超高强度钢（35CrNi3Mo）化学成分标准物质研制

采用与超高强度钢,台炼过程相同的工艺制备了35CrNi3Mo化学成分标准物质。对标准物质的制备技术、均匀性检验、稳定性考察进行了分析。研制的35CrNi3Mo化学成分标准物质具有良好的均匀性和稳定性。采用8家实验室进行协作定值,对定值结果的不确定度进行评定,各组分定值结果的相对扩展不确定度小于13％。     

Determination of Some Transition Metals by Atomic Absorption Spectroscopy after Extraction with Pyridine-2-aldehyde-2-quinolylhydrazone

The extraction of pyridine-2-aldehyde-2-quinolylhydrazone chelates of cadmium, cobalt, copper, nickel, and zinc into isoamyl alcohol (IAOL) and methylisobutyl ketone (MIBK) has been investigated as a basis for the determination of these metals. Below pH 6 the extraction is enhanced by the addition of perchlorate, suggesting that charged complexes are being extracted by ion-pair formation. Sensitivities (1% absorption) are reported for IAOL and MIBK solutions of the metals sprayed into an air-acetylene flame. A procedure for the determination of the above metals by atomic absorption spectroscopy after extraction is given. The procedure is applied to the analysis of tap water for cadmium, copper, and zinc.     

Characterization of size‐segregated aerosols using ToF‐SIMS imaging and depth profiling

Size‐segregated particles were collected with a ten‐stage micro‐orifice uniform deposit impactor from a busy walkway in a downtown area of Hong Kong. The surface chemical compositions of aerosol samples from each stage were analyzed using time‐of‐flight secondary ion mass spectrometry (ToF‐SIMS) operated in the static mode. The ToF‐SIMS spectra of particles from stage 2 (5.6–10 µm), stage 6 (0.56–1 µm), and stage 10 (0.056–0.1 µm) were compared, and the positive ion spectra from stage 2 to stage 10 were analyzed with principal component analysis (PCA). Both spectral analysis and PCA results show that the coarse‐mode particles were associated with inorganic ions, while the fine particles were associated with organic ions. PCA results further show that the particle surface compositions were size dependent. Particles from the same mode exhibited more similar surface features. Particles from stage 2 (5.6–10 µm), stage 6 (0.56–1 µm), and stage 10 (0.056–0.1 µm) were further selected as representatives of the three modes, and the chemical compositions of these modes of particles were examined using ToF‐SIMS imaging and depth profiling. The results reveal a non‐uniform chemical distribution from the outer to the inner layer of the particles. The coarse‐mode particles were shown to contain inorganic salts beneath the organics surface. The accumulation‐mode particles contained sulfate, nitrate, ammonium salts, and silicate in the regions below a thick surface layer of organic species. The nucleation‐mode particles consisted mainly of soot particles with a surface coated with sulfate, hydrocarbons, and, possibly, fullerenic carbon. The study demonstrated the capability of ToF‐SIMS depth profiling and imaging in characterizing both the surface and the region beneath the surface of aerosol particles. It also revealed the complex heterogeneity of chemical composition in size and depth distributions of atmospheric particles. Copyright © 2014 John Wiley & Sons, Ltd.     

爆炸条件下溶菌酶反应产物的基质辅助激光解吸-飞行时间质谱分析

以爆炸条件下溶菌酶的反应产物为研究对象,运用基质辅助激光解吸-飞行时间质谱的方法研究其反应产物与不同炸药的反应特征性.结果显示,雷管的使用不会对溶菌酶有影响,而在有爆炸物爆炸的条件下,除了正常溶菌酶酶解多肽信号外,一些[MH+17]+,[MH+18]+,[MH+28]+,[MH+32]+和[MH+44]+的加合峰信号也能被检测到.这可能是在炸药爆炸过程中产生的一些活性小分子(如NH3,H2O,CO/N2,O2,CO2)与溶菌酶发生反应得到的反应产物.不同炸药生成的活性小分子能够分别与溶菌酶的某些反应位点反应生成特征性的反应产物,有利于这些炸药的分析与检测.     

初中化学“酸和碱的性质”创意教学*——探析食品发热包

以食品发热包为主题情境,通过探析发热包成分、解密发热原理、计算原料配比、配制发热包等环节梳理酸和碱的性质、用途。从元素观、转化观的视角认识物质转化规律,体现物质研究的一般思路,凸显科学探究的基本过程。通过设计方案测定发热包中碳酸钠的含量,总结混合物成分鉴定及定量测定的方法;归纳气体定量测定的影响因素。呈现一堂学科观念、学科方法教学具体课例,凸显物质研究、定性检验、定量测定的基本方法。     

Effect of calcination temperature on structure and characteristics of calcium oxide powder derived from marine shell waste

Marine fishery wastes such as bivalve shells, crab shells and cuttlebone are rich in calcium. Calcium carbonate derived from these materials can be transformed into calcium oxide by calcination, which is used in a wide variety of applications (e.g., biomaterials for bone and teeth implants and drugs). In this study we analyze the effects of calcination temperatures (550 °C, 700 °C and 900 °C) on characteristics and elemental composition of calcium oxide derived from shells of four marine species collected in Thailand: oyster (Saccostrea cucullata), green mussel (Perna viridis), blue swimming crab (Portunus pelagicus), and cuttlefish (Sepia brevimana). The XRD patterns indicated the complete transformation of calcium carbonate into calcium oxide, observed by the changes of diffraction angles at 900 °C for all calcined samples, except cuttlebone, which was calcined successfully at 700 °C. Likewise, the FT-IR results revealed changes of functional groups at the same calcination temperatures. In addition, ICP-OES showed the effects of calcination temperature on elemental contents: major elements (Ca, P and K) increased in all samples, and some minor elements increased in blue swimming crab shell (Zn and Cu) and oyster shell (Fe) as a result of increasing the calcination temperature. This study demonstrates the optimum calcination temperature of calcium oxide production from four types of marine wastes that might be benefit for the chemical compound production industry.     

Interspecific Variation between the American Quercus virginiana and Mediterranean Quercus Species in Terms of Seed Nutritional Composition,Phytochemical Content,and Antioxidant Activity

This study aimed to evaluate a complete nutritional composition in the seeds Quercus virginiana to compare this nutritional composition with three Mediterranean Quercus species. We analyzed the seed morphometry, proximate composition, phytochemicals, and antioxidant capacity. The seed of Q. virginiana presented the smaller seed size and weight, while Q. suber presented the highest values. Moreover, Q. virginiana seeds showed the highest amounts of sugar and total lipids, digestibility, energy, palmitic acid, and stearic acid. On the other hand, Q. virginiana seeds showed the lowest values of linoleic acid. Moreover, Q. coccifera seeds presented the highest total phenolics and flavonoids contents and antioxidant activity. The clustering analysis revealed a significant similarity in seed morphometry and nutritional composition between the Mediterranean Q. ilex and Q. suber, grouping with the American Q. virginiana, but to a considerable distance; by contrast, the Mediterranean Q. coccifera was the most distant in the clustering analysis. The content of phenolics and flavonoids and digestibility value were the variables that contributed to the separation to a greater extent in the clustering of the four species. The nutritional and biological activity assessment of plant seed may be considered as an essential mission to find new sustainable sources and novel chemical agents. In this sense, Quercus seeds may be an alternative and a competitive food source for the agri-food industry.     

Chemical Composition,Antioxidant and Antimicrobial Activity of Raspberry,Blackberry and Raspberry-Blackberry Hybrid Leaf Buds

In our investigation, the chemical composition and bioactive potential of leaf buds of raspberry, blackberry, and a raspberry-blackberry hybrid were determined. Antioxidant and antimicrobial properties were tested in water (W), ethanol-water (EW), and glycerol-water (GW) extracts from the buds. These plant organs contain relatively large amounts of minerals, especially Fe. The total antioxidant capacity (TAC) measured by the ABTS and DPPH methods ranged from 2.86 to 12.19 and 6.75 to 24.26 mmol per 100 g fresh weight (FW) of buds, respectively. TAC values were generally higher in the raspberry than in the case of blackberry and raspberry-blackberry hybrid extracts. The antioxidant properties of the extracts were strongly positively correlated with their content of total phenolic (TP). No such relationship was noted for ascorbic acid (AA), whose concentration in all extracts was at a similarly low level. Antioxidant properties determined in vitro were confirmed for the GW extract from raspberry leaf buds in biological test based on the growth parameters of Δsod1 Saccharomyces cerevisiae mutant cells in hypertonic medium. The extracts also exhibited strong antibacterial properties against Staphylococcus aureus and Enterococcus faecalis and weaker against Enterobacter aerogenes. The studied leaf buds could be therefore an unconventional source of minerals, natural antioxidants and antibacterial compounds with potential applications in the food, pharmaceutical, and cosmetics industries.     

高中化学必修课程“变化观念与平衡思想”学科核心素养的系统构成研究

“变化观念与平衡思想”学科核心素养的系统构成对开展“素养导向”的教学与评价具有重要意义。通过课标分析,基于学科能力模型明确了高中必修学段“变化观念与平衡思想”核心素养的核心知识与活动经验、认识方式、研究对象及问题情境、学科能力活动及其表现等4个维度的具体内涵,系统建构了高中化学必修课程“变化观念与平衡思想”学科核心素养模型。     

Alkali treatment of lignocellulosic fibers extracted from sugarcane bagasse: Composition,structure, properties

Lignocellulosic fibers extracted from sugarcane bagasse were treated with NaOH solutions of different concentration (0-40 wt%) to study the effect of alkali treatment on the composition, structure and properties of the fibers. Composition was determined by the van Soest method, structure was characterized by X-ray diffraction (XRD) and scanning electron microscopy (SEM), while mechanical properties by tensile testing. Hemicellulose and lignin content decrease, while cellulose content goes through a maximum as a function of alkali concentration. Crystallinity changes only slightly and microfibril angle (MFA) remains constant thus structural effects and especially MFA are not the primary reasons for changing properties. The Young's modulus of the fibers shows a slight maximum at around 2-4 wt% NaOH content, while tensile strength goes through a much more pronounced one at around 5-8 wt%. Direct correlation between structure and mechanical properties was not found indicating that composition is more important in the determination of properties than structure. Regression analysis proved that the combination of several compositional variables determines mechanical properties in a non-linear manner. The improvement in fiber properties was explained with the dissolution of weak amorphous fractions and the relative increase of cellulose content.