全文获取类型
收费全文 | 24914篇 |
免费 | 1097篇 |
国内免费 | 671篇 |
专业分类
化学 | 26175篇 |
晶体学 | 3篇 |
力学 | 103篇 |
综合类 | 85篇 |
数学 | 17篇 |
物理学 | 299篇 |
出版年
2024年 | 5篇 |
2023年 | 192篇 |
2022年 | 336篇 |
2021年 | 303篇 |
2020年 | 417篇 |
2019年 | 477篇 |
2018年 | 474篇 |
2017年 | 673篇 |
2016年 | 793篇 |
2015年 | 770篇 |
2014年 | 667篇 |
2013年 | 912篇 |
2012年 | 1429篇 |
2011年 | 1286篇 |
2010年 | 1105篇 |
2009年 | 1363篇 |
2008年 | 920篇 |
2007年 | 1184篇 |
2006年 | 1142篇 |
2005年 | 1259篇 |
2004年 | 1026篇 |
2003年 | 783篇 |
2002年 | 676篇 |
2001年 | 516篇 |
2000年 | 632篇 |
1999年 | 577篇 |
1998年 | 498篇 |
1997年 | 570篇 |
1996年 | 506篇 |
1995年 | 546篇 |
1994年 | 467篇 |
1993年 | 379篇 |
1992年 | 303篇 |
1991年 | 352篇 |
1990年 | 318篇 |
1989年 | 279篇 |
1988年 | 382篇 |
1987年 | 365篇 |
1986年 | 284篇 |
1985年 | 262篇 |
1984年 | 283篇 |
1983年 | 147篇 |
1982年 | 258篇 |
1981年 | 195篇 |
1980年 | 159篇 |
1979年 | 157篇 |
1978年 | 45篇 |
1975年 | 3篇 |
1970年 | 2篇 |
1959年 | 2篇 |
排序方式: 共有10000条查询结果,搜索用时 31 毫秒
131.
维生素B类药物在薄层原位的近红外付立叶变换表面增强拉曼光谱 总被引:3,自引:0,他引:3
维生素B类药物在薄层原位的近红外付立叶变换表面增强拉曼光谱汪瑗,于秉正张煦(首都师范大学分析测试中心北京100037)(北京大学分析测试中心北京)关键词维生素B_1,维生素B_2,薄层色谱,表面增强拉曼散射,近红外付立叶变换拉曼光谱将薄层色谱(TLC)... 相似文献
132.
Vermeiren K 《Journal of chromatography. A》2005,1085(1):60-65
Since years, ion exclusion chromatography (ICE) has been the standard method to separate strong acid analyte anions from concentrated weak acid matrices such as hydrofluoric acid (HF). In this work, the commercially available IonPac ICE-AS 1 column was used to separate trace levels of chloride, nitrate, sulfate and phosphate from HF solutions at 20% (w/w). The efficiency of the separation was studied in more detail using techniques such as ion chromatography (IC), inductively coupled plasma optical emission spectrometry (ICP-OES) and ICP-mass spectrometry (ICP-MS). For 20% (w/w) HF solutions and at a water carrier flow-rate of 0.50 ml/min, the cut window was set from 8.5 to 14.5 min. Under these conditions, analyte recoveries of better than 90% were obtained for chloride, nitrate and sulfate, but only about 75% for phosphate. The HF rejection efficiency was better than 99.9%. It was found that the ICP techniques, measuring total element levels and not species, yielded significantly higher recoveries for phosphorus and sulfur compared to IC. Evidence will be given that part of the added phosphorus (approximately 15% for an addition of 10 mg PO4/kg) is present as mono-fluorophosphoric acid (H2FPO3). In the case of sulfate, the difference between IC and ICP-MS could be attributed to an important matrix effect from the residual HF concentration. 相似文献
133.
毛细管气相色谱法测定5种中草药中有机氯农药的残留量 总被引:38,自引:0,他引:38
建立了怀牛夕等 5种中草药中六六六及滴滴涕异构体含量的气相色谱分析方法。样品以石油醚 +丙酮在索氏提取器中提取 ,提取液以浓硫酸净化。采用SE 30弹性石英毛细管柱分离样品 ,GC ECD检测六六六、滴滴涕农药的残留量。方法的线性范围为 5 .7× 10 - 7~ 2 .8× 10 - 4μg ;最小检测量为 1.3× 10 - 1 4~ 2 .5×10 - 1 2 g ;加样平均回收率为 88.8%~ 99.1% ;RSD为 0 .9%~ 5 .3%。 相似文献
134.
The multi-component isotherms for human insulin (HI) and desamido human insulin (dHI) over reversed phase packing (C18) and with 29.8% (w/w) ethanol-water as mobile phase have been determined experimentally. The isotherms of HI in ethanol-water differ from those obtained with the more commonly applied methanol-water and acetonitrile-water mobile phase, as described in this paper. The isotherm exhibits anti Langmuirian behavior and can be very well modeled by an anti Langmuir isotherm presented in this paper. The HI and dHI anti Langmuir isotherm are determined as: qHI = (8.4C(HI) + 3C(HI)CdHI)/(1 - 0.05C(HI) - 0.14CdHI + 0.04C(HI)CdHI) and qdHI = (11.4CdHI + 2C(HI)CdHI)/ (1 - 0.05C(HI) - 0.14CdHI + 0.04C(HI)CdHI) 相似文献
135.
毛细管电泳安培检测扑热息痛及其水解物 总被引:1,自引:0,他引:1
研究了各种电化学预处理条件下碳纤维电极对扑热息痛及水解物的电化学行为。确定该体系最佳预处理条件为0.2V电位下阳极化1min,再于-2.0V下阴极化10s。预处理后的碳纤维伏安响应得到明显提高。运用最佳条件并在支持电解中加入添加剂后,扑热息痛及其水解物在毛细管电泳上获得很好的分离和检测。其中扑热息痛的检测下限为2.78pg;对氨基酚为1.84pg。 相似文献
136.
Summary An analytical GC method was developed which uses a single packed column consisting of three packings in series prepared with the following liquid phases: dimethyl sulfolane, propylene carbonate, and silver nitrate. This system provides satisfactory resolution of mixtures of C1–C5 hydrocarbons and dimethyl ether obtained when converting methanol to gasoline. Due to the high capacity of the column it is possible to inject larger sample amounts permitting trace analysis. 相似文献
137.
Evaluation of gas chromatography-tandem quadrupole mass spectrometry for the determination of organochlorine pesticides in fats and oils 总被引:1,自引:0,他引:1
Patel K Fussell RJ Hetmanski M Goodall DM Keely BJ 《Journal of chromatography. A》2005,1068(2):289-296
A gas chromatography-tandem quadrupole mass spectrometry multi-residue method for the analysis of 19 organochlorine pesticides in fats and oils has been developed. Gel permeation chromatography was employed to remove lipid material prior to GC-MS/MS analysis. Average recoveries of the pesticides spiked at 10 and 50 microg kg(-1) into fish oil, pork fat, olive oil and hydrogenated vegetable oil were typically in the range 70-110% with relative standard deviations generally less than 10%. Calculated limits of detection are between 0.1 and 2.0 microg kg(-1) and results obtained for the analysis of proficiency test materials are in good agreement with assigned values. The higher selectivity of the GC-MS/MS compared to electron capture detection and GC-MS in selective ion monitoring mode allowed unambiguous identification and confirmation of all the target pesticides at low microg kg(-1) levels in fats and oils in a single analysis. 相似文献
138.
毛细管离子交换电色谱的分离行为 总被引:7,自引:0,他引:7
在离子交换毛细管色谱柱上实施电色谱,并对其分离行为进行了研究,采用75μm(i.d.)20cm的毛细管强阳离子交换柱(3μm)以NaH2PO4-H3PO4缓冲液为淋洗剂,紫外柱上检测(214nm)考察了流动相的pH值,有机改性剂及分离电压等因素对分离的影响,研究表明,不同的pH溶质的流出次序发生改变,随着有机改性剂含量增加,溶质的保留时间减小,而电渗流却增大,同时,对分离的柱效和方法的重现性进行了 相似文献
139.
高效液相色谱法测定精对苯二甲酸中微量杂质 总被引:6,自引:0,他引:6
建立了高效液相色谱法(HPLC)同时测定精对-苯二甲酸(PTA)中微量杂质4-羧基苯甲醛(4-CBA)、对-甲基苯甲酸(P-TOL)和苯甲酸(C7H6O2)含量的方法。采用的色谱柱为Shim-PackWAX-1柱,流动相为0.1mol/L NH3H2PO4 6%CH3OH,(pH4.5),检测波长为254nm。PTA中微量杂质4-CBA、P-TOL和C7H6O2的含量分别为0.59-235.20mg/kg、4.52-392.00mg/kg和0.28-24.55mg/kg时线性关系良好,其线性相关系数分别为0.9998、0.9997和0.9999。苯甲酸加样平均回收率99.03%,RSD0.37%。 相似文献
140.
白酒中C_9-C_(18)脂肪酸的气相色谱分析周在德,曾永昌(四川大学化学系成都610064)关键词气相色谱法,白酒,C_9-C_(18)脂肪酸。白酒中脂肪酸的含量及相互比例关系,极大地影响着白酒的色,香,味,风格 ̄([1][2])。一般采用的化学分... 相似文献