径向基-偏最小二乘-贝叶斯方法及其在化学模式分类中的应用

提出一种用于模式分类的RBF-PLS—Bayes方法。它集成地应用径向基(RBF)变换与偏最小二乘(PLS)方法，从原有模式中提取出分类能力甚强的成分，然后进行贝叶斯(Bayes)判别。这种集成方法尤其适用于复杂化学信息的模式分类，本文将其应用于两种类型的化学模式分类问题，均取得了令人满意的效果。与经典的判别分析方法和单纯的神经网络方法相比，具有明显的优越性。     

Volumetric Properties of Aqueous 2-Chloroethanol Solutions and Volumes of Transfer of Some Amino Acids and Peptides from Water to Aqueous 2-Chloroethanol Solutions

Densities and apparent molar volumes of aqueous 2-chloroethanol were determined at temperatures from 15.0 to 34.4°C using digital densimetry. The results of the volumetric measurements have been used to calculate the following thermodynamic quantites at 25°C: V ₂ ^o = 55.05 ± 0.02 cm³-mol^–1, (V ₂ ^o/T)_p = 0.01486 ± 0.00318 cm³-K^–1-mol^–1, and (² V ₂ ^o/T ²)_p = 0.02972 ± 0.00318 cm³-K^–2-mol^–1. Partial molar volumes of transfer from water to 1 mol-dm^–3 2-chloroethanol have also been determined for L-glycine, L-alanine, L-serine, L-glutamic acid, and L-aspartic acid at 35.0°C. The transfer results have been explained in terms of the nature of the interactions of the groups in the solute and solvent. Hydration numbers of L-glycine and L-alanine have also been calculated in aqueous 2-chloroethanol.     

Recent Results on Fast Flow Gas-Phase Partial Oxidation of Lower Alkanes

Recent experimental results and kinetic modeling of fast flow gas-phase oxidation of methane and other lower alkanes to methanol and other oxygenates are discussed,alongside with prospects and possible areas for applications of the processes.     

Recent Progress in Direct Partial Oxidation of Methane to Methanol

The direct conversion of methane to methanol has attracted a great deal of attention for nearly a century since it was first found possible in 1902, and it is still a challenging task. This review article describes recent advancements in the direct partial oxidation of methane to methanol. The history of direct oxidation of methane and the difficulties encountered in the partial oxidation of methane to methanol are briefly summarized. Recently reported developments in gas-phase homogeneous oxidation, heterogeneous catalytic oxidation and liquid phase homogeneous catalytic oxidation of methane axe reviewed.     

胶束增溶光度法同时测定铂、铑、钯和金的研究

本文研究了贵金属Pt、Rh、Pd和Au在SnCl_2-BRB-AG-乳化剂OP离子缔合物体系中显色反应的条件,采用偏最小二乘回归法对上述体系重迭光谱进行解析及数据处理。结果表明,该体系灵敏度高,表观摩尔吸光系数可达1.74×10～6～2.47×10～6L·mol～-1·cm～-1;体系稳定性较好。应用本文方法对混合试样中Pt、Rh、Pd、Au进行同时测定,取得较满意的结果。     

Fermentation characteristics and the dynamic trend of chemical components during fermentation of Massa Medicata Fermentata

As a representative of traditionally fermented Chinese medicine, Massa Medicata Fermentata (MMF) shows the functions of invigorating the spleen and stomach and promoting digestion, which plays an important role in the treatment of gastrointestinal diseases. The fermentation mechanism and the key factors that affect the quality of MMF have not been revealed yet, which has become an urgent issue that limits its clinical application. This article aims to systematically and comprehensively reveal the transformation of physical properties and the dynamic trend of chemical components including substrate components, volatile components, and lactic acid as anaerobic fermentation product during MMF fermentation. Along with obvious hyphae growth observed for MMF, the weight of MMF decreased, and the moisture and temperature increased. Through the quantified 14 components from substrate, ferulic acid increased from 45.53 ± 6.94 to 141.89 ± 78.40 μg/g, while glycosides and phenolic acids declined except caffeic acid. Also, within the 66 volatile components analyzed, alcohols and acids increased, while aldehydes and ketones decreased. Lactic acid was not detected in the fermentation substrate, but an apparent increase in lactic acid content was observed along with the increased fermentation days, resulting in 2.54 ± 0.15 mg/g on day 8. Based on the tested components, the fermentation process of MMF was discriminated into three distinct stages by principal component analysis, and an optimal fermentation time of four days was proposed. The results of this study will be of great significance to clarify the characteristics of fermentation and conduce to improving quality standards of MMF.     

Limits of One-dimensional Interacting Particle Systems with Two-scale Interaction*

This paper characterizes the limits of a large system of interacting particles distributed on the real line. The interaction occurring among neighbors involves two kinds of independent actions with different rates. This system is a generalization of the voter process, of which each particle is of type A or a. Under suitable scaling, the local proportion functions of A particles converge to continuous functions which solve a class of stochastic partial differential equations driven by Fisher-Wrig...     

6元素集合上T0拓扑总数的计算

文中证明了有限预序集与有限偏序集的一些性质,并基于有限集上的拓扑和其上预序的一一对应关系,利用这些性质通过对极小元和极大元个数进行分类讨论,以一种有别于计算机算法而又容易理解的计算方法得出6元素集合上的T₀拓扑总数为130023.     

Partial regularity for certain classes of polyconvex functionals related to nonlinear elasticity

Consider the variational integral where Ω⊂ℝ ⁿ andp≥n≥2. H: (0, ∞)→[0, ∞) is a smooth convex function such that . We approximateJ by a sequence of regularized functionalsJ _δ whose minimizers converge strongly to anJ-minimizing function and prove partial regularity results forJ _δ-minimizers.     

Molar heat capacities and volumes of transfer of cytosine,thymine, caffeine and 1,3-diethylthymine to aqueous solutions of glycyl-glycine and L-α-alanyl-L-α-alanine at 25°C

Densities and specific heat capacities of ternary aqueous systems containing dipeptides (glycyl-glycine or L--alanyl-L--alanine) and nucleic acid bases (cytosine or thymine) or their alkyl derivatives (1,3-diethylthymine or caffeine) were determined at 25°C by flow calorimetry and flow densimetry. The partial molar volumes and heat capacities of transfer at infinite dilution of the different nucleic acid bases from water to water+dipeptide solutions were obtained therefrom. Except for the case of the transfer of cytosine to aqueous glycyl-glycine solutions where a small positive dependence of the transfer quantities was observed with the dipeptide concentration, the values of the heat capacities of transfer were in general low, positive or negative, depending on the compensation of hydrophobic-hydrophilic interactions between the dipeptide and the base. The volumes of transfer of most of the bases are very small, within the limit of the experimental error.