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Alexopoulos T Allen C Anderson EW Areti H Banerjee S Beery PD Biswas NN Bujak A Carmony DD Carter T Cole P Choi Y De Bonte RJ Erwin AR Findeisen C Goshaw AT Gutay LJ Hirsch AS Hojvat C Kenney VP Lindsey CS LoSecco JM McMahon T McManus AP Morgan N Nelson KS Oh SH Piekarz J Porile NT Reeves D Scharenberg RP Stampke SR Stringfellow BC Thompson MA Turkot F Walker WD Wang CH Wesson DK 《Physical review letters》1990,64(9):991-994
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Lazarus EA Navratil GA Greenfield CM Strait EJ Austin ME Burrell KH Casper TA Baker DR DeBoo JC Doyle EJ Durst R Ferron JR Forest CB Gohil P Groebner RJ Heidbrink WW Hong R Houlberg WA Howald AW Hsieh C Hyatt AW Jackson GL Kim J Lao LL Lasnier CJ Leonard AW Lohr J La Haye RJ Maingi R Miller RL Murakami M Osborne TH Perkins LJ Petty CC Rettig CL Rhodes TL Rice BW Sabbagh SA Schissel DP Scoville JT Snider RT Staebler GM Stallard BW Stambaugh RD St John HE Stockdale RE Taylor PL Thomas DM 《Physical review letters》1996,77(13):2714-2717
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Monika Kijewska Adam Kuc Alicja Kluczyk Mateusz Waliczek Aleksandra Man-Kupisinska Jolanta Lukasiewicz Piotr Stefanowicz Zbigniew Szewczuk 《Journal of the American Society for Mass Spectrometry》2014,25(6):966-976
We present new tags based on the derivatives of phenylboronic acid and apply them for the selective detection of sugars and peptide-sugar conjugates in mass spectrometry. We investigated the binding of phenylboronic acid and its quaternary ammonium salt (QAS) derivatives to carbohydrates and peptide-derived Amadori products by HR-MS and MS/MS experiments. The formation of complexes between sugar or sugar-peptide conjugates and synthetic tags was confirmed on the basis of the unique isotopic distribution resulting from the presence of boron atom. Moreover, incorporation of a quaternary ammonium salt dramatically improved the efficiency of ionization in mass spectrometry. It was found that the formation of a complex with phenylboronic acid stabilizes the sugar moiety in glycated peptides, resulting in simplification of the fragmentation pattern of peptide-derived Amadori products. The obtained results suggest that derivatization of phenylboronic acid as QAS is a promising method for sensitive ESI-MS detection of carbohydrates and their conjugates formed by non-enzymatic glycation or glycosylation. Figure
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Summary The oxidation of some arenes with the alkyl side groups by means of hydrogen peroxide is been presented. As the activator of hydrogen peroxide tungstoboric acid was chosen. The catalyst was examined under both homogeneous and heterogeneous conditions. The reactions under conventional conditions were compared with the microwave assisted reactions. 相似文献
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I. Sokólska E. Heumann S. Kück T. Lukasiewicz 《Applied physics. B, Lasers and optics》2000,71(6):893-896
Laser oscillation around 1.6 μm was realised at room temperature for low-doped Er:YVO4 crystals (0.5 at % and 1 at %) as well as for Er(1 at %), Yb(5 at %):YVO4 crystal in continuous-wave mode. The maximum slope of the input–output curve was about 19% (vs. absorbed power) for Er(0.5 at %):YVO4. The laser oscillation was discretely tunable in the spectral range between 1531 and 1604 nm.
Received: 24. August 2000 / Published online: 8 November 2000 相似文献