Preparation,surface state and band structure studies of SrTi(1 − x)Fe(x)O(3 − δ) (x = 0–1) perovskite-type nano structure by X-ray and ultraviolet photoelectron spectroscopy

In this report, SrTi_(1 ? x)Fe_(x)O_(3 ? δ) photocatalyst powder was synthesized by a high temperature solid state reaction method. The morphology, crystalline structures of obtained samples, was characterized by X-ray diffraction (XRD), scanning electron microscope (SEM), and transmission electron microscopy (TEM), respectively. The electronic properties and local structure of the perovskite STF_x (0 ≤ x ≤ 1) systems have been probed by extended X-ray absorption fine structure (EXAFS) spectroscopy. The effects of iron doping level x (x = 0–1) on the crystal structure and chemical state of the STF_x have been investigated by X-ray photoelectron spectroscopy and the valence band edges for electronic band gaps were obtained for STF_x by ultraviolet photoelectron spectroscopy (UPS). A single cubic perovskite phase of STF_x oxide was successfully obtained at 1200 °C for 24 h by the solid state reaction method. The XPS results showed that the iron present in the STF_x perovskite structure is composed of a mixture of Fe³⁺ and Fe⁴⁺ (SrTi_(1 ? x)[Fe³⁺, Fe⁴⁺]_(x)O_(3 ? δ)). When the content x of iron doping was increased, the amount of Fe³⁺ and Fe⁴⁺ increased significantly and the oxygen lattice decreased on the surface of STF_x oxide. The UPS data has confirmed that with more substitution of iron, the position of the valence band decreased.     

Adsorption of Cu2+ from aqueous solution onto iron oxide coated eggshell powder: Evaluation of equilibrium,isotherms, kinetics,and regeneration capacity

This study explored the adsorption behavior of Cu²⁺ onto iron oxide coated eggshell powder (IOESP) from aqueous solution. The effect of various operational parameters such as pH, contact time, initial adsorbate concentration, surfactant, and temperature on adsorption of Cu²⁺ ions was investigated using batch adsorption experiments. The optimum pH for Cu²⁺ adsorption was found to be 6.0. Kinetics of adsorption was found to follow the pseudo-second-order rate equation. The suitability of Langmuir and Freundlich adsorption models to the equilibrium data was investigated. The adsorption was well described by the Freundlich isotherm model indicating the presence of heterogeneous sites for Cu²⁺ adsorption. The adsorption of Cu²⁺ was increased in the presence of anionic surfactant (SDS) while cationic surfactant (CTAB) shows no significant change in adsorption capacity. Thermodynamic parameters showed that the adsorption of Cu²⁺ onto IOESP was feasible, spontaneous, and exothermic. Regeneration studies were performed using HCl, HCOOH, EDTA, and NaOH as eluting agent for Cu²⁺ desorption from saturated IOESP and the maximum regeneration was observed with HCl.     

Variation in fat soluble vitamins (A,D, E,K) in in vitro and ex vitro germinated chickpea (Cicer arietinum L.) seedlings,as revealed by high performance liquid chromatography

In present communication, effect of in vitro and ex vitro culture conditions was investigated on the yield of fat soluble vitamins in chickpea (Cicer arietinum L.) seedlings analyzed by high performance liquid chromatography (HPLC). Amongst the tested culture conditions (in vitro and ex vitro); in vitro condition proved to be highly effective compared to ex vitro. We noticed a significant difference in vitamins D (ergocalciferol), E (α-tocopherol) and K (phylloquinone) yields in chickpea seedlings grown in two different conditions. Maximum yield with a linear increase in vitamins D and E was noticed upto 9 days old in vitro grown seedlings. Vitamin K yield was also high in in vitro grown seedlings with a linear increase upto 11 days. Although, vitamin A was not detected, the vitamin production in germinating seeds was, therefore, age and culture condition dependent. The study revealed that, in in vitro condition, the level of fat soluble vitamins enhanced in seedlings, which could be used for human consumption with value addition in the diet of vegetarians.     

NIR spectroscopic properties of aqueous acids solutions

Acid content is one of the important quality attributes in determining the maturity index of agricultural product, particularly fruits. Despite the fact that much research on the measurement of acidity in fruits through non-destructive spectroscopy analysis at NIR wavelengths between 700 to 1,000 nm has been conducted, the same response towards individual acids is not well known. This paper presents NIR spectroscopy analysis on aqueous citric, tartaric, malic and oxalic solutions through quantitative analysis by selecting a set of wavelengths that can best be used to measure the pH of the solutions. The aquaphotomics study of the acid solutions has generated R2 above 0.9 for the measurement of all acids. The most important wavelengths for pH are located at 918-925 nm and 990-996 nm, while at 975 nm for water.     

Thermal properties of polyimide system containing silicone segments

The influence of the structure properties relationships of silicone incorporated polyimide (PI) on thermal stability was investigated by using single scan thermogravimetric analysis (TG) and differential scanning calorimetry (DSC) in nitrogen. Four systems have been synthesized based on monomer 4-(4-(1-(4-(4-aminophenoxy) phenyl)-1-methylethyl) phenoxy) aniline (BAPP)/3,3??,4,4??-Biphenyltetracarboxylic dianhydride including parent PI (S-1), PI siloxane copolymer (S-2 and S-3), and PI siloxane hybrid (S-4). The derivative thermogravimetric analysis (DTG) and DSC curves indicate a double and single stage decomposition process and glass transition temperature (T _g), respectively. While the PI, PIS, and PSH showed distinctive features towards thermal analysis, it was found that the rate of degradation (???/??t) was influenced by the flexibility of Si?CO?CSi in the backbone and in Si?CO?CSi itself. These results revealed that the presence of Si?CO?CSi in either the backbone or matrix indicates its stability with regard to high thermal service applications.     

Phorbol Esters from Jatropha Meal Triggered Apoptosis, Activated PKC-δ, Caspase-3 Proteins and Down-Regulated the Proto-Oncogenes in MCF-7 and HeLa Cancer Cell Lines

Jatropha meal produced from the kernel of Jatropha curcas Linn. grown in Malaysia contains phorbol esters (PEs). The potential benefits of PEs present in the meal as anticancer agent are still not well understood. Hence, this study was conducted to evaluate the cytotoxic effects and mode of actions of PEs isolated from Jatropha meal against breast (MCF-7) and cervical (HeLa) cancer cell lines. Isolated PEs inhibited cells proliferation in a dose-dependent manner of both MCF-7 and HeLa cell lines with the IC₅₀ of 128.6 ± 2.51 and 133.0 ± 1.96 μg PMA equivalents/mL respectively, while the values for the phorbol 12-myristate 13-acetate (PMA) as positive control were 114.7 ± 1.73 and 119.6 ± 3.73 μg/mL, respectively. Microscopic examination showed significant morphological changes that resemble apoptosis in both cell lines when treated with PEs and PMA at IC₅₀ concentration after 24 h. Flow cytometry analysis and DNA fragmentation results confirmed the apoptosis induction of PEs and PMA in both cell lines. The PEs isolated from Jatropha meal activated the PKC-δ and down-regulated the proto-oncogenes (c-Myc, c-Fos and c-Jun). These changes probably led to the activation of Caspase-3 protein and apoptosis cell death occurred in MCF-7 and HeLa cell lines upon 24 h treatment with PEs and PMA. Phorbol esters of Jatropha meal were found to be promising as an alternative to replace the chemotherapeutic drugs for cancer therapy.     

Compositional Study and Antioxidant Potential of <em>Ipomoea hederacea</em> Jacq. and <em>Lepidium sativum</em> L. Seeds

The present investigation has been carried out to determine the proximate composition, amino acids, metal contents, oil composition as well as the antioxidant capacity of the seeds of Ipomoea hederacea Jacq. and Lepidium sativum L. Proximate composition indicated a great difference in oil (14.09 ± 0.66, 28.03 ± 1.05) and fibre (16.55 ± 0.31, 6.75 ± 1.20) contents for I. hederacea and L. sativum, respectively. Fatty acid profile indicated that oleic acid (19.50 ± 0.37, 30.50 ± 0.16) and linoleic acid (52.09 ± 0.48, 8.60 ± 0.38) are the major fatty acids. γ-Tocopherol and d-tocopherol (28.70 ± 0.14, 111.56 ± 0.37) were the most abundant in the seed oil of I. hederacea and L. sativum, respectively. Results of TEAC, FRAP and TRAP antioxidant assays indicated that L. sativum has much greater antioxidant potential than I. hederacea.     

Electrophoretic deposited MWCNT composite graphite pencils and its uses to determine hyperin

A simple, fast, and effective method of fabricating electrochemical sensors using composite pencil graphite (CPG) lead modified with carboxylic multiwalled carbon nanotube (c-MWCNT) via electrophoretic deposition (EPD) has been developed. The EPD of c-MWCNT film on the CPG electrode (CPGE) was carried out at a constant applied potential of 25?V and deposition time of 1?min. The electrochemical performances of the modified CPGE, i.e., c-MWCNT/CPGE, in Fe(CN) ₆ ^4?/3? has been studied by cyclic voltammetry and electrochemical impedance spectroscopy (EIS). The c-MWCNT/CPGE has better current density, onset potentials, and charge transfer resistances than the CPGE. The c-MWCNT/CPGE has been successfully used to analyze hyperin in dry fruits of Acanthopanax sessiliflorus.     

Surface modification and wear test of carbon steel by plasma electrolytic nitrocarburizing

Plasma electrolytic nitrocarburizing (PEN/C) was applied to the surface of carbon steel under the boiling condition of saturated urea electrolyte. In addition to the general effect of the bath temperature, different applied voltages and processing times were also considered in this new process. Optical and scanning electron microscopy, X‐ray diffraction, microhardness and pin‐on‐disc wear tests were used to characterize the PEN/C‐treated surfaces. A mixture of θ‐(Fe₃C) and ε‐(Fe_2–3N) was found in the compound layers. At certain conditions, dense surface layers with minimum porosity were observed at the top of the samples. The boiling condition resulted in special character of the compound layers on the surface. The layers consisted of some irregularities grown inward the samples andaffected the characteristics of the surface layers. The microhardness of the PEN/C‐treated layers increased up to 1280 HV0.1, which was 3 to 4 times higher than that for untreated material and higher than that obtained by other investigators (750 HV0.1). PEN/C decreased the wear loss of carbon steel significantly due to the change of the adhesive wear of untreated material to the abrasive mode of treated surfaces. The major advantage of this technique was a higher growth rate of the nitrocarburized layers and a more significant improvement in the tribological performance of the treated samples if compared to similarly oriented surface treatments. Copyright © 2011 John Wiley & Sons, Ltd.