首页 | 本学科首页   官方微博 | 高级检索  
文章检索
  按 检索   检索词:      
出版年份:   被引次数:   他引次数: 提示:输入*表示无穷大
  收费全文   1982篇
  免费   165篇
  国内免费   287篇
化学   2041篇
晶体学   24篇
力学   20篇
综合类   15篇
数学   15篇
物理学   319篇
  2024年   2篇
  2023年   28篇
  2022年   53篇
  2021年   74篇
  2020年   67篇
  2019年   74篇
  2018年   60篇
  2017年   79篇
  2016年   98篇
  2015年   92篇
  2014年   103篇
  2013年   176篇
  2012年   102篇
  2011年   130篇
  2010年   92篇
  2009年   144篇
  2008年   116篇
  2007年   113篇
  2006年   116篇
  2005年   112篇
  2004年   101篇
  2003年   67篇
  2002年   77篇
  2001年   34篇
  2000年   30篇
  1999年   36篇
  1998年   25篇
  1997年   32篇
  1996年   25篇
  1995年   31篇
  1994年   16篇
  1993年   25篇
  1992年   23篇
  1991年   15篇
  1990年   15篇
  1989年   13篇
  1988年   6篇
  1987年   3篇
  1986年   5篇
  1985年   2篇
  1984年   5篇
  1983年   5篇
  1982年   3篇
  1981年   2篇
  1979年   2篇
  1978年   2篇
  1976年   1篇
  1972年   2篇
排序方式: 共有2434条查询结果,搜索用时 31 毫秒
41.
Upreti P  Metzger LE  Bühlmann P 《Talanta》2004,63(1):139-148
While there is a considerable interest in the food industry in determining various analytes using ion-selective electrodes (ISEs), only few reports describe their use for direct measurements in food. In this study, the suitability of glass electrodes and ionophore-based solvent polymeric ISEs for the determination of pH in Process cheese, Cheddar cheese and milk was investigated. The liquid junction potential between a 3 M KCl bridge electrolyte and diluted as well as undiluted Process cheese was found to be negligible. Reference electrodes with ceramic plug and sleeve-type junctions performed well, although precautions needed to be taken to prevent plugging at the junctions. While the protein rennet casein posed no problems in pH measurements, the extraction of neutral lipophilic compounds or hydrophobic peptides into solvent polymeric membranes was evident, resulting in some loss of selectivity for monovalent cations upon exposure to cheese. However, it was found that ISEs based on tridodecylamine (R3N) as ionophore and o-nitrophenyl octyl ether (oNPOE) as plasticizer can be used to accurately measure the pH of milk and, after desensitization of the electrodes in a cheese emulsion, of diluted Process cheese. Since pH measurements with a glass electrode showed that emulsions of cheese moderately diluted to a cheese content of 70% have the same pH as undiluted cheeses, it is possible to determine the pH in cheese with ionophore-based ISEs. R3N membranes also performed well in undiluted milk.  相似文献   
42.
在0.3mm直径的铅笔芯上电修饰聚苯胺,封入玻璃毛细管中,并与Ag/AgCl电极组合成复合微型pH电极.经实验测试,该电极的pH响应特性良好,在pH1~11的线性范围内,能斯特斜率为(-56.4±0.5)mV/pH,线性相关系数不小于0.996.作为参比的Ag/AgCl电极性能稳定.由于电极是复合微型化的,所以可用于活体微区测定.  相似文献   
43.
 以硫酸铝液为原料,以氨水、氢氧化钠和铝酸钠为碱沉淀剂,采用pH摆动法制备了高比表面积、大孔径、窄孔分布、大孔体积氧化铝,考察了沉淀剂、沉淀温度及沉淀时酸侧pH值对氧化铝物性的影响,并对pH摆动法与等pH沉淀法的结果进行了比较.结果表明,通过改变制备参数可以获得高比表面积、大孔体积的氧化铝,当沉淀温度为70℃,pH摆动3或4次时,氧化铝的孔体积可高达1.0ml/g,比表面积仍大于300m2/g.用pH摆动法制得的样品比用等pH沉淀法制得的样品容易酸溶,对挤压成型有利.不同样品在酸溶液中的分散性表明,用氨水沉淀剂可获得相对较小的沉淀粒子.改变沉淀时酸侧的pH值,可导致沉淀粒子的结构发生变化.  相似文献   
44.
Electrochemical Oxidation of Quercetin   总被引:1,自引:0,他引:1  
《Electroanalysis》2003,15(22):1745-1750
The mechanism of electrochemical oxidation of quercetin on a glassy carbon electrode has been studied using cyclic, differential pulse and square‐wave voltammetry at different pH. It proceeds in a cascade mechanism, related with the two catechol hydroxyl groups and the other three hydroxyl groups which all present electroactivity, and the oxidation is pH dependent. Quercetin also adsorbs strongly on the electrode surface; and the final oxidation product is not electroactive and blocks the electrode surface. The oxidation of the catechol 3′,4′‐dihydroxyl electron‐donating groups, occurs first, at very low positive potentials, and is a two electron two proton reversible reaction. The hydroxyl group oxidized next was shown to undergo an irreversible oxidation reaction, and this hydroxyl group can form a intermolecular hydrogen bond with the neighboring oxygen. The other two hydroxyl groups also have an electron donating effect and their oxidation is reversible.  相似文献   
45.
A procedure for estimation of measurement uncertainty of routine pH measurement (pH meter with two-point calibration, with or without automatic temperature compensation, combination glass electrode) based on the ISO method is presented. It is based on a mathematical model of pH measurement that involves nine input parameters. Altogether 14 components of uncertainty are identified and quantified. No single uncertainty estimate can be ascribed to a pH measurement procedure: the uncertainty of pH strongly depends on changes in experimental details and on the pH value itself. The uncertainty is the lowest near the isopotential point and in the center of the calibration line and can increase by a factor of 2 (depending on the details of the measurement procedure) when moving from around pH 7 to around pH 2 or 11. Therefore it is necessary to estimate the uncertainty separately for each measurement. For routine pH measurement the uncertainty cannot be significantly reduced by using more accurate standard solutions than ±0.02 pH units – the uncertainty improvement is small. A major problem in estimating the uncertainty of pH is the residual junction potential, which is almost impossible to take rigorously into account in the framework of a routine pH measurement.1 Received: 11 August 2001 Accepted: 22 February 2002  相似文献   
46.
Various water-pyridine mixtures have been selected in order to compare several of the most popular extrathermodynamic assumptions involved in the determination of the transfer activity coefficient of the proton, t(H+). Two techniques have been utilized for this purpose: voltammetry [study of the ferrocene, ferricyanide, or thallium(1) systems] and potentiometry at equilibrium (emf measurements of various galvanic cells, including liquid junctions and hydrogen electrode or silver electrode as a test electrode). The assumptions have been classified into various groups [e.g., t(Zp+)=t(Zq+) or t(X)=t(Y+)], and the values of t(H+) have been experimentally determined in each case. The results vary depending upon the basic assumption (several pH units); less important differences (e.g., 0.5 pH unit) occur within a given group, and this may be assigned to the nature of the reference species chosen. A simple model of solvation has been also examined; the application of the law of mass action to the corresponding equilibrium provides results close to the t(X) =t(Y+)type of assumptions which ultimately leads to most self-consistent results.  相似文献   
47.
 The effect of pH on the flow behavior of ZrO2 suspensions containing polyacrylic and octanoic acids was evaluated. In the flocculated pH regime, the flow behavior is highly shearthinning and can be described by a power-law model. The shear-thinning behavior increases with increasing degree of flocculation. Maximum shearthinning was observed at the zero zeta potential condition. Hydrophobic interaction arising from adsorbed octanoic acid was found to enhance the shear-thinning behavior. No such enhancement was observed for adsorbed polyacrylic acid. It was also illustrated that the viscosity–pH behavior is a mirror image of the yield stress–pH behavior. A quantitative particle-pair interactions model incorporating steric and hydrophobic interactions was proposed to explain the effects of polyacrylic and octanoic acids on the maximum yield stress. Received: 23 May 1997 Accepted: 4 June 1997  相似文献   
48.
The ability of malic acid to control calcium carbonate morphology has been investigated by aging calcium chloride solution in the presence of urea in a 90 °C bath. Malic acid favors the formation of calcite. A transition from single block to aggregate with special morphology occurs upon increasing malic acid concentration. The morphological development of CaCO3 crystal obviously depends on the starting pH. CaCO3 crystal grows from spindle seed to dumbbell in the pH regime from 7 to 11; while it evolves from spindle seed, through peanut, to sphere at pH=11.5. Both dumbbell and sphere consist of rods that are elongated along c-axis and capped with three smooth, well-defined rhombic {1 0 4} faces. A tentative growth mechanism is proposed based on the fractal model suggested by R. Kniep and S. Busch [Angew. Chem. Int. Ed. Engl. 35 (1996) 2624].  相似文献   
49.
以亚硝酸铈盐和氨水沉淀法合成了二氧化铈纳米粒子. 通过对溶液pH值的调节制备出了形貌各异的纳米CeO2晶粒. TEM和BET结果表明 酸性条件下, 得到的是球形的纳米CeO2晶粒且其比表面为148.1944 m2·g-1;中性时, CeO2晶粒的形貌为球形和棒状的混合形, 比表面为114.7975 m2·g-1;而碱性环境下, 易得到棒状的、比表面为106.2465 m2·g-1 的CeO2晶体. 另外还对各种形貌产物的形成机制进行了研究.  相似文献   
50.
固定pH滴定法测定弱酸弱碱性药物   总被引:8,自引:0,他引:8  
徐刚 《分析试验室》1997,16(5):17-20
报道一种水溶液吕测定弱酸弱碱性药物的新型滴定分析方法-固定pH滴定法,其理论基础是弱酸弱碱在水溶液中各种存在形式的分布系数在pH值固定时为常数,对甲硝唑,盐酸美西律等离散常数在10^-8至10^-11范围内的7种弱酸弱碱性药物进行测定。结果与药典法吻合,回收率在99.4%~100.6%,方法简便,快速,准确,制剂中的赋形剂及色物不影响测定。  相似文献   
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号