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991.
A porcelain insulator is an important part to ensure that the insulation requirements of power equipment can be met. Under the influence of their structure, porcelain insulators are prone to mechanical damage and cracks, which will reduce their insulation performance. After a long-term operation, crack expansion will eventually lead to breakdown and safety hazards. Therefore, it is of great significance to detect insulator cracks to ensure the safe and reliable operation of a power grid. However, most traditional methods of insulator crack detection involve offline detection or contact measurement, which is not conducive to the online monitoring of equipment. Hyperspectral imaging technology is a noncontact detection technology containing three-dimensional (3D) spatial spectral information, whereby the data provide more information and the measuring method has a higher safety than electric detection methods. Therefore, a model of positioning and state classification of porcelain insulators based on hyperspectral technology is proposed. In this model, image data were used to extract edges to locate cracks, and spectral information was used to classify the surface states of porcelain insulators with EfficientNet. Lastly, crack extraction was realized, and the recognition accuracy of cracks and normal states was 96.9%. Through an analysis of the results, it is proven that the crack detection method of a porcelain insulator based on hyperspectral technology is an effective non-contact online monitoring approach, which has broad application prospects in the era of the Internet of Things with the rapid development of electric power.  相似文献   
992.
This study evaluated the application of ultrasound alone or combined with chlorine dioxide (ClO2) for Salmonella Typhimurium and Escherichia coli inactivation in poultry processing chiller tank water. A Full Factorial Design (FFD) 22 was conducted for each microorganism to evaluate the effect of ultrasound exposure time (x1: 1 to 9 min; fixed: 37 kHz; 330 W; 25 °C) using a bath, and ClO2 concentration (x2: 1 to 17 mg L−1) on microorganism count expressed in log CFU mL−1 in distilled water. Variable x2 had a negative effect on Salmonella Typhimurium (-5.09) and Escherichia coli (-2.00) count, improving the inactivation; while a x1 increase present no inactivation improvement, explaining the use of x1 lower level (1 min) and x2 higher level (17 mg L−1). The best condition for microorganism inactivation based on FFD was evaluated in chiller tank water (with organic matter) at 25, 16, and 4 °C; x1 was kept (1 min), however x2 was adjusted to obtain the same residual free chlorine (2.38 mg L−1) considering the ClO2 consumption by organic matter, achieving the value of 30 mg L−1. An inactivation of 49% and 31% were observed for Salmonella Typhimurium and Escherichia coli. When ultrasound was replaced by a simple agitation in the presence of ClO2, there was no inactivation for both microorganisms. Moreover, at poultry carcass pre-chilling (16 °C) and chilling (4 °C) conditions, the synergism of ultrasound combined with ClO2 was more pronounced, with microorganisms’ reductions up to 100%.  相似文献   
993.
Microfluidic technology has great advantages in the precise manipulation of micro and nano particles, and the separation of micro and nano particles based on ultrasonic standing waves has attracted much attention for its high efficiency and simplicity of structure. This paper proposes a device that uses three modes of ultrasonic standing waves to continuously separate particles with positive acoustic contrast factor in microfluidics. Three modes of acoustic standing waves are used simultaneously in different parts of the microchannel. According to the different acoustic radiation force received by the particles, the particles are finally separated to the pressure node lines on both sides and the center of the microchannel. In this separation method, initial hydrodynamic focusing and satisfying various equilibrium constraints during the separation process are the key. Through numerical simulation, the resonance frequency of the interdigital transducer, the distribution of sound pressure in the liquid, and the relationship between the interdigital electrode voltage and the output sound pressure are obtained. Finally, the entire separation process in the microchannel was simulated, and the separation of the two particles was successfully achieved. This work has laid a certain theoretical foundation for the rapid diagnosis of diseases in practical applications.  相似文献   
994.
Ultrasound (US) has become one of the most important techniques in green chemistry and emerging technologies. Many research investigations documented the usefulness of US in a wide range of applications in food science, nanotechnology, and complementary medicine, where effective extraction of natural products is important. However, as with all novel technologies, US has advantages and limitations that require clarification for full adaptation at an industrial scale. The present review discusses recent applications of US in herbal phytochemistry with the emphasis on US effects on chemical structures of bioactive compounds extracted from herbs and their bioactivities. The impact of different US processing conditions such as frequency, intensity, duration, temperature, and pressure on the effectiveness of the extraction process and the properties of the extracted materials are also discussed. Different frequencies and intensities of US have demonstrated its potential applications in modifying, determining, and predicting the physicochemical properties of herbs and their extracts. US has important applications in nanotechnology where it supports the fabrication of inexpensive and eco-friendly herbal nanostructures, as well as acoustic-based biosensors for chemical imaging of the herbal tissues. The application of US enhances the rates of chemical processes such as hydrolysis of herbal fibers, which reduces the time and energy consumed without affecting the quality of the final products. Overall, the use of US in herbal science has great potential to create novel chemical constructions and to be used as an innovative diagnostic system in various biomedical, food, and analytical applications.  相似文献   
995.
Ultrasound technology was used to treat rice bran protein (RBP), and the structural and functional properties of ultrasonically treated RBP (URBP) and its chlorogenic acid (CA) complex were studied. When ultrasonic power of 200 W was applied for 10 min, the maximum emission peak λmax of the URBP-CA complex in the fluorescence spectrum was red-shifted by 3.6 nm compared to that of the untreated complex. The atomic force microscope (AFM) analysis indicated that the surface roughness of the complex was minimized (3.89 nm) at the ultrasonic power of 200 W and treatment time of 10 min. Under these conditions, the surface hydrophobicity (H0) was 1730, the contents of the α-helix and β-sheet in the complex were 2.97% and 6.17% lower than those in the untreated sample, respectively, the particle size decreased from 106 nm to 18.2 nm, and the absolute value of the zeta-potential increased by 11.0 mV. Therefore, ultrasonic treatment and the addition of CA changed the structural and functional properties of RBP. Moreover, when ultrasonic power of 200 W was applied for 10 min, the solubility, emulsifying activity index (EAI), and emulsion stability index (ESI) were 68%, 126 m2/g, and 37 min, respectively.  相似文献   
996.
The increase in the proportion of elderly in Europe brings with it certain challenges that society needs to address, such as custodial care. We propose a scalable, easily modulated and live assistive technology system, based on a comfortable smart footwear capable of detecting walking behaviour, in order to prevent possible health problems in the elderly, facilitating their urban life as independently and safety as possible. This brings with it the challenge of handling the large amounts of data generated, transmitting and pre-processing that information and analysing it with the aim of obtaining useful information in real/near-real time. This is the basis of information theory. This work presents a complete system aiming at elderly people that can detect different user behaviours/events (sitting, standing without imbalance, standing with imbalance, walking, running, tripping) through information acquired from 20 types of sensor measurements (16 piezoelectric pressure sensors, one accelerometer returning reading for the 3 axis and one temperature sensor) and warn the relatives about possible risks in near-real time. For the detection of these events, a hierarchical structure of cascading binary models is designed and applied using artificial neural network (ANN) algorithms and deep learning techniques. The best models are achieved with convolutional layered ANN and multilayer perceptrons. The overall event detection performance achieves an average accuracy and area under the ROC curve of 0.84 and 0.96, respectively.  相似文献   
997.
针对最短路径 Dijkstra 算法存在占用空间大、效率较低的问题,提出了改进的 Dijkstra 算法,在此基础上,进一步研究了Dijkstra-relation 多路径搜索策略。改进的 Dijkstra 算法首先以现实农村社会关系为基础,由于社会关系具有可变性、复杂性等特征,因此用关系距离表示关系远近,然后采用邻接表存储方式,节省存储空间,使用堆排序提高算法的效率,最后通过关系距离限值和关系路径长度限值对关系路径有效性进行甄别,使得计算的关系路径更符合农村现实情况。Dijkstra-relation 算法通过删除最短路径上的节点,计算起始节点到中间节点的最短路径,然后与中间节点到目标节点的最短路径连接,求解两人之间建立联系的多条路径。实例验证结果表明,Dijkstra-relation 算法缩小了搜索范围,提高了搜索效率,搜索的多条关系路径符合农村社会中人际交往的情况,提高了自主选择性。  相似文献   
998.
介绍了RFID图书智能管理系统的概念, 并以济南大学图书馆为例, 阐述了RFID技术的应用流程、应用优势及其带来的相关问题,并对其应用前景进行了展望.  相似文献   
999.
介绍了RFID技术在图书馆界的发展情况,阐述了RFID的工作原理和结构组成,分析论证了RFID技术在图书馆工作中应用的优势,并对RFID技术在实践中存在的问题进行了剖析.  相似文献   
1000.
互联网技术的迅猛发展为高校信息化应用的用户体验水平提出了更高要求.对于信息化部门而言,通过技术手段提升应用的用户体验水平已迫在眉睫.本文主要围绕与技术相关的用户体验问题展开研究,通过调研分析某校公共数据库平台的现状,指出应用中普遍存在的用户体验问题,探讨如何通过技术手段改进和提升其用户体验水平,并通过参考优秀的社会化网站个例,提出相应的用户体验设计策略.  相似文献   
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