THE SOLID STATE REACTIONS AND TRANSITIONS IN HIGH POLYMERIC SYSTEMS Ⅲ. THE BULK CRYSTALLIZATION OF LANTHANIDECATALYTICALLY POLYMERIZED POLYDIENES

For the mechanism of isothermal bulk crystallization of high polymers, beside the nucleation and growth steps, the unimpingement of growing crystal aggregates should be taken into account for the modification of the Avrami equation. Starting from Poisson distribution function of growing crystal aggregates, the probability of the unimpinging ones should be P(0)+P(1), then the Q-modified Avrami equation thus derived can be expressed aswhere V0 represents the volume fraction of crystal aggregates at crystallization time t at a given temperature, while the exponent n on t relates to the mode of nucleation and growth, and K_q is the corresponding shape factor. This Q-modified one is verified satisfactory by the isothermal bulk crystallization of lanthanidecatalytically polymerized polybutadiene (Ln-PB), polyisoprene (Ln-PIR) and their copolymers (LnPB/IR). Furthermore, the proposed mechanism is well identified by the change of morphological state during the course of crystallization of the corresponding east film of Ln-PB TR (92/8) at-60°(Fig. 1).Upon examination of the influence of the number of entanglement on crystallization rate, it reveals the existence of two stages of entanglementation, the primary and the secondary ones (Fig. 19)The equation for dependence of molecular weight and entanglement on bulk crystallization rate has been derived as Eq. 13 or 18 for Ln-PB, and verified by the experimental rate data of well fractionated Ln-PB samples crystallized at -9.1 to -15℃(Fig.20).     

Stimulatory effect of red light on starch accumulation in a marine green alga,chlamydomonas sp. strain MGA161

A marine green alga,Chlamydomonas sp. strain MGA161 was cultivated under illumination of red and white lights. The growth rate under red light illumination was almost the same as that in the basic conditions under white light illumination, but red light-grown cells accumulated almost twice as much starch as white light-grown cells. Although there was a slight decrease in carbonic anhydrase activity, red light-illuminated cells had almost 2.3 times the fructose-l,6-diphos-phatase activity of white light-illuminated cells. Red light might stimulate starch accumulation by increasing the amounts of enzymes related to carbon fixation through the phytochrome system. Cells grown under red light degraded 1.6 times as much starch and produced 1.7 times as much hydrogen and 1.6 times as much ethanol compared with cells grown under white light during 12 h of dark anaerobic fermentation.     

Amperometric detection of hydrazine by cyclic voltammetry and flow injection analysis using ruthenium modified glassy carbon electrodes

Glassy carbon electrodes modified with (5-amino-1,10-phenanthroline)bis(bipyridine)ruthium(II) chloride hydrate, [(bpy)₂Ru(5-phenNH₂)]Cl₂·H₂O, are shown to oxidize hydrazine with excellent sensitivity. The presence of an amine group on the ruthenium complex facilitates electropolymerization onto the electrode surface. Using cyclic voltammetry, a large catalytic current is observed upon oxidation of hydrazine in phosphate buffer (pH 5.0), compared to the current obtained from the ruthenium-modified electrode with no hydrazine present. The sensitivity of cyclic voltammetry is sufficient for obtaining a linear calibration curve for hydrazine over the range of 10⁻⁵ to 10⁻² M. Hydrodynamic amperometry was used to determine the working potential for flow injection analysis. The limit of detection for hydrazine was determined to be 8.5 μM using FIA. The thickness of these films was shown to increase linearly with the number of electropolymerization cycles, in the range of 1000-2500 nm for 5-20 cycles, respectively, using Rutherford backscattering spectrometry (RBS). RBS analysis also suggests that the film is multilayered with the outermost layers containing a high ruthenium concentration, followed by layers where the concentration of ruthenium decreases linearly and approaches zero at the electrode surface.     

Chemical conversion of various celluloses to glucose and its derivatives in supercritical water

The supercritical water biomass conversion system was designed and developed in our laboratory. The reaction vessel with cellulose sample was treated with this system at supercritical state of water for a designated period (3–105s) under the conditions of a tin bath temperature of 500°C and pressure of 35MPa. The recovered products of hydrolysates were then analyzed by high performance liquid chromatography. The obtained results indicated that a high amount of glucose and levoglucosan can be achieved from both celluloses I and II for 5–10s supercritical treatment, while that from starch for 3–5s treatment. Although this difference could be due to a difference in the molecular structure between cellulose and starch, a difference between celluloses I and II was not significant. Instead, an accessibility of the water towards cellulose molecules seemed to be significant for their chemical conversion. With the longer treatment, amounts of these compounds observed were decreased due to decomposition. Therefore, it may be concluded that, compared with acid hydrolysis or enzymatic saccharification, cellulose may be hydrolyzed to glucose and its derivatives more or less to the same degree as in corn starch under supercritical state. This finding suggests that the supercritical treatment can overcome the difficulties in hydrolyzing cellulose to glucose, found in the acid hydrolysis or enzymatic saccharification techniques.     

The Crystalline Changes of Starch from Rhizoma Dioscorea by Acid Hydrolysis

Dioscoreae (Chinese name Shanyao), the rhizome of various species of genus Dioscorea opposita Thunb.(Dioscoreaceae), has been used as an important invigorant in traditional Chinese medicine (TCM) for many years1. Starch, the most abundant carbohydrate in …     

Hydrolytic and transglycosylation reactions of N-acyl modified substrates catalysed by β-N-acetylhexosaminidases

The hydrolytic and transglycosylation capabilities of 35 fungal β-N-acetylhexosaminidases with p-nitrophenyl 2-amino-2-deoxy-β-d-glucopyranoside and its four N-acyl derivatives (CHO, COCH₂OH, COCH₂CH₃, COCF₃) as substrates were tested. The preparation of four novel p-nitrophenyl disaccharides from these unnatural substrates catalysed by enzymes from Aspergillus oryzae, Penicillium oxalicum and Talaromyces flavus represents a considerable extension of the synthetic potential of glycosidases.     

Applications of surfactant-modified clays to synthetic organic chemistry

Two triphase catalysts (SLL) have been developed for organic phase-aqueous phase reactions catalyzed by suitable modified clay (solid phase). These triphase catalysts have been applied to nucleophilic displacement on activated (benzylic) as well as unactivated organic halides and provide a convenient and effective method of preparation of the corresponding products. Other useful transformations to, which these triphase catalysts have been successfully applied are the synthesis of 9,9-dichloro bicyclo[6.1.0]nonane, O-alkylation and C-alkylation of β-naphthol.     

Graft copolymerization of methyl acrylate onto potato starch initiated by ceric ammonium nitrate

A study was made of the ceric ammonium nitrate (CAN) initiated graft copolymerization of methyl acrylate (MA) onto potato starch. The variables affecting the graft were investigated. The optimums have been obtained; they are the concentrations of MA, CAN, and nitric acid (HNO₃) (1.08, 5.0 × 10^?3, and 0.081 mol/L, respectively). The reaction temperature is ca. 50°C and the reaction time is 2 h. The molecular weight of grafted poly(methylacrylate) has been determined. On the basis of experimental results, the mechanism of grafting has been explored, a new kinetic equation of the graft copolymerization is established: R_p = Kk_d [STOH] [Ce⁴⁺] + Kk_pk_d/k_t[STOH][M], where K, k_d, k_p, and k_t are constants. The equation fits the results of experiments. © 1993 John Wiley & Sons, Inc.     

高温下淀粉的凝胶化作用

凝胶化作用是淀粉及改性产品生产过程中存在的一种现象。淀粉凝胶化作用的结果导致了在其产品中产生了只溶胀但不溶解的颗粒,从而影响了淀粉产品的整体性能。文章初步探讨了淀粉在高温成型过程中凝胶化作用的方式和起因。结果表明,淀粉浆料在高温成型过程中所产生的凝胶团粒是淀粉不完整的凝胶化作用的结果,足量的水分和高温是形成较多的凝胶化淀粉颗粒的原因。