Exopolysaccharides are considered as omnipresent and abundant bioproducts. However, the diversity of cyanobacteria offers a great opportunity for discovering new bioproducts as they are not properly explored. The current work targeted to characterize an indigenous cyanobacterial strain CCC-746 isolated from Bishnupur, India for production of exo-polysaccharides. The molecular and microscopic observation stated that the isolated cyanobacteria is Anabaena sp. The analysis of biomass composition showed carbohydrates, protein, lipid, ash and moisture content are 32.10%, 36.56%, 24.13%, 5.89% and 1.32% (w/w) respectively. The maximum production of EPS was 340.70 mg/L, when grown in 10 mM CaCl2 supplemented BG11 medium. The capsular polysaccharide and released exo-polysaccharide were purified by gel filtration chromatography, and molecular weight was found as 12.52 and 9.2 kDa, respectively. The major component of both exo-polysaccharides was carbohydrate with glucose, xylose and glucuronic acid as major monosaccharides. Capsular polysaccharide and released exo-polysaccharide were composed of [→4)-Glcp-(1→] backbone. Both exo-polysaccharide were found negative in charge and showed remarkable antioxidant and scavenging activities. Capsular polysaccharide and released exo-polysaccharide solubilized in aqueous solution exhibited the behaviour of pseudo-plastic fluids. 相似文献
The shelf life of fresh-cut fruits and vegetables is affected by microbial growth, enzymatic browning, and loss of flavor. Although ultrasound (US) treatment is often used in the preservation of fresh-cut fruits and vegetables, it has limited antibacterial and preservative effects. Here, we used cactus polysaccharides (CP) to enhance the preservative effect of ultrasound treatment and extended the shelf life of fresh-cut potatoes. The results showed that combined treatment (CP + US) exerted better antimicrobial and anti-browning effects than individual treatments (either US or CP alone). In addition, CP + US has no adverse effect on texture and quality properties, as well as reduced the mobility of internal water. Combination treatment not only significantly decreased the activities of polyphenol oxidase and peroxidase (P < 0.05), but also maintained a high level of phenylalanine ammonia lyase activity and total phenol content during storage. It also maintained the integrity of cell membrane and reduced its permeability by inhibiting the peroxidation of membrane lipids. In addition, CP + US treatment significantly inhibited the activity of antioxidant enzymes and maintained a high DPPH scavenging ability. GC-IMS technology was used to evaluate the flavor of fresh-cut potatoes. The results showed that CP + US treatment reduced the production of a peculiar smell during storage and maintained a good flavor by inhibiting the production of aldehydes. Taken together, these results indicate that the effective preservation method of CP + US treatment can be utilized to increase the shelf life of fresh-cut potatoes. 相似文献
AbstractJuniperus tibetica Kom., a common forest species in Tibet, has been traditionally used in Tibetan medicine to treat rheumatic arthritis. In order to investigate the effective substances of J. tibetuca, anticomplent assay-guided fractionation using gradient anion-exchange chromatography and gel permeation chromatography was applied to the crude polysaccharides of the twigs and leaves of J. tibetica and led to the isolation of a homogenous polysaccharide, YB-PS. It exhibited a robust anticomplement activity (CH50: 461?±?10?μg/mL) through the classical pathway of complement system activation by targeting complement components C1q, C3, C4 and C5. The structure of YB-PS was studied by monosaccharide composition and methylation analyses, 1?D, 2?D NMR data and scanning electron microscope. The results indicated that YB-PS was composed of Ara, Gal, and Glc with a molar ratio of 5.8:3.0:1.2. Its backbone was comprised of 1,3-linked α-Araf, 1,3,5-linked α-Araf, 1,2,4-linked α-Galp, and 1,3-linked α-Glcp with terminal α-Araf, β-Galp and 1,4-linked β-Galp as branches. YB-PS was found to have a sheet structure with smooth surface. This study provided scientific foundation for YB-PS as a potential complement inhibitor to treat diseases involved with excessive activation of the complement system. 相似文献
A robust synthetic strategy where polysaccharide derivative precursors react through aqueous Diels–Alder chemistry without the involvement of catalysts and coupling reagents, allowing for the direct encapsulation of positive and negative proteins within biodegradable hydrogels. The results demonstrated that the aqueous Diels–Alder chemistry provides an extremely selective reaction and proceeds with high efficiency for polysaccharide bioconjugation. This synthetic approach uniquely allows for the direct fabrication of biologically functionalized gels with ideal structures, which provides a competitive alternative to conventional conjugation techniques such as click chemistry.
Flocculation of a clay suspension model using some cationic polysaccharides has been studied by turbidity measurements. The investigated polyelectrolytes contain quaternary ammonium salt groups, N-ethyl-N, N-dimethyl-2-hydroxypropylene ammonium chloride, attached to a dextran backbone. The flocculation efficiency was studied as a function of the polycation charge density and some flocculation parameters (polycation dose, settling time, concentration of both clay suspension and parent solution of polymer). All investigated cationic polysaccharides showed high flocculating efficiency at optimum flocculant doses, which correlated well with the charge density of the polycations: the higher charge density, the lower the amount of dextran derivative was required for reaching the maximum clarity degree (of about 100%). This finding is consistent with the neutralization mechanism for a flocculation process. The residual turbidity values also varied with the settling time and the concentrations of clay suspension and parent solution of polymer. Possible reasons for these dependences are discussed. 相似文献
Polysaccharides, oligosaccharides, and their derivatives, particularly of amylose, cellulose, chitosan, and β-cyclodextrin, are well-known chiral selectors (CSs) of chiral stationary phases (CSPs) in chromatography, because they can separate a wide range of enantiomers. Typically, such CSPs are prepared by physically coating, or chemically immobilizing the polysaccharide and β-cyclodextrin derivatives onto inert silica gel carriers as chromatographic support. Over the past few years, new chiral selectors have been introduced, and progressive methods to prepare CSPs have been exploited. Also, chiral recognition mechanisms, which play a crucial role in the investigation of chiral separations, have been better elucidated. Further insights into the broad functional performance of commercially available chiral column materials and/or the respective newly developed chiral phase materials on enantiomeric separation (ES) have been gained. This review summarizes the recent developments in CSs, CSP preparation, chiral recognition mechanisms, and enantiomeric separation methods, based on polysaccharides and β-cyclodextrins as CSs, with a focus on the years 2019–2020 of this rapidly developing field. 相似文献