different additives
are used in bread processing. In this paper we describe the thermal changes in bread and that of with 0.5% crude soybean lecithin
additive. Their thermal stability has been investigated by TG, DSC and EGD methods. The thermal changes were also followed
of soy products, lecithin and lysine, ingredients used as bread additives in order to check if they may suffer any thermal
degradation during the baking process. The data obtained can be of use only for qualitative conclusions. According to the
obtained data at the usual bread baking temperature only the additives in crust may partly decompose while in the crumb, at
lower temperatures the additives, due to baking, are not damaged. The thermal methods give a possibility for rapid estimation
of processes induced by heat effects in additives during the baking, and they are suitable to detect the changes during the
bread-making procedure. However, they are neither suitable to provide any quantitative data on these changes nor facts affecting
the nutrition value and of the bread. 相似文献
10.
Sidewall functionalization of single-walled carbon nanotubes by addition of dichlorocarbene 总被引:1,自引:0,他引:1
Hu H Zhao B Hamon MA Kamaras K Itkis ME Haddon RC 《Journal of the American Chemical Society》2003,125(48):14893-14900
We report the sidewall functionalization of soluble HiPco single-walled carbon nanotubes (SWNTs) by addition of dichlorocarbene. The dichlorocarbene-functionalized SWNTs [(s-SWNT)CCl(2)] retain their solubility in organic solvents such as tetrahydrofuran and dichlorobenzene. The degree of dichlorocarbene functionalization was varied between 12% and 23% by using different amounts of the dichlorocarbene precursor. Because the addition of dichlorocarbene saturates the carbon atoms on the sidewall of the SWNTs and effectively replaces the delocalized partial double bonds with a cyclopropane functionality, the optical spectra of the SWNTs change dramatically. We estimate that the saturation of 25% of the pi-network electronic structure of the SWNTs is sufficient to remove all vestiges of the interband transitions in the infrared spectrum. The transitions at the Fermi level in the metallic SWNTs that appear in the far-infrared (FIR) region of the spectrum show a dramatic decrease of intensity on dichlorocarbene functionalization. The FIR region of the spectrum allows a clear differentiation between the covalent and the ionic chemistry of SWNTs. In contrast with covalent functionalization, we show that reaction of the SWNTs with bromine vapor leads to a strong increase in absorptions at the Fermi level that is observable in the FIR due to hole doping of the semiconducting SWNTs. Thermal treatment of the (s-SWNT)CCl(2) above 300 degrees C resulted in the breakage of C-Cl bonds, but did not restore the original electronic structure of the SWNTs. 相似文献