Enzymatic polymerizations using surfactant microstructures and the preparation of polymer-ferrite composites

Applied Biochemistry and Biotechnology - Horseradish peroxidase has been used as a biocatalyst to synthesize a polymeric material from alkyl-substituted phenols. The synthesis is carried out in a...     

Thermal analysis and thermal expansion studies on high density YBa2−xLaxCu3O7−δ, 0x0.2

The compositions in the YBa_2−xLa_xCu₃O_7−δ (0x0.2) system were prepared by the solid state reaction, employing a novel high-temperature oxygen sintering route. The modified sintering route yields dense slab like microstructures with large grains. The decomposition (incongruent melting) temperature of the YBa₂Cu₃O_7−δ (Y-123) phase was found to shift to higher temperatures with increasing oxygen partial pressure and lanthanum content. Structure remained orthorhombic up to x=0.2 with a decrease in the orthorhombic strain ((b−a)/b). Iodometric titration indicated a systematic increase in the oxygen content with increasing lanthanum content. Thermo-gravimetric studies in various oxygen partial pressures revealed that the oxygen diffusion in to the YBa₂Cu₃O_7−δ (δ>0.5) lattice is an exothermic event and takes place at temperatures not less than 573 K. High-temperature thermal-expansion measurements in air indicated that the nonlinearity in thermal expansion behaviour was reduced by the substitution of lanthanum.     

A novel one-pot conversion of amines to homologated esters in poly(ethylene glycol)

The first deaminative homologation of amines (-CH₂NH₂) to esters (-CH₂CH₂COOEt) in one-pot is reported. The reaction proceeds through, formation of an aldehyde from an amine in the presence of Pd/C as catalyst followed by Wittig reaction and catalytic hydrogenation using poly(ethylene glycol) as the solvent in one-pot.     

Increasing protein stability by engineering the n → π* interaction at the β-turn

Abundant n → π* interactions between adjacent backbone carbonyl groups, identified by statistical analysis of protein structures, are predicted to play an important role in dictating the structure of proteins. However, experimentally testing the prediction in proteins has been challenging due to the weak nature of this interaction. By amplifying the strength of the n → π* interaction via amino acid substitution and thioamide incorporation at a solvent exposed β-turn within the GB1 proteins and Pin 1 WW domain, we demonstrate that an n → π* interaction increases the structural stability of proteins by restricting the ϕ torsion angle. Our results also suggest that amino acid side-chain identity and its rotameric conformation play an important and decisive role in dictating the strength of an n → π* interaction.

Amino acid residues adopt a right-handed α-helical conformation with increasing strength of the n → π* interaction. We also demonstrate a direct consequence of n → π* interactions on enhancing the structural stability of proteins.     

Cross-Talk between Overlap Interactions in Biomolecules: A Case Study of the β-Turn Motif

Noncovalent interactions play a pivotal role in regulating protein conformation, stability and dynamics. Among the quantum mechanical (QM) overlap-based noncovalent interactions, n→π* is the best understood with studies ranging from small molecules to β-turns of model proteins such as GB1. However, these investigations do not explore the interplay between multiple overlap interactions in contributing to local structure and stability. In this work, we identify and characterize all noncovalent overlap interactions in the β-turn, an important secondary structural element that facilitates the folding of a polypeptide chain. Invoking a QM framework of natural bond orbitals, we demonstrate the role of several additional interactions such as n→σ* and π→π* that are energetically comparable to or larger than n→π*. We find that these interactions are sensitive to changes in the side chain of the residues in the β-turn of GB1, suggesting that the n→π* may not be the only component in dictating β-turn conformation and stability. Furthermore, a database search of n→σ* and π→π* in the PDB reveals that they are prevalent in most proteins and have significant interaction energies (∼1 kcal/mol). This indicates that all overlap interactions must be taken into account to obtain a comprehensive picture of their contributions to protein structure and energetics. Lastly, based on the extent of QM overlaps and interaction energies, we propose geometric criteria using which these additional interactions can be efficiently tracked in broad database searches.     

Alkylation of Unsaturated Aldehyde and Allylic Bisacetate With Organomanganese Reagents in Presence of Tetrakis Acetonitrile Copper(I) Tetrafluroborate

The conjugate addition of organomanganese reagents to α,β‐unsaturated aldehydes and allylic bisacetate in presence of Me₃Si‐Cl and tetrakis acetonitrile copper(I) tetrafluroborate is described.     

Phase Transfer Catalyzed Alkylation: An Efficient Protection of Acid Labile Hemiketals

The reaction of hemiketals (1–6) with sodium hydroxide and methyl iodide in the presence of TBAI as a catalyst furnished methoxy hemiketals (7–10) in more than 90% yield.