LED光诱导化学发光检测饮料中的核黄素

以化学发光法为基础,建立了以发光二极管(LED)诱导化学发光体系(LED-CL)测饮料中核黄素含量的分析方法。样品溶液与鲁米诺溶液混合后由蠕动泵带出,经LED灯照射后产生化学发光,产生的化学发光信号由光电检测器检测。核黄素浓度检测线性范围为0.39 μg.L-1 ~79.56 μg.L-1(R≥0.9997),加标回收率在99.3% ~103%之间,可用于饮料中核黄素的检测。     

Cameroonian medicinal plants belonging to Annonaceae family: radical scavenging and antifungal activities

The free-radical scavenging activity of ethanolic and methanolic extracts of leaves, stems and roots of Annona muricata, Monodora tenuifolia, Uvaria comperei, Uvaria muricata and Xylopia africana was evaluated using DPPH and ORAC assays. Further, phytochemical analysis, total phenolic and total flavonoid contents were also determined. Moreover, the antifungal activity of extracts was studied. The findings indicated that A. muricata and U. comperei extracts own antiradical activities and moderate antifungal properties.     

Independent component analysis (ICA) algorithms for improved spectral deconvolution of overlapped signals in 1H NMR analysis: application to foods and related products

The major challenge facing NMR spectroscopic mixture analysis is the overlapping of signals and the arising impossibility to easily recover the structures for identification of the individual components and to integrate separated signals for quantification. In this paper, various independent component analysis (ICA) algorithms [mutual information least dependent component analysis (MILCA); stochastic non‐negative ICA (SNICA); joint approximate diagonalization of eigenmatrices (JADE); and robust, accurate, direct ICA algorithm (RADICAL)] as well as deconvolution methods [simple‐to‐use‐interactive self‐modeling mixture analysis (SIMPLISMA) and multivariate curve resolution‐alternating least squares (MCR‐ALS)] are applied for simultaneous ¹H NMR spectroscopic determination of organic substances in complex mixtures. Among others, we studied constituents of the following matrices: honey, soft drinks, and liquids used in electronic cigarettes. Good quality spectral resolution of up to eight‐component mixtures was achieved (correlation coefficients between resolved and experimental spectra were not less than 0.90). In general, the relative errors in the recovered concentrations were below 12%. SIMPLISMA and MILCA algorithms were found to be preferable for NMR spectra deconvolution and showed similar performance. The proposed method was used for analysis of authentic samples. The resolved ICA concentrations match well with the results of reference gas chromatography–mass spectrometry as well as the MCR‐ALS algorithm used for comparison. ICA deconvolution considerably improves the application range of direct NMR spectroscopy for analysis of complex mixtures. Copyright © 2014 John Wiley & Sons, Ltd.     

浸入式三相液相微萃取-高效液相色谱法对饮料中7种有机酸的同时测定

建立了一种利用三相液相微萃取(LPME)技术进行样品前处理、高效液相色谱(HPLC)法同时测定饮料中酒石酸、甲酸、乙酸、乳酸、琥珀酸、苹果酸和柠檬酸7种低相对分子质量有机酸的分析方法.考察了萃取溶剂、搅拌速率、盐效应、萃取时间、接收相和给出相pH值等因素对萃取效率的影响.优化后的实验条件:磷酸三丁酯(TBP)为萃取剂,萃取速率为1 000 r/min,萃取时间为35 min,给出相pH为2.5,接收相pH为12.0.该方法在较宽线性范围内显示了良好的线性关系(r＞0.993 6),检出限(S/N=3)为10.4 ～54.2 μg/L,相对标准偏差小于4.8%.7种有机酸的富集倍数为13.3 ～51.4,样品的加标回收率为85% ～103%.该方法操作简单、快速,只需使用极少量的有机溶剂,具有绿色环保的特点,可用于果汁饮料、红茶饮料及基质特别复杂的牛奶饮料中低分子量有机酸的测定,为分析复杂基质样品提供了有益的参考.     

Raman Spectroscopy for the Undergraduate Teaching Laboratory: Quantification of Ethanol Concentration in Consumer Alcoholic Beverages and Qualitative Identification of Marine Diesels Using a Miniature Raman Spectrometer

Raman spectroscopy has steadily gained popularity as a powerful tool in both the analytical lab and the undergraduate classroom. The technique is attractive because it allows for rapid, nondestructive qualitative or quantitative analyses of many analytes with little or no sample preparation requirements. The introduction of less expensive, smaller, and more powerful diode laser excitation sources and the recent availability of rugged, red‐sensitive, charge‐coupled device–based miniature modular spectrometers has prompted the integration of Raman spectroscopy into the undergraduate curriculum. We have evaluated the analytical utility of a small, portable Raman instrument for the qualitative and quantitative analyses of two “real” samples. The experiments in this paper were designed to be used as a laboratory component for undergraduate education and include the quantification of ethanol in consumer alcoholic beverages and the qualitative identification of marine diesel fuels that had been spilled on surface waters. In the case of the liquor samples, the ethanol concentration in colorless, odorless alcoholic beverages could be determined very rapidly, but colored and heavily scented liquors proved more difficult and required pretreatment with activated carbon to remove fluorescence that masked the Raman signal. Similarly, a high‐intensity fluorescence background was observed to mask characteristic Raman bands of the diesel fuels. Some reduction in the intensity of the fluorescence was observed after carbon pretreatment of the fuels. The set of undergraduate experiments described in this paper treat the concepts of quantitative and qualitative analysis using portable instrumentation, instrumental calibration by the standard addition and external curve methods, and method development for the analysis of real consumer and environmental samples.     

Phase equilibria and structures in ternary systems of a cationic surfactant (C16 TABr or (C16 TA)2SO4), alcohol,and water

The dependence of alcohol chain length on the isothermal phase behavior of the ternary systems hexadecylrrimethylammonium bromide/alcohol/water has been investigated. A liquid crystalline phase (the normal hexagonal one) occurs in the phase diagrams along the surfactant/water axis and this phase extends in the interior of the diagrams.When the alcohol is methanol, ethanol or butanol, there is in the ternary phase diagram a continuous solution region from the water to the alcoholic corner, and in the butanol case, in addition, a small region of lamellar liquid crystalline phase in the interior of the diagram. When the alcohol chain length is increased, the continuous solution region is divided into two subregions, an aqueousL ₁ and an alcoholicL ₂. The lamellar phase occupies the center of the phase diagrams and has the capability to incorporate large amounts of water under one-dimensional swelling. On the alcoholic side of the lamellar phase occur a reversed hexagonal liquid crystalline phase and a cubic liquid crystalline phase in the octanolic system; in the decanolic system the cubic phase is missing, but instead another liquid crystalline phase, presumably with rod-structure, occurs in addition to the reversed hexagonal phase.In a decanolic system where the monovalent bromide ion is replaced by the divalent sulphate ion there are the same solution regionsL ₁ andL ₂, and phase regions with liquid crystalline normal hexagonal and lamellar structures. The lamellar phase has lost much of its capability of incorporating water. That is in analogy with the conditions in anionic systems where the counterion charge has been increased. There is no reversed hexagonal phase, but on the alcoholic side of the lamellar phase, there is the same foreign liquid crystalline phase with a presumed rod-structure as in the monovalent system.     

气相色谱法测定饮料中的苯甲酸

采用三氟化硼一甲醇衍生化气相色谱法 ,对饮料中苯甲酸的测定进行了研究 ,建立了一种饮料中苯甲酸的气相色谱分析方法 ,经精密度、准确度测定 ,结果令人满意     

Negative‐Imaging of Citrate Layers on Gold Nanoparticles by Ligand‐Templated Metal Deposition: Revealing Surface Heterogeneity

Surface heterogeneity of a metal nanoparticle is typically regarded as boundary defects and various crystalline facets. While organic capping ligands of a single type are assumed to be homogeneously distributed on the nanoparticle surface, heterogeneous surface coverage of citrate molecules on individual facets of gold nanoparticles (AuNPs) is revealed. Pt metallic clusters with 2 nm in diameter, epitaxially grown on the surface of AuNPs by chemical reaction and imaged by high‐resolution transmission electron microscopy, are utilized as negative‐imaging probes for densely packed adlayers where the underneath gold surface may not be accessible for Pt deposition. At pH > 5.0, citrate anions form only a loosely packed layer. At pH 4.5, citrates and citric acids form both loosely packed and densely packed layers that appear phase separated, and the densely packed domain as small as 5 nm × 5 nm is likely composed of fully protonated citric acids. IR spectra indicate that citric acid binds to a surface Au adatom through the oxygen atom of the central hydroxyl group, and similarly, citrate anions bind to Au adatoms through the carboxylate oxygen atom. This study also reveals the role of Au adatom in the adsorption of citrate species on the metallic surface of AuNPs.     

醇类溶剂溶剂化显色极性的理论分析

对一系列醇类溶剂分子进行了理论计算,运用多元线性回归分析方法从分子间相互作用的角度对四种溶剂化显色极性参数(E~T^N,π^*,Py和SPP)进行了理论分析。结果表明,对醇类溶剂而言,参数E~T^N和SPP实质上主要反映的是溶剂的氢键酸性性质;参数π^*中虽然包含了溶剂的极性因素,但同时与溶质-溶剂分子间的电荷转移相互作用有着密切的关系;而参数Py则较好地反映了溶剂的极性性质。     

仙人掌(Opuntia dillenii Haw．)保健饮料

研究了仙人掌(Opuntia dillenii Haw．)保健饮料生产过程中仙人掌汁的浸提条件,并对其浸提液进行了定性检验,结果表明其中含有黄酮类化合物．同时对护色剂和稳定剂的选择进行了探讨,最后确定了仙人掌保健饮料的配方和生产工艺．