醇类溶剂溶剂化显色极性的理论分析

对一系列醇类溶剂分子进行了理论计算,运用多元线性回归分析方法从分子间相互作用的角度对四种溶剂化显色极性参数(E~T^N,π^*,Py和SPP)进行了理论分析。结果表明,对醇类溶剂而言,参数E~T^N和SPP实质上主要反映的是溶剂的氢键酸性性质;参数π^*中虽然包含了溶剂的极性因素,但同时与溶质-溶剂分子间的电荷转移相互作用有着密切的关系;而参数Py则较好地反映了溶剂的极性性质。     

仙人掌(Opuntia dillenii Haw．)保健饮料

研究了仙人掌(Opuntia dillenii Haw．)保健饮料生产过程中仙人掌汁的浸提条件,并对其浸提液进行了定性检验,结果表明其中含有黄酮类化合物．同时对护色剂和稳定剂的选择进行了探讨,最后确定了仙人掌保健饮料的配方和生产工艺．     

柱前衍生化-非水毛细管电泳法高效分离饮料中的脂肪醛

以9,10-菲醌作为柱前衍生试剂,采用非水毛细管电泳模式考察并优化了脂肪醛的分离条件。实验采用毛细管(总长58.5 cm,有效长度50 cm,内径50 μm),应用80 mmol/L NH4Ac、1.4 mol/L HAc缓冲体系,于20 ℃、5 kPa(50 mbar)下压力进样 8 s,在不加入其他添加剂的情况下,实现了7种脂肪醛的高效基线分离,检出限为0.37～0.87 μmol/L,线性范围为0.78～25 μmol/L。应用所建立的方法对实际样品进行了测定,结果令人满意。     

Modified nanoalumina sorbent for sensitive trace cobalt determination in environmental and food samples by flame atomic absorption spectrometry

1-(2-pryidylazo)-2-naphthol (PAN) immobilized on sodium dodecyl sulfate-coated nano alumina was developed for the preconcentration and determination of metal cations Co (II) from environmental and food samples. The research results displayed that adsorbent has the highest adsorption capacity for Co (II) in this system. Desorption by elution of the adsorbent with 2.0?ml of a mixture of nitric acid and ethanol was carried out. After phase separation, the enriched analyte in the final solution is determined by flame atomic absorption spectrometry (FAAS) by using a micro sample introduction system. Analytical influencing parameters including pH value, amount of sorbent, equilibrium time, sample volume, volume and concentration of eluent were examined. The effect of common matrix ions has also been investigated and it was found that they had no influence on cobalt preconcentration. Under the optimum experimental conditions, the maximum capacity of sorbent was obtained as 20?mg?g^?1. The preconcentration factor and limit of detection were found to be 250 and 0.15?µg?L^?1, respectively. This method showed good precision with the relative standard deviation (RSD) of 2.4% and 2.1% in concentrations of 20 and 50?µg?L^?1, respectively. The accuracy of the method was evaluated by comparison of results with those obtained by electrothermal atomic absorption spectrometry. This method was successfully applied for preconcentration and determination of Co (II) in environmental and food samples.     

基于基质修饰的多次顶空固相微萃取-气相色谱法检测酒精饮料中的氨基甲酸乙酯

氨基甲酸乙酯(EC)是发酵食品在发酵或贮存过程中产生的致癌副产物。建立了多次顶空固相微萃取-气相色谱法(MHS-SPME-GC)检测多种酒精饮料中EC的方法。采用自制的溶胶-凝胶聚乙二醇/羟基硅油复合SPME萃取头提高了方法的灵敏度,加入无水硫酸钠对基质进行修饰大大提高了EC的萃取效率。在优化条件下,方法的线性范围为0.04～100 mg/L,线性相关系数为0.9997,检出限为34 μg/L;方法重现性好,6次重复实验所得相对标准偏差为2.19%;准确度高,加标回收率在90.9%～103.6%之间。将建立的方法用于多种实际酒样中EC的检测,其结果与标准加入法得到的结果在统计学上无显著差异。本研究表明,MHS-SPME能够克服通常存在于SPME分析中的基质干扰效应,尤其适合于大量不同基质的样品分析。     

Use of Coffee Bean Bagasse Extracts in the Brewing of Craft Beers: Optimization and Antioxidant Capacity

Coffee bean bagasse is one of the main by-products generated by industrial coffee production. This by-product is rich in bioactive compounds such as caffeine, caffeic and chlorogenic acid, and other phenols. The aims of this work are to optimize the extraction conditions of phenolic compounds present in coffee bean bagasse and incorporate them into stout-style craft beers, as well as to determine their effect on the phenol content and antioxidant capacity. The optimal conditions for extraction were 30% ethanol, 30 °C temperature, 17.5 mL of solvent per gram of dry sample, and 30 min of sonication time. These conditions presented a total phenol content of 115.42 ± 1.04 mg GAE/g dry weight (DW), in addition to an antioxidant capacity of 39.64 ± 2.65 μMol TE/g DW in DPPH^• and 55.51 ± 6.66 μMol TE/g DW for FRAP. Caffeine, caffeic and chlorogenic acids, and other minor compounds were quantified using HPLC-DAD. The coffee bean bagasse extracts were added to the stout craft beer and increased the concentration of phenolic compounds and antioxidant capacity of the beer. This work is the first report of the use of this by-product added to beers.     

Novel Carbon Dots Derived from Glycyrrhizae Radix et Rhizoma and Their Anti-Gastric Ulcer Effect

Glycyrrhizae Radix et Rhizoma (GRR) is one of the commonly used traditional Chinese medicines in clinical practice, which has been applied to treat digestive system diseases for hundreds of years. GRR is preferred for anti-gastric ulcer, however, the main active compounds are still unknown. In this study, GRR was used as precursor to synthesize carbon dots (CDs) by a environment-friendly one-step pyrolysis process. GRR-CDs were characterized by using transmission electron microscopy, high-resolution TEM, fourier transform infrared, ultraviolet-visible and fluorescence spectroscopy, X-ray photoelectron spectroscopy, X-ray diffraction and high-performance liquid chromatography. In addition, cellular toxicity of GRR-CDs was studied by using CCK-8 in RAW264.7 cells, and the anti-gastric ulcer activity was evaluated and confirmed using mice model of acute alcoholic gastric ulcer. The experiment confirmed that GRR-CDs were the spherical structure with a large number of active groups on the surface and their particle size ranged from 2 to 10 nm. GRR-CDs had no toxicity to RAW264.7 cells at concentration of 19.5 to 5000 μg/mL and could reduce the oxidative damage of gastric mucosa and tissues caused by alcohol, as demonstrated by restoring expression of malondialdehyde, superoxide dismutase and nitric oxide in serum and tissue of mice. The results indicated the explicit anti-ulcer activity of GRR-CDs, which provided a new insights for the research on effective material basis of GRR.     

Spermidine Prevents Ethanol and Lipopolysaccharide-Induced Hepatic Injury in Mice

To date, there is no effective treatment for alcoholic liver disease, despite its prevalence world-wide. Because alcohol consumption is associated with oxidative stress-induced liver injury and pro-inflammatory responses, naturally occurring antioxidants and/or anti-inflammatories may be potential therapeutics. Spermidine is an abundant, ubiquitous polyamine that has been found to display strong antioxidant and anti-inflammatory properties. To further investigate whether spermidine is an effective intervention for alcohol-induced liver disease, we examined its hepatoprotective properties using a two-hit, chronic ethanol and acute lipopolysaccharide (LPS)-induced mouse model of liver injury. We determined that spermidine administration prevented ethanol and LPS-induced increases in liver injury using plasma ALT as a readout. Furthermore, histological analysis of tissue from control and treated animals revealed that the pathology associated with ethanol and LPS treatment was prevented in mice additionally treated with spermidine. As predicted, spermidine also prevented ethanol and LPS-induced oxidative stress by decreasing the levels of both reactive oxygen species (ROS) and lipid peroxidation. We further determined that spermidine treatment prevented the nuclear translocation of nuclear factor κB (NFκB) by blocking the phosphorylation of the inhibitory protein, IκB, thereby preventing expression of pro-inflammatory cytokines. Finally, by measuring expression of known markers of hepatic stellate cell activation and monitoring collagen deposition, we observed that spermidine also prevented alcohol and LPS-induced hepatic fibrosis. Together, our results indicate that spermidine is an antioxidant thereby conferring anti-inflammatory and anti-fibrotic effects associated with alcoholic liver injury.