萘茜光度法直接测定茶叶中的微量铜

茶叶中含有许多对人体有益的微量元素 (如Cu ,Zn ,Mn等 )而倍受人们的青睐。在中国、日本和许多其他国家都有茶文化。因此 ,有必要对茶叶中微量元素的含量进行准确测定。目前微量铜的测定方法有火焰原子吸收光谱法[1 ,2 ] 、荧光法[3,4] 、分光光度法[5～8] 和流动注射分析法[9～ 1 2 ] 。测定铜方法很多 ,由于分光光度是一种经典的方法 ,具有快速、灵敏度高 ,选择性好 ,特别是不要求贵重仪器等特点 ,它仍是检测铜重要手段之一。本文研究发现 ,在 0 1mol·L- 1 NH4Ac介质中 ,在表面活性剂SDS的存在下 ,痕量Cu(Ⅱ )与 5 ,8 二羟基 1 ,4 萘醌 (Naph)络合具有灵敏的显色反应 ,有色络合物的最大吸收波长为 330nm ,而Naph的最大吸收波长为5 1 5nm ,建立了测定痕量Cu(Ⅱ )的分光光度法。本法快速准确、灵敏度高 ,选择性好 ,可满意地测定茶叶中的微量铜。     

Improving the quality of instant tea with low-grade tea aroma

Refuse tea is industrially identified as broken mixed fannings (BMF). It is a primary raw material for instant tea production. The aroma escape during the process affects the quality of instant tea used for application in the food and beverage industries. Capturing and adding back aroma to the instant tea is commercially important to overcome this drawback. Hence, the study was focused on profiling the aroma of BMF and respective instant tea based on low country (0–300 m MASL) and upcountry (>600 m MASL) elevation categories of Sri Lanka to identify the impact of growing elevation on aroma profiles to explore blending proportions for better aroma profiles. Furthermore, volatiles that escaped with steam during the instant tea production process were condensed, and this aroma extract was added back to the tea concentrate prior to spray drying to produce the aroma blended instant tea sample (ABIT). Solid-phase microextraction followed by gas chromatography–mass spectrometry was used to identify the volatile compounds in the headspace of instant tea, BMF and ABIT samples. BMF samples significantly contained linalool (9.94 ± 2.94 %), cis-linalool oxide (Furanoid) (4.69 ± 1.80 %), geraniol (2.47 ± 1.44 %), and 3-hexen-1-ol (3.46 ± 2.06 %); however, the volatile profile of instant tea samples had high amounts of hydrocarbons (51.60 ± 9.34 %) that did not contribute to creating a pleasant aroma for the product. Hexanal, geraniol, citral, cis-jasmon, α-ionone, nerol and E-2-Z-4-hexadienal are characteristic in upcountry BMF and were absent in the low country tea, indicating a difference in the aroma profiles with elevation. ABIT sample showed that there is a clear improvement in the aroma profile by retaining compounds such as linalool (5.48 %), geraniol (0.95 %), hotrienol (0.92 %), and γ-muurolene (0.22 %), which give a pleasant flowery aroma to the product. This study concluded the possibility to improve the aroma profile of instant tea to give the unique aroma of Ceylon tea as per customer requirements in an economically viable manner and this technology can be applied globally.     

茶叶中有机氯农药的质谱确证分析

中国曾大量使用过以DDT和六六六为代表的有机氯农药,近年来,在对茶叶的检测中已很少检测到六六六,但仍经常检出DDT,甚至DDT超标的现象时有出现。本文建立了分析茶叶中DDT的GC-MS-TIC和GC-MS-SIM方法。目前国内实验室仍多采用GC／ECD分析茶叶中的DDT,本文不仅对使用GC／ECD检出的DDT进行了GC-MS确证分析,而且对GC／ECD分析茶叶中DDT的可靠性进行了初步探讨。     

液膜富集─火焰原子吸收法测定茶中微量铜、铁、钴、锌、镉

茶中微量元素的含量是评价茶叶质量的重要指标。由于这些微量元素的含量很低，通常在测定前要进行预富集。本文提出一个用液膜法富集的方法，其富集倍数可达１００倍，回收率在９５％～１０３％之间，５种元素的火焰原子吸收法测定结果，均令人满意。实验条件的选择用正交试验法，较一般常用的因素轮换法更为准确，也更为省时省力。     

以热力学和动力学性质差异连续高敏测定磷和砷及其比较研究

提出以非离子表面活性剂使磷钼酸、砷钼酸－孔雀绿缔合物在水相增敏、增溶、增稳并根据磷（Ⅴ）、砷（Ⅴ）的氧化性差异及形成上述缔合物速率差异，分别建立了以热力学和动力学性质差异在水相不经分离、连续、简便、高敏测两组分的光度法，并对此两法进行了比较研究。摩尔吸光系数ε６５０分别为１．１１×１０５（磷）和１．２２×１０５（砷）Ｌ·ｍｏｌ－１·ｃｍ－１；服从比尔定律的浓度范围相应为０～０．２４和０～０．４８μｇ／ｍＬ。已成功地用于测定四种钢样（相对误差：热力学法皆不大于±５％，动力学法通常皆不大于±１０％）和两种茶样（回收率：热力学法为９８～１０２％，动力学法为９３～１１１％）。     

Interferences elimination in ion chromatography by inclusion of the interfering ion into the mobile phase—Analysis of fluoride in chloride rich dietary samples

New approach to the chloride interferences elimination by addition of the interfering ion to the mobile phase is proposed and evaluated. Different eluents for the non-suppressed ion chromatographic analysis of fluorides in chlorides rich samples were tested and compared with eluent recommended by the column manufacturer. The limit of detection, linearity range and resistance to matrix effects caused by chlorides were the comparison criteria. The applicability of the selected eluent was demonstrated through the analysis of the edible salts and various tea samples. The employment of the proposed eluent shorten the time of the analysis since the only required preparation steps for edible salts were the dissolution and appropriate dilution of the samples. The recovery test was employed to verify the obtained results.     

纳米纤维在分析菊酯类农药残留中的应用

以电纺聚苯乙烯纳米纤维作固相萃取材料,对茶叶样品中的拟除虫菊酯农药进行分离富集,用气相色谱-电子捕获器进行检测,并对影响纤维萃取效率的因素进行优化,联苯菊酯、氯菊酯、氰戊菊酯、溴氰菊酯和甲氰菊酯在纳米纤维柱上的最大吸附量分别为7.8、7.5、7.2、6.6、7.0μg/mg,5种农药的3种标准混合液通过纳米纤维小柱后回收率为65.5%～89.0%,RSD为1.2%～3.0%。测定喷洒5种农药后的茶叶样品添加回收率为61.3%～87.1%,RSD为0.9%～2.8%,方法的测定下限为1.0×10-4～1.0×10-2mg/kg。该方法可以满足茶叶中拟除虫菊酯类农药残留检测的要求。     

电子舌及其在饮料区分辨识方面研究进展

电子舌技术是20世纪80年代中期发展起来的一种分析、识别液体味道的新型检测手段.它与普通化学仪器不同,得到的不是被测样品中的某种或某几种成分的定性或是定量结果,而是样品成分的整体信息.本文介绍了电子舌的工作原理及其在饮料区分辨识中的研究进展,并对电子舌的发展和趋势作了展望.     

Aluminium in tea—concentrations, speciation and bioavailability

Tea (Camellia sinensis) is one of a few plants accumulating aluminium (Al), making tea a major source of dietary Al intake. This paper reviews published studies on the concentrations, speciation and bioavailability of Al in tea. With very few exceptions, the total concentration of Al in tea infusions is in the range 1-6 mg l⁻¹. Probably more than 90% of this Al is bound to organic matter, but the nature of the organic species is unclear. Three studies using size exclusion chromatography provide evidence for Al species in the molecular mass (MM) range 4000-8500 Da, probably polyphenolic complexes. Two ultrafiltration studies indicate the presence of Al species with MMs above 10,000. The relative amount of the different organic Al species in tea infusions is unclear, and even the identity of any of these has not been demonstrated with certainty. A possible exception is Al trioxalate, which may be an important species based on evidence from two ²⁷Al-NMR studies. It seems fairly well established that drinking tea leads to measurable, but moderate increases in urinary Al excretion. However, the Al present in tea does not seem to be much more bioavailable than that from other dietary sources. Even so, it cannot be dismissed that tea infusions may contain particularly bioavailable and neurotoxic compounds such as Al maltolate, but this is at present speculative.     

巯基棉分离吸附溶出伏安法测定茶叶及茶汤中痕量砷

本文研究了巯基棉纤维（ＳＣＦ）对Ａｓ（Ⅲ）和Ａｓ（Ⅴ）的吸附性能，建立了ＳＣＦ分离Ａｓ（Ⅲ）和Ａｓ（Ⅴ）吸附溶出伏安法测定生物样品中痕量砷的方法。结果表明：在１ｍｏｌ／Ｌ盐酸介质中，ＳＣＦ可定量吸附Ａｓ（Ⅲ），Ａｓ（Ⅴ）不被吸附；用ＫＩ－（ＮＨ２）２ＣＳ预先还原Ａｓ（Ⅴ），通过ＳＣＦ分离，可消除干扰离子对测定砷的影响。方法用于测定桃叶、煤飞灰及番茄叶标样中的砷，其结果与标准值相符；应用此法还测定了几种茶叶及茶汤中的痕量砷和不同价态的砷，结果令人满意。