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排序方式: 共有430条查询结果,搜索用时 62 毫秒
1.
Anjos JC Appel JA Bean A Bracker SB Browder TE Cremaldi LM Duboscq JE Elliott JR Escobar CO Gibney MC Hartner GF Karchin PE Kumar BR Losty MJ Luste GJ Mantsch PM Martin JF McHugh S Menary SR Morrison RJ Nash T Ong P Pinfold J Punkar G Purohit MV Santoro AF Sidhu JS Sliwa K Sokoloff MD Souza MH Spalding WJ Streetman ME Stundia AB Witherell MS 《Physical review letters》1990,64(24):2885-2888
2.
Anjos JC Appel JA Bean A Bracker SB Browder TE Cremaldi LM Elliott JR Escobar CO Estabrooks P Gibney MC Hartner GF Karchin PE Kumar BR Losty MJ Luste GJ Mantsch PM Martin JF McHugh S Menary SR Morrison RJ Nash T Nauenberg U Ong P Pinfold J Punkar G Purohit MV Raab JR Santoro AF Sidhu JS Sliwa K Sokoloff MD Souza MH Spalding WJ Streetman ME Stundia AB Witherell MS 《Physical review letters》1988,60(14):1379-1381
3.
4.
The action of ultra violet rays of 260 nm on aqueous solutions of bases, nucleosides and nucleotides of DNA at 77°K is studied by electron spin resonance. It is shown that the free radicals observed are similar, with a few noteworthy exceptions to those induced by X-rays, under the same conditions of temperature, in the solid state. Contrary to what might be excepted on the basis of the results obtained by X-rays, the variation in the yield in paramagnetic centres in each sequence studied does not seem to be important. 相似文献
5.
Electrophoresis of cereal storage proteins 总被引:2,自引:0,他引:2
Cereal proteins have been studied by a number of analytical techniques over the years. One of the major methodologies utilized by cereal chemists has been electrophoresis. Starting with moving boundary electrophoresis and progressing to slab gels and high-performance capillary electrophoresis, innovative methods have been developed to provide high resolution separations of difficult to separate proteins. Sodium dodecyl sulfate (SDS)-polyacrylamide gel electrophoresis (PAGE), acid-PAGE, isoelectric focusing, free zone CE, and even high-resolution two-dimensional HPLC-HPCE methods have been developed to separate cereal proteins. This review focuses on electrophoretic methods for separating and characterizing cereal storage proteins. 相似文献
6.
ALBERT VAN DE VORST 《Photochemistry and photobiology》1971,13(4):321-336
Abstract— –The photosensitization of amino acids by proflavine is studied using the technique of electron spin resonance spectroscopy. The analysis of the line shape as a function of the incident microwave power (both in the presence and absence of oxygen) and the dependence of the numbers of free radicals on the intensity of the incident light allow one to suggest that two types of radicals are formed. One is formed by a biphotonic process, the nature of the radicals being the same as in the case of ionising radiation, while the other is probably the RO2 radical formed as a result of photodynamic action. 相似文献
7.
Edwards KW Ogg M Bellerive A Britton DI Hyatt ER MacFarlane DB Patel PM Spaan B Sadoff AJ Ammar R Baringer P Bean A Besson D Coppage D Copty N Davis R Hancock N Kelly M Kotov S Kravchenko I Kwak N Lam H Kubota Y Lattery M Momayezi M Nelson JK Patton S Poling R Savinov V Schrenk S Wang R Alam MS Kim IJ Ling Z Mahmood AH O'Neill JJ Severini H Sun CR Wappler F Crawford G Daubenmier CM Fulton R Fujino D Gan KK Honscheid K Kagan H Kass R Lee J Sung M White C Wolf A Zoeller MM Butler F Fu X Nemati B 《Physical review letters》1995,74(17):3331-3335
8.
BARB FLORIN DAN; IONESCU VLAD; KONING WILLEM DE 《IMA Journal of Mathematical Control and Information》1994,11(4):277-309
In this paper, we deal with the digital output-measurement-feedbackH control problem for Pritchard-Salamon infinite-dimensionalsystems with unbounded input and output operators. A discretePopov-theory-based solution is given in terms of the solvabilityof Kalman-Szegö-Popov-Yakubovitch systems associated withthe equivalent discrete-time time-invariant system obtainedby lifting the T-periodic continuous-time system. 相似文献
9.
Cinabro D Henderson S Liu T Saulnier M Wilson R Yamamoto H Bergfeld T Eisenstein BI Gollin G Ong B Palmer M Selen M Thaler JJ Sadoff AJ Ammar R Ball S Baringer P Bean A Besson D Coppage D Copty N Davis R Hancock N Kelly M Kwak N Lam H Kubota Y Lattery M Nelson JK Patton S Perticone D Poling R Savinov V Schrenk S Wang R Alam MS Kim IJ Nemati B O'Neill JJ Severini H Sun CR Zoeller MM Crawford G Daubenmier CM Fulton R Fujino D Gan KK Honscheid K Kagan H Kass R Lee J Malchow R Morrow F Skovpen Y 《Physical review letters》1994,72(10):1406-1410
10.
Acosta D Athanas M Masek G Paar H Bean A Gronberg J Kutschke R Menary S Morrison RJ Nakanishi S Nelson HN Nelson TK Richman JD Ryd A Tajima H Schmidt D Sperka D Witherell MS Procario M Yang S Balest R Cho K Daoudi M Ford WT Johnson DR Lingel K Lohner M Rankin P Smith JG Alexander JP Bebek C Berkelman K Besson D Browder TE Cassel DG Cho HA Coffman DM Drell PS Ehrlich R Galik RS Garcia-Sciveres M Geiser B Gittelman B Gray SW Hartill DL Heltsley BK Jones CD Jones SL Kandaswamy J Katayama N Kim PC 《Physical review D: Particles and fields》1994,49(11):5690-5700