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361.
ZHANG Duan-Ming SUN Fan YU Bo-Ming PAN Gui-Jun SUN Hong-Zhang YIN Yan-Ping LI Rui SU Xiang-Ying 《理论物理通讯》2006,45(2):293-296
A simplified Olami-Feder-Christensen model on a random network has been studied. We propose a new toppling rule — when there is an unstable site toppling, the energy of the site is redistributed to its nearest neighbors randomly not averagely. The simulation results indicate that the model displays self-organized criticality when the system is conservative, and the avalanche size probability distribution of the system
obeys finite size scaling. When the system is nonconservative, the model
does not display scaling behavior. Simulation results of our model with
different nearest neighbors q is also compared, which indicates that the
spatial topology does not alter the critical behavior of the system. 相似文献
362.
在低计数率背景下X射线谱的高精度测量受X射线流的统计涨落影响,统计涨落决定了给定探测器能量分辨率的理论极限,而其他因素的影响则可以通过适当的噪声滤除和电子技术来降低.以往关于能量分辨率的研究大多利用谱反卷积对获取到的能谱进行后处理,从而降低特征峰的半高宽(FW H M).这些后处理方法是基于将获取到的能谱建模为输入能谱... 相似文献
363.
364.
Chemical Constituents from the Flowers of Carthamus tinctorius L. and Their Lung Protective Activity
Yanling Liu Mengna Wang Yangang Cao Mengnan Zeng Qinqin Zhang Yingjie Ren Xu Chen Chen He Xiling Fan Xiaoke Zheng Weisheng Feng 《Molecules (Basel, Switzerland)》2022,27(11)
A new flavonoid, saffloflavanside (1), a new sesquiterpene, safflomegastigside (2), and a new amide, saffloamide (3), together with twenty-two known compounds (4–25), were isolated from the flowers of Carthamus tinctorius L. Their structures were determined based on interpretation of their spectroscopic data and comparison with those reported in the literature. The protective effects against lipopolysaccharide (LPS)-stimulated damage on human normal lung epithelial (BEAS-2B) cells of the compounds were evaluated using MTT assay and cellular immunofluorescence assay. The results showed that compounds 2–3, 8–11, and 15–19 exhibited protective effects against LPS-induced damage to BEAS-2B cells. Moreover, compounds 2–3, 8–11, and 15–19 can significantly downregulate the level of nuclear translocation of NF-κB p-p65. In summary, this study revealed chemical constituents with lung protective activity from C. tinctorius, which may be developed as a drug for the treatment of lung injury. 相似文献
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368.
运用掺镱双包层光纤放大器的理论模型,分析了连续和脉冲光放大时放大自发辐射(ASE)的计算方法。采用Runge-Kutta方法求解了考虑ASE稳态时掺镱双包层光纤放大器的放大特性,采用有限差分法求解了矩形、高斯和超高斯脉冲的放大特性。结果表明:用3 m长的双包层光纤、10 W的泵浦功率可以将脉宽3 ns、峰值功率为1 W的脉冲信号光峰值功率放大到15 kW左右;在饱和增益情况下,脉冲的波形变尖,宽度变窄;采用短的大模场双包层光纤和后向泵浦方式可以有效地降低ASE,并避免有害非线性效应。 相似文献
369.
Yazhou Qin Fan Mo Sen Yao Yuanzhao Wu Yingsheng He Weixuan Yao 《Molecules (Basel, Switzerland)》2022,27(12)
Porous noble metal nanomaterials have attracted extensive attention due to their high specific surface area and surface plasmon resonance effect. However, it is difficult to form porous structures due to the high mobility and low reduction potential of noble metal precursors. In this article, we developed a facile method for preparing porous Ag with a controllable structure at room temperature. Two kinds of Ag crystals with different porous structures were successfully prepared by using AgCl cubes as sacrificial templates. Through the galvanic replacement reaction of Zn and AgCl, Ag crystals with a sponge-like porous structure were successfully prepared. Additionally, using NaBH4 as the reducing agent, we prepared granular porous Ag cubes by optimizing the amount of reducing agent. Both the sponge-like and granular porous Ag cubes have clean and accessible surfaces. In addition, we used the prepared two porous Ag cubes as substrate materials for SERS detection of five kinds of methamphetamine analogs. The experimental results show that the enhancement effect of granular porous Ag is better than that of sponge-like porous Ag. Furthermore, we probed the hot spot distribution of granular porous Ag by Raman mapping. By using granular porous Ag as the substrate material, we have achieved trace detection of 5 kinds of methamphetamine analogs including Ephedrine, Amphetamine, N-Methyl-1-(benzofuran-5-yl)propan-2-amine (5-MAPB), N-Methyl-1-(4-methoxyphenyl)propan-2-amine (PMMA) and N-Methyl-1-(4-fluorophenyl)propan-2-amine (4-FMA). Furthermore, to achieve qualitative differentiation of analogs with similar structures we performed density functional theoretical (DFT) calculations on the Raman spectra of the above analogs. The DFT calculations provided the vibrational frequencies, Raman activities, and normal mode assignment for each analog, enabling the qualitative differentiation of the above analogs. 相似文献
370.
Yuchao Feng Xia Fan Shu Zhang Miao Yu Tong Wu Ying Liang Changyuan Wang Hongzhi Yang 《Molecules (Basel, Switzerland)》2022,27(12)
An ultra-high-performance liquid chromatography coupled with high-field quadrupole-orbitrap mass spectrometry (UHPLC-QE-MS) histological platform was used to analyze the effects of two thermal processing methods (cooking and steaming) on the nutritional metabolic components of black beans. Black beans had the most amino acids, followed by lipids and polyphenols, and more sugars. Multivariate statistical analysis indicated that heat processing significantly affected the metabolic component content in black beans, with effects varying among different components. Polyphenols, especially flavonoids and isoflavones, were highly susceptible. A total of 197 and 210 differential metabolites were identified in both raw black beans and cooked and steamed black beans, respectively. Cooking reduced the cumulative content of amino acids, lipids, polyphenols, sugars, and nucleosides, whereas steaming reduced amino acid and lipid content, slightly increased polyphenol content, and significantly increased sugar and nucleoside content. Our results indicated that metabolic components were better retained during steaming than cooking. Heat treatment had the greatest impact on amino acids, followed by polyphenols, fatty acids, sugars, and vitamins, indicating that cooking promotes the transformation of most substances and the synthesis of a few. The results of this study provide a basis for further research and development of nutritional products using black beans. 相似文献