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111.
112.
提出用正统变频滤波器抑制孤子间的相互作用,并对上变频滤波器、下变频滤波器、交叉变频滤波器在抑制孤子相互作用方面的效应进行了数值研究。结果表明,正弦变频滤波器是最为有效的。  相似文献   
113.
通过考虑同类核子相干对间的四极相互作用,在IBM2中对Ce偶-偶同位素^128Ce-^138Ce的低激发态能谱和E2跃迁几率及分支比进行了理论分析,计算结果有效地改善了IBM中这些核的γ带能谱的Staggering现象描述,与实验观察到的低激发态结果基本一致。  相似文献   
114.
Capillary GC on permethyl α-, β-, and γ-cyclodextrins has been applied to separate and quantify the enantiomers of some 2,3-iso-propylidene-1,2,3-cyclohexanetriol derivatives. Quantitative CGC data are compared to those obtained with chiral shift 1H NMR.  相似文献   
115.
An overview is presented of the analytical approaches developed by our research group over the last ten years for analysis of alternative fuel, both biomass and fossil. The alternative fuels are analyzed successively by PLC-8 (preparative liquid chromatography–group-type) fractionation and high resolution gas chromatography. Some of the possibilities for fractionation and characterization of alternative fuels are herein exemplified with sugar cane bagasse pyrolysis products.  相似文献   
116.
A method has been developed to determine the boiling point distribution of sulfur compounds in light cycle oils (LCO'S). The method chosen for this analysis was GC with a flame photometric detector (FPD) and pyrolyzer. Tests were carried out to evaluate the recovery efficiency, repeatability, and accuracy of the method. Repeatabilities within 2% were obtained. The recovery of benzothiophenes and dibenzothiophenes was close to 100%; this was important because these are the major sulfur components in LCO's. No hydrocarbon or solvent interferences were observed with the use of the pyrolyzer, even for a 95% solvent level. Comparison with results from other techniques showed that the method accurately determined the levels of sulfur compounds in the LCO boiling point range.  相似文献   
117.
Summary The combination of headspace solid-phase microextraction with atomic-emission detection enables highly selective and sensitive determination of itro musk compounds in cosmetic products. Sample preparation is considerably simplified; there is no solvent extraction step. Enrichment is influenced by the type and amount of cosmetic product investigated. The lowest amount giving well detectable peaks is 1 mg musk compound per kg sample. Calibration curves obtained from spiked solutions of selected reference cosmetics in water show very good linearity. Relative standard deviations of peak areas from repeated measurements are usually <10%. Presented at the 21st ISC held in Stuttgart, Germany, 15th–20th September, 1996  相似文献   
118.
Data about the existence of native HO? CH2? CH2? OH (MEG) in natural wines and champagne has led to delicate questions because of legal decisions already made to declare wine or champagne illegal for sale if the MEG concentrations found are above 10 mg/liter. Action has been taken because of the DEG (diethylene glycol) disaster in European wines of 1985…86. An incorrect legal decision was made due to the belief that MEG cannot be produced biochemically by grape vines. A further reason may be lack of correct data on native MEG trace concentrations, as a result of the special behavior of this diol. As first member of a homologous series whose higher members (C4) are normally found in all wines at quite high concentration levels, MEG shows extremely adsorptive behavior. The solution of the chromatographic problems is summarized in this paper. MEG concentrations in Riesling as example are in the range of 2 to 6 mg/liter and can easily be increased by biotechnological steps to a level of around 10 to 60 mg/liter. This is again due to the specific adsorptive behavior of MEG, which can be enriched on filter surfaces and displaced when the wine acidity changes with changing types. In order to control and guarantee the qualitative and quantitative results of MEG analyses we used a combination of Deans heart cutting on-line with Multi-Chromatography. It was easy to produce false data by many otherwise useful single column or two-dimensional separation processes, etc.  相似文献   
119.
鲤鱼体中鱼腥味物质的提取和鉴定   总被引:2,自引:0,他引:2  
周益奇  王子健 《分析化学》2006,34(9):165-167
采用同时蒸馏萃取法提取鲤鱼鱼体中的挥发和半挥发性有机物,用GC/MS从提取物中分析鉴定出鱼腥味和疑是鱼腥味物质16种。包括醛、烯醛、酮和呋喃4类化合物。其中己醛、庚醛和2,4-二烯癸醛被确认为鱼腥味的化合物。研究发现,这些物质总量在鲤鱼体的鱼鳞、鱼鳃和鱼肉的分布呈现下降趋势,且其总量与鱼腥味强度之间具有可比较的对应关系。  相似文献   
120.
本文在Skyr}e相互作用、核物质近似和自洽半经典方法的基础上,将微观光学势的自洽研究推J“到中能区(60-r300MeV),研究了”+907r在该能区光学势的径向形状和温度效应  相似文献   
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