Soft electron (low energy electron) processing of foods for microbial control

“Soft-electron” is a new term we have created referring to electrons with energies of 300 kV or lower. Homogenous irradiation of surfaces with soft electrons can decontaminate dry food ingredients such as gains, pulses, spices, dehydrated vegetables and tealeaves without detrimental effects. Treatment of soybeans with electrons of acceleration voltages at 170 kV reduced their microbial count to an undetectable level. Pre-treatment of soybeans with soft electrons enabled the extension of soymilk without sterilization process at a high temperature (120°C). The gelatinized property of soymilk from soft electron-treated beans was better than that of high-temperature sterilized soymilks. These results indicate that soft-electron sterilization improved the quality of soybeans for the processing of soymilk and Tofu(soymilk curd).     

Application of calorimeters for 5 MeV EB and bremsstrahlung dosimetry

Graphite and water calorimeters, which were developed for use a 10 MeV electron beams (EB) at Riso National Laboratory, were used for process validation and routine dosimeter calibration at a 5 MeV EB. Water calorimeters were used for reference measurements for 5 MeV EB, the response was found to be directly proportional to the beam current and the variation among three water calorimeters was less than ± 2 % in the range of 10 to 40 kGy. CTA, PMMA, RCD dosimeters were calibrated by irradiating the dosimeters and water calorimeters simultaneously. The water calorimeters was proved to be an useful tool at 5 MeV EB. Graphite calorimeters gave reproducible readings within 3.3 % relative errors (95% confidence level) for X-ray measurement.     

Amycolamicin: A Novel Broad‐Spectrum Antibiotic Inhibiting Bacterial Topoisomerase

The abuse of antibacterial drugs imposes a selection pressure on bacteria that has driven the evolution of multidrug resistance in many pathogens. Our efforts to discover novel classes of antibiotics to combat these pathogens resulted in the discovery of amycolamicin (AMM). The absolute structure of AMM was determined by NMR spectroscopy, X‐ray analysis, chemical degradation, and modification of its functional groups. AMM consists of trans‐decalin, tetramic acid, two unusual sugars (amycolose and amykitanose), and dichloropyrrole carboxylic acid. The pyranose ring named as amykitanose undergoes anomerization in methanol. AMM is a potent and broad‐spectrum antibiotic against Gram‐positive pathogenic bacteria by inhibiting DNA gyrase and bacterial topoisomerase IV. The target of AMM has been proved to be the DNA gyrase B subunit and its binding mode to DNA gyrase is different from those of novobiocin and coumermycin, the known DNA gyrase inhibitors.     

Localisation of fringes in moiré topography

The moiré pattern produced by two separate gratings is characterised by a fringe localisation phenomenon. A theory based on the geometric shadow of light can account for the spatial location of moiré fringes in topographical applications. The fringe location depends on the optical arrangement of the system and also on the surface slope of the specimen. Experimental results are introduced into practical usage.     

Reactions of 2-phospholene 1-oxides with bromine in some media: Facile preparation of bromohydrin derivatives of 2-phospholenes

Reactions of 1-phenyl- and 1-methoxy-2-phospholene 1-oxides with bromine in aqueous organic solvents or in a protic medium, such as methanol, easily afforded the corresponding 2-bromo-3-hydroxy- or 2-bromo-3-methoxyphospholane 1-oxide derivatives. The reaction mechanism was postulated based on the stereochemistry of the products.     

Construction of α-phosphonolactams via rhodium (II)-catalyzed intramolecular C?H insertion reactions

The Rh(II)-catalyzed intramolecular C H insertion reactions of N,N-dialkyl-α-diazo-α-(diethylphosphono)acetamides 2a , f–j in CHCl₃ or ClCH₂CH₂Cl were found to give monocyclic and bicyclic α-phosphono-β-lactams, 3a and 3f–j , in 43–67% yields via regiospecific α-C H insertion of the N-alkyl groups. Similar treatment of N-benzyl-N-isopropyl-α-diazo-α-(diethylphosphono)acetamide ( 2b ) and the corresponding N-isobutyl-N-methylacetamide 2d in ClCH₂CH₂Cl afforded mixtures of β-lactams 3b (35%) and and 3b ′ (16%), β-lactam 3d (47%), and γ-lactam 4d (10%), respectively, each of which is formed by the competitive C H insertion reaction between benzylic and isopropyl α-C H bonds and between methyl α-C H and methine β-C H bonds, respectively. For the formation of β-lactams, the selectivity in the rhodium-mediated C H insertion in ClCH₂CH₂Cl follows the order methyl > methine > benzylic α-C H bond on N-substituents. The N,N-dibutyl-α-diazo homologue 2c and Nα[α-diazo-α-(diethylphosphono)acetyl]-2-methylindoline ( 2k ) exclusively produced γ-lactams 4c (67%) and 4k (81%) via insertion into the methylene β-C H and methyl β-C H bonds. tert-Butyl N-[α-diazo-α-(dibenzylphosphono)acetyl]-piperidine-2-carboxylate ( 2m ) on similar treatment, followed by deprotection of the benzyl ester afforded the 7-phosphono carbacepham 6 in 32% overall yield. Similar Rh(II)-catalyzed cyclization of N-methyl-N[4-benzyloxy-α-(diethylphosphono)-phenyl(diethyl-phosphono)methyl]-α-diazo-acetamide ( 2n ) led to 1-[4′-benzylphenyl(diethylphosphono)methyl] -3-(diethyl-phosphono)azetidin-2-one ( 3n ) in 78% yicld. The phosphono group at C-7 of 3f was converted into the acetylamino group via a four-step reaction. Application of chiral rhodium(II) carboxylates 12a–c to the insertion reactions of 2b , c produced α-phosphono-β-and γ-lactams, 3b and 4c , in 6–24% ee and 25–29% ee, respectively.     

First example of the topochemical polymerization of the (E,E)‐muconic acid derivative

The 1‐naphthylmethylammonium salts of not only (Z,Z)‐ but also (E,E)‐muconic acid were found to polymerize upon photoirradiation in the crystalline state to provide a stereoregular polymer in a high yield. The stereochemical structure of both polymers obtained from the monomers with different configurations was identical, i. e., a meso‐diisotactic‐trans‐2,5‐structure. The stereochemistry of the polymers obtained is discussed on the basis of the monomer configuration and the molecular packing in the crystals.     

Polarized light-induced anisotropy depending on polymer matrices studied by polarized ftir spectroscopy

Polarized-light induced anisotropy of Disperse Orange 3 (DO3) depending on the polymer matrices was investigated by polarized FTIR spectroscopy. The dynamic behavior of the azo dyes doped in a series of methacrylate polymers was analyzed in terms of the orientation factors. Two factors, the free volume and the local polarity of matrices, are found to govern the dynamic behavior of DO3. It was found that induced anisotropy for trans and cis isomers varies depending on Tg of polymer matrix. Further, the thermal isomerization rate depend on the isomerization mode which is governed by the matrix polarity. The branched-alkyl chains are considered to block the interaction between ester groups and DO3 and introduce the DO3 molecules into the less polar environment.