聚类分析法在食品TE分级中应用研究

用１５种食品的Ｚｎ、Ｃｕ、Ｆｅ、Ｍｇ含量作分级特征，按聚类分析分级，结果以Ｚｎ、Ｃｕ、Ｆｅ、Ｍｇ总量均值最低的蕃茄为Ⅰ级；低的白鸡、鲜牛奶、黄瓜、新会柑、罗岗橙为Ⅱ级；高的精面粉、水豆腐、粉丝、牛肉、鸡蛋、鸭蛋、西洋菜、白芽为Ⅲ级；最高的红豆为Ⅳ级．提示膳食中Ｚｎ、Ｃｕ、Ｆｅ、Ｍｇ含量大于供给量标准时可选Ⅲ、Ⅳ级，小于标准选Ⅰ、Ⅱ级，＝标准选Ⅰ、Ⅲ级食品．据此认为聚类分析法可用于食品分级，对选择食品、制订食谱、营养治疗、食品科研、研制食品配方等均具有实用价值和指导意义。     

Dynamic headspace analysis of trace volatile components in polymeric materials by wide bore capillary gas chromatography

A novel dynamic headspace gas chromatographic system equipped with a wide bore capillary column was constructed for direct analysis of less volatile components in polymeric materials such as coating paints. With this system, the determination of typical paint additives such as hindered amine light stabilizers and ultraviolet absorbers could be carried out within a short time.     

抚州秀谷茶场茶叶中微量元素分析

对抚州地区秀茶场产的茶叶进行了微量元素测定，提供了五种茶的微量元素谱，同时还对比了秀谷茶场产茶和英德红茶中的微量元素含量的差异。     

（H2O）^＋n（n=1,2）的几何结构优化和振动光谱分析

采用Ｈａｒｔｒｅｅ－Ｆｏｃｋ和ＭＰ２方法在多种水平下优化了（Ｈ２Ｏ）＾＋ｎ（ｎ ＝１，２）的几何结构，并进行了振动光谱分析。结果表明：对（Ｈ２Ｏ）＾＋采用ＭＰ２／６－３１１＋＋Ｇ（ｄ，ｐ）可得出最满意的结论。     

Analytical methodologies for identifying a polypeptide antibiotic

This article discusses the development of various analytical methods for identification and quantification of residues of antibiotics in meeting international regulatory requirements, and, as an example, overviews the screening, purification, fractionation and analytical assays of bacitracin, a commonly applied polypeptide antibiotic mixture. Attention is focused on the development of chemical methods, as they provide extraordinary performance, in terms of sensitivity and selectivity, for measuring residual levels of the various components of bacitracin in food and other matrices; the non-compound specific biological assay is discussed only briefly. Because of its advantages, state-of-the-art high-performance liquid chromatography (HPLC) coupled with various detection techniques, in particular mass spectrometry (MS), has recently gained in popularity in confirming and quantifying drug residues. In this article, the authors also outline the latest results on the application of highly sensitive and selective LC-MS in analysis of bacitracin residues in milk and animal tissues. LC-MS is suggested as the technique of choice for confirmation of polar polypeptide antibiotics and the like at trace concentrations.     

Synthese,Struktur und einige Reaktionen [N-(N′,N′,N″,N″-tetramethyl)-guanidinyl]-substituierter Phosphorylverbindungen

Synthesis, Structure, and some Reactions of N-(N′,N′,N″,N″-tetramethyl)guanidinyl-substituted Phosphoryl Compounds The tetramethylguanidinyl-substituted phosphoryl compounds 1 – 10 were prepared in the reaction of the appropriate chlorophosphoryl compounds with either N′,N′,N″,N″-tetramethylguanidine (HTMG) or N-trimethylsilyl-(N′,N′,N″,N″-tetramethyl)guanidine (TMSTMG). With methyl iodide 1 reacted with N-alkylation to give the ammonium salt 11. 1 reacted with BF₃ · Et₂O at both imino nitrogen atoms with formation of the bis-BF₃-adduct 12 . The X-ray structure determination of phenylphosphonic acid-bis(N′,N′,N″,N″-tetramethylguanidinide) 3 shows shortened PN-bonds and widened PNC-angles, consistent with the partial double bond character of the PN-bond.     

Thermal behaviour of amorphous Li2ZrO3 prepared by sol-gel technique

The results of the investigations of thermal behaviour of Li₂ZrO₃, prepared in the amorphous state by means of sol-gel technique are demonstrated. The thermal treatment was carried out in air under constant heating rate of 5 deg·min^–1 and cooling rate of 2.5 deg·min^–1. The methods of DTA, TG, Emanation Thermal Analysis (ETA) and dilatometry were used, for characterization of the thermal behaviour in dynamic conditions. The X-ray diffraction patterns were used for characterization of the phase changes observed by TA Methods.

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Zusammenfassung Ergebnisse aus Untersuchungen des thermischen Verhaltens von Li₂ZrO₃, hergestellt mittels einer Sol-Gel-Technik im amorphen Zustand werden dargelegt. Die thermische Behandlung wurde in Luft bei einer konstanten Aufheizgeschwindigkeit von 5 Grad·min^–1 und einer Abkühlgeschwindigkeit von 2,5Grad·min^–1 durchgeführt. Zur Beschreibung des thermischen Verhaltens unter dynamischen Verhältnissen wurden DTA, TG, Emanationsthermoanalyse und Dilatometrie angewendet. Zur näheren Charakterisierung der bei TG beobachteten Phasenumwandlungen wurde Röntgendiffraktion verwendet.

     

HPTLC analysis of organotin compounds in preservative solutions and preservative-treated wood

A high-performance thin-layer chromatographic (HPTLC) method is described for the determination of tributyltin compounds (bis(tri-n-butyltin) oxide, TBTO, and tri-n-butyltin naphthenate, TBTN) and their degradation products (dibutyltin and monobutyltin compounds). The organotin compounds are extracted from wood with ethanol containing 0.5% (v/v) of hydrochloric acid and the separation of the defferent kinds of organotin compounds is achieved by thin-layer chromatography. The sample spots are measured using a scanning densitometer after decomposing the organotin compounds to inorganic tin by ultraviolet irradiation and visualization of the spots with pyrocatechol violet. Applications of the method to detection and quantification of organotin compounds in preservative solutions, in recently impregnated wood, and in wood samples from five-year-old window frames are described.     

应用反向传播神经网络预测化合物脑血分配系数

选用27种三维结构性质描述符对脑血分配系数预测建立神经网络模型.网络模型选用典型的适合函数逼近的两层结构神经网络对脑血分配系数(lgBB,BB为脑血浓度比)进行预测,计算中采用的模型具有一个双曲正切型激活函数的隐含层和一个线性激活函数的输出层.计算表明,使用小心选择的反向传播神经网络模型对化合物脑血分配系数具有较好的预测能力.     

To what extent can an uncertainty calculation be general?

 It is argued that results of uncertainty calculations in chemical analysis should be taken into consideration with some caution owing to their limited generality. The issue of the uncertainty in uncertainty estimation is discussed in two aspects. The first is due to the differences between procedure-oriented and result-oriented uncertainty assessments, and the second is due to the differences between the theoretical calculation of uncertainty and its quantication using the validation (experimental) data. It is shown that the uncertainty calculation for instrumental analytical methods using a regression calibration curve is result-oriented and meaningful only until the next calibration. A scheme for evaluation of the uncertainty in uncertainty calculation by statistical analysis of experimental data is given and illustrated with examples from the author's practice. Some recommendations for the design of corresponding experiments are formulated.