Determination of fluoride in complex liquid matrices by electrothermal atomic absorption spectrometry with in-furnace oxygen-assisted ashing

A new chemical method is reported for the determination of total fluoride in complex liquids and suspensions, such as fruit juices, urine, serum and blood. It is based on the formation of the A1F radical in a graphite furnace afterin situ oxygen-assisted ashing of the untreated sample. The absorbance of this radical is measured at 227.45 nm. The method is relatively easy to use and provides a low detection limit (14 ng/ml) and reasonable reproducibility (5–10%).     

Xylanolytic enzyme production by anAspergillus niger isolate

Production of xylanolytic enzymes by anAspergillus niger CCMI 850 isolate was investigated in batch cultures. The effect of the composition of a fermentation medium that did not include chemical inducers, on β-xylanase, β-xylosidase, α-l-arabinofuranosidase, and total cellulase activity was studied. With 4% xylan as the carbon source, about 65 U/mL of β-xylanase was obtained, whereas the total cellulase activity was undetectable, under the specified conditions. This β-xylanase activity represents the highest reported for a wild-type strain ofA. niger. The effect of pH and temperature on the activity of β-xylanase was studied. Partial characterization of the β-xylanase showed that with insoluble birchwood as substrate theK _m andV _max were 0.3 mM and 19 μmol/min, respectively. Aspects of using the crude β-xylanase preparation for applications in the pulp and paper industry were discussed.     

广西香蕉产业发展现状与展望

香蕉是世界上重要的粮食作物和经济作物。香蕉生产周期短、收益高,其产业已成为广西脱贫攻坚和乡村振兴战略布局中不可多得的成熟产业。广西香蕉产业具有自然条件适宜、区位优势明显、规模化程度高、科技支撑力强等发展优势,但同时也存在着品种单一、病虫害严重、寒害频发、收获期集中、管理水平参差不齐、营销方式落后等问题。近年来广西香蕉产业经历了大起大落的发展阶段,即将迎来平稳发展期,可通过加强总体规划、合理布局,加快新品种新技术研发和市场流通体系建设等措施,不断提高香蕉产业的效益。     

煤炭企业固定工的地位及现存问题的改进

本文对当前煤炭企业用工制度改革存在的问题、改进途径和各种形式用工的比例进行了分析,并指出为适应煤矿安全生产及机械化发展的需要,保持固定工的用工比例,克服“铁饭碗在手”等隋性意识,充分发挥他们的骨干作用是问题的关键。为此,本文提出了改变工资结构、劳动结构等相应的改革措施。     

气候对安徽中药材产业经济影响分析——基于经济气候模型

通过考虑气候和经济社会因素,将气候因素与函数综合考虑并进行分析,构建“经济气候”模型,分析并得出气候因素对安徽省中药材产业影响程度,利用所构建BP神经网络模型,分析数据,对气象因素对中药材产业的影响结果进行预测。通过分析安徽省气候变化的特点与方向,确定气候因素对中药材产业的影响程度,为中药材产业发展提供一定的数据分析支撑,为有针对性的管理中药材产业提供方法与数据基础,同时对降低严重气象灾害对中药材生产带来的负面作用具有一定的理论与实践意义。     

Use of headspace capillary GC to study the development of volatile compounds in fresh fruit

The composition of volatile compounds produced by fruit during growth and post-harvest storage and ripening has been studied and the different headspace methods compared. Static and dynamic headspace sampling have been compared and evaluated according to their capacity to collect and concentrate volatiles from the atmosphere surrounding the fruits, and FID, MSD, and organoleptic detection have been compared. The results emphasize that the headspace sampling procedure selected is crucial to the performance of subsequent analysis.     

Determination of Inorganic Ions in Fertilizer Industry Wastewater by Ion Chromatography

The aim of this work is development of methodology for analysis of inorganic cations (sodium, ammonium, potassium, magnesium and calcium) in fertilizer industry wastewater. Method development includes optimization of eluent flow rate and concentration of eluent competing ion in order to obtain optimal separation within reasonable analysis time. For that purpose artificial neural network retention model was developed and used in combination with normalized resolution product criteria function. Developed artificial neural network retention model shows good predictive ability R² ≥ 0.9983. The determined ion chromatographic parameters enable baseline separation of all components of interest. By performing validation procedure and number of statistical tests it is shown that developed ion chromatographic method has superior performance characteristic: linearity R² ≥ 0.9984, recovery = 99.81% − 99.44%, repeatability RSD ≤ 0.52%. That result proves that proposed method can be used for routine monitoring analysis in fertilizer industry.     

Lipids of Capsicum annuum Fruit Pulp

Lipids from fruit pulp of the sweet red pepper (Capsicum annuum, Solanaceae) were characterized. The principal components of the lipids from pepper fruit pulp were neutral lipids with predominance of triacylglycerines (55.8%). The polar lipids contained sulfoquinovosyldiacylglycerines and phosphotidylglycerines. The fatty-acid compositions of the neutral lipids, glycolipids, and phospholipids were determined.     

2,8-二甲基-1,7-二氧杂螺[5,5]十一烷的合成

果蝇 ( Tephritidae)对水果生产有严重的危害 .热带果蝇寿命较长 ,具有很强的迁徙能力和繁殖能力 .因此开展果蝇生物防治和控制措施的相关研究具有重要的意义 [1,2 ] .Baker等 [3]发现性成熟的雌B.dorsalis果蝇 ,性腺分泌物中包含有螺环缩酮化合物 2 ,8-二甲基 - 1 ,7-二氧杂螺 [5 ,5 ]十一烷 ( 1 ) .Bactrocera Latifrons( Hendel)果蝇的雄性腺体分泌物中也存在螺环缩酮 1 [4 ] ,另外在 rove甲虫腹梢分泌物中也分离出 1 [5] ,螺环缩酮不仅作为性信息素组分存在于许多果蝇腺体中 ,而且作为结构单元存在于许多复杂的有强烈生理活性的天然…     

Applications of Thermal Analysis and Coupled Techniques in Pharmaceutical Industry

Thermal analysis methods are well-established techniques in research laboratories of pharmaceutical industry. The robustness and sensitivity of instrumentation, the introduction of automation and of reliable software according to the industrial needs widened considerably the areas of applications in the last decade. Calibration of instruments and validation of results follow the state of the art of cGMP as for other analytical techniques. Thermal analysis techniques are especially useful for the study of the behavior of the poly-phasic systems drug substances and excipients and find a unique place for new delivery systems. Since change of temperature and moisture occur by processing and storage, changes of the solid state may have a considerable effect on activity, toxicity and stability of compounds. Current requirements of the International Conference of Harmonisation for the characterization and the quantitation of polymorphism in new entities re-enforce the position of thermal analysis techniques. This challenging task needs the use of complementary methods. Combined techniques and microcalorimetry demonstrate their advantages. This article reviews the current use of thermal analysis and combined techniques in research and development and in production. The advantage of commercially coupled techniques to thermogravimetry is emphasized with some examples. This revised version was published online in August 2006 with corrections to the Cover Date.