新中国普通高中物理课程结构的改革研究

根据新中国建国以来的普通高中《物理教学大纲》和《物理课程标准》,总结了我国高中物理课程内容设置由单一模式向多系列多模块结构发展的历程,课程内容结构从学科知识本位向多层次性、特色性方向转变的轨迹,根据我国各地情况差异大、社会对人才需求多维性和学生个性多元性的现实对物理课程结构的改革原则提出了建议,该建议对中学物理课程改革的进一步深入具有重要意义.     

浙江雷甸淡水珍珠矿物成分特征

研究了矿物成分的差异对淡水珍珠质量的影响．采用光学显微镜观察珍珠显微特征;采用粉晶Ｘ射线衍射仪测物相组成;用红外显微镜微区分析观察了珍珠物相组成的空间分布特征．结果发现,淡水珍珠物相组成与海水珍珠不同;并首次在淡水无光珠中发现了球文石．优质珍珠由单一的文石组成,未观察到方解石或球文石;无光珠有通体无光与部分无光２种,其中球文石与文石的含量随无光珠的种类不同而发现变化．自然界珍珠中球文石粉晶衍射强线Ｄ值由强至弱排列为３．２６６,２．７２３,３．５５３,１．８１１,２．０５７．球文石的含量、矿物颗粒的大小、排列方式、空间分布位置以及珍珠层的杂质含量是影响珍珠品质（颜色、透明度、光泽）的主要因素．     

大黄鱼肌肉和血液生化组分的分析

采用先进的柱后衍生高效液相色谱技术，测定了深水网箱养殖的大黄鱼、传统网箱养殖的大黄鱼和野生大黄鱼的肌肉水解氨基酸组成及养殖大黄鱼血液中的游离氨基酸组成，同时还分析了鱼体肌肉的一般营养成分，结果表明：深水网箱养殖大黄鱼的肉质和口味明显好于传统网箱养殖大黄鱼，与野生大黄鱼具有可比性，并且已经形成特色，养殖和野生大黄鱼必需氨基酸的比值相对稳定，从而得出了大黄鱼必需氨基酸的组成模式。     

翻译文化管窥

翻译文化是一种独特的社会文化现象，是翻译实践发展的产物。本文分析了翻译文化中的翻译心理、意识、思想体系和翻译的概念、标准、技巧、规范及其组织机构，剖析了翻译文化的特点，同时指出了解翻译文化的建构及其特点。这有助于进一步探究翻译实践的客观规律性。     

嫁肉营养成分的分析

分析了嫁(虫戚)肉的营养成分,嫁(虫戚)肉中的蛋白质含量为干重的 69.88%,必需氨基酸占氨基酸总量的 36.24%,氨基酸分为53.0;并富含钾、磷、钠、钙、铁、锌、锰等多种无机元素。结果表明:嫁(虫戚)肉是一种高蛋白、低脂肪,营养价值丰富的海产品。     

长宁地区优质页岩储层非均质性及主控因素

通过大量实验测试数据的统计分析,明确了川南地区长宁区块优质页岩各小层间存在较强的非均质性,分析了优质页岩储层发育的控制因素。五峰组-龙马溪组下部储层的脆性矿物含量高,黏土矿物含量相对较低（平均为24.5%）;储层的储集空间类型多样,以有机质孔隙为主,储层物性在纵向上具较强的非均质性,孔隙度主要在0.73%~10.25%,平均约为4.19%;五峰组和龙一₁亚段5个小层的总含气量在1.27~4.19 m³/t,平均达到2.74 m³/t,龙一₁亚段1小层含气量最高,其次为2小层和3小层,4小层含气量最低。沉积条件是优质页岩发育的物质基础,石英含量高和有机质发育有利于优质页岩储层的形成;压实作用与胶结作用是页岩储层发生致密化的主要机制,而溶蚀作用和有机质热成熟在一定程度上可改善页岩储层质量。     

Polyesters containing sulfur. V. Preparation and characterization of new polyester–sulfur compositions

New polyester–sulfur compositions with increased tensile strength were obtained by using new thiopolyesters crosslinkable with sulfur, derived from diphenylmethane-4,4′-di(methylthiopropionic acid) and ethanediol (E-P) or 2,2′-oxydiethanol (ODE-P). Such characteristics as hardness, tensile, thermomechanical, as well as some electrical properties were determined. The structure of these compositions was investigated by solid-state ¹³C-NMR spectroscopy. © 1997 John Wiley & Sons, Inc. J Polym Sci A: Polym Chem 35 : 2231–2238, 1997     

动态光谱频域提取的FFT变换精度分析

近红外光谱无创血液成分检测因其测量方法的优越性,已经成为生物医学领域的研究热点之一。但除血氧饱和度外,目前还没有进入临床应用成果的报道,其关键在于个体差异和测量条件对检测精度的影响。文章先介绍一种可以消除个体差异的新的检测方法——动态光谱法,再从其原理出发,推导出基于傅里叶变换的动态光谱频域提取法。同时,文章通过实验,研究了采样率,采样周期个数,非同步采样对(快速傅里叶变换(FFT)精度的影响。分析结果表明：选择合适的采样率,采样信号周期个数、并利用现有的加窗和插值算法能够大幅度提高动态光谱数据的精度。     

Effects of Airflow Ultrafine-Grinding on the Physicochemical Characteristics of Tartary Buckwheat Powder

Five different ultrafine milled flours (UMFs) were prepared from Tartary buckwheat via airflow ultrafine-grinding at different grinding pressures. The airflow ultrafine-grinding resulted in marked differences in particle size (from 100 to 10 μm). The UMFs were all brighter in appearance (higher L*) than Tartary buckwheat common flour (TBCF). Illustrated by the example of 70 °C, the UMFs were also found to have a greater water holding capacity (from 4.42 g/g to 5.24 g/g), water solubility (from 12.57% to 14.10%), and water solubility index (from 5.11% to 6.10%). Moreover, as the particle sizes reduced, the moisture content decreased (from 10.05 g/100 g DW to 7.66 g/100 g DW), as did the total starch content (from 68.88 g/100 g DW to 58.24 g/100 g DW) and the protein content (from 13.16% to 12.04%). However, the grinding process was also found to have negative effects on the mineral content of the Tartary buckwheat. Additionally, several substantial variations were found in their hydration properties along with grinding pressure changes in the differently ground UMFs. Consequently, fine Tartary buckwheat powders of a bright yellow color, with superior food processing properties, were prepared in this study by airflow ultrafine-grinding.     

关于二元分式线性齐次复合函数的积分

通过把二重积分转化成曲线积分,得到二元分式线性齐次复合函数积分的两个定理及其若干推论,并构造一些比较典型的用一般方法难以计算的例子说明结论的应用.