Structure and Activity of RNase A in Sodium Dodecyl Sulphate Solutions

The structure and activity of RNase A in sodium dodecyl sulphate solutions were investigated at 25.0±0.1 and pH 7.00. The results show that with increasing sodium dodecyl sulphate concentration, the structure of RNase A is collapsed gradually, however, the activity of RNase A is first increased and then decreased. This is mainly due to the different effect of SDS at different SDS concentration.     

Microstructure, distribution and properties of conductive polypyrrole/cellulose fiber composites

Highly intrinsic conductive polypyrrole/cellulose fiber composites (CF) were successfully prepared through in situ chemical oxidation polymerization simply by increasing fiber concentration at the same dosage of pyrrole, oxidant and dopant (based on the weight of dry fiber). FeCl₃ and anthraquinone-2-sulfonic acid sodium salt (AQSNa) were utilized as oxidant and dopant. As fiber concentration increased from 1 % (CF1) to 20 % (CF20), N and S content increased from 0.24 and 0.25 % to 1.24 and 0.89 %, and great increase in the retention of PPy and AQSNa was confirmed by elemental analysis. In addition, on the surface of conductive fiber, PPy of compact fibroid structure was detected instead of interconnected globular structure at higher fiber concentration. Furthermore, scanning transmission electron microscope and X-ray photoelectron spectroscopy (XPS)-depth profile analysis demonstrated denser and more uniformly distributed PPy inside fiber wall for CF20, while PPy tended to deposit on the surface of fiber for CF1. Fourier transform infrared spectroscopy, together with XPS certified that the PPy with longer conjugation length and higher doping level across the conductive fiber was obtained at higher fiber concentration. The doping level for CF10 decreased from 21.55 to 16.39 % with increasing fiber wall thickness, while that of CF20 decreased slightly from 30.73 to 24.10 %. The resulting CF20 showed lowest surface resistivity of 0.433 KΩ/square, as well as improved electro-conductivity stability. The incorporation of more PPy in CF improved the thermal stability.     

Codimension-4 resonant homoclinic bifurcations with orbit flips and inclination flips

The paper studies a codimension-4 resonant homoclinic bifurcation with one orbit flip and two inclination flips, where the resonance takes place in the tangent direction of homoclinic orbit.Local active coordinate system is introduced to construct the Poincar′e returning map, and also the associated successor functions. We prove the existence of the saddle-node bifurcation, the perioddoubling bifurcation and the homoclinic-doubling bifurcation, and also locate the corresponding 1-periodic orbit, 1-homoclinic orbit, double periodic orbits and some 2n-homoclinic orbits.     

4,5-Dicyanoimidazole-promoted synthesis of dinucleoside polyphosphates and their analogs

A general and efficient P(V)–N activation method for the preparation of symmetrical and asymmetrical dinucleoside polyphosphates (Np_nN′s, n=2–4) and P²,P³-CX₂-dinucleoside tetraphosphates (X=H, F, and Cl) has been established. Twenty-two dinucleoside polyphosphates and their phosphonate analogs were synthesized from nucleoside 5′-phosphoropiperidates with 4,5-dicyanoimidazole as the activator in good to high yields.     

Effect of Water Fraction on Rheological Properties of Waxy Crude Oil Emulsions

This article discusses the effect of water fraction on the rheological properties of waxy crude oil emulsions including gel point, yield stress, viscosity, and thixotropy. The experimental results reveal that the rheological behaviors of the w/o emulsion samples all intensify with the increase of water volume fraction within 60%. Of more significance is that a correlation for w/o emulsions between yield stress and water volume fraction is put forward with an average relative error of 6.75%. In addition, some mainstream viscosity prediction models of w/o emulsions are evaluated, and Elgibaly model is the best-fit for the emulsions in this study.     

Extraction of (9,8) Single‐Walled Carbon Nanotubes by Fluorene‐Based Polymers

Selective polymer wrapping is a promising approach to obtain high‐chiral‐purity single‐walled carbon nanotubes (SWCNTs) needed in technical applications and scientific studies. We showed that among three fluorene‐based polymers with different side‐chain lengths and backbones, poly[(9,9‐dihexylfluorenyl‐2,7‐diyl)‐co‐(9,10‐anthracene)] (PFH‐A) can selectively extract SWCNTs synthesized from the CoSO₄/SiO₂ catalyst, which results in enrichment of 78.3 % (9,8) and 12.2 % (9,7) nanotubes among all semiconducting species. These high‐chiral‐purity SWCNTs may find potential applications in electronics, optoelectronics, and photovoltaics. Furthermore, molecular dynamics simulations suggest that the extraction selectivity of PFH‐A relates to the bending and alignment of its alkyl chains and the twisting of its two aromatic backbone units (biphenyl and anthracene) relative to SWCNTs. The strong π–π interaction between polymers and SWCNTs would increase the extraction yield, but it is not beneficial for chiral selectivity. Our findings suggest that the matching between the curvature of SWCNTs and the flexibility of the polymer side chains and the aromatic backbone units is essential in designing novel polymers for selective extraction of (n,m) species.     

Energetic Salts Based on an Oxygen‐Containing Cation: 2,4‐Diamino‐1,3,5‐triazine‐6‐one

A family of energetic salts with high thermal stability and low impact sensitivity based on an oxygen‐containing cation, 2,4‐diamino‐1,3,5‐triazine‐6‐one, were synthesized and fully characterized by IR and multinuclear (¹H, ¹³C) NMR spectroscopy, elemental analysis, and differential scanning calorimetry. Insights into their sensitivities towards impact, friction, and electrostatics were gained by submitting the materials to standard tests. The structures of 2,4‐diamino‐1,3,5‐triazine‐6‐one nitrate, 2,4‐diamino‐1,3,5‐triazine‐6‐one sulfate, 2,4‐diamino‐1,3,5‐triazine‐6‐one perchlorate, 2,4‐diamino‐1,3,5‐triazine‐6‐one 5‐nitrotetrazolate were determined by single‐crystal X‐ray diffraction; their densities are 1.691, 1.776, 1.854, and 1.636 g cm^?3, respectively. Most of the salts decompose at temperatures over 180 °C; in particular, the salts 2,4‐diamino‐1,3,5‐triazine‐6‐one nitrate and 2,4‐diamino‐1,3,5‐triazine‐6‐one perchlorate, which decompose at 303.3 and 336.4 °C, respectively, are fairly stable. Furthermore, most of the salts exhibit excellent impact sensitivities (>40 J), friction sensitivities (>360 N), and are insensitive to electrostatics. The measured densities of these energetic salts range from 1.64 to 2.01 g cm^?3. The detonation pressure values calculated for these salts range from 14.6 to 29.2 GPa, and the detonation velocities range from 6536 to 8275 m s^?1; these values make the salts potential candidates for thermally stable and insensitive energetic materials.     

Chemical Analyses and Antimicrobial Activity of Nine Kinds of Unifloral Chinese Honeys Compared to Manuka Honey (12+ and 20+)

Honey has good antimicrobial properties and can be used for medical treatment. The antimicrobial properties of unifloral honey varieties are different. In this study, we evaluated the antimicrobial and antioxidant activities of nine kinds of Chinese monofloral honeys. In addition, headspace gas chromatography-ion mobility spectrometry (HS-GC-IMS) technology was used to detect their volatile components. The relevant results are as follows: 1. The agar diffusion test showed that the diameter of inhibition zone against Staphylococcus aureus of Fennel honey (21.50 ± 0.41 mm), Agastache honey (20.74 ± 0.37 mm), and Pomegranate honey (18.16 ± 0.11 mm) was larger than that of Manuka 12+ honey (14.27 ± 0.10 mm) and Manuka 20+ honey (16.52 ± 0.12 mm). The antimicrobial activity of Chinese honey depends on hydrogen peroxide. 2. The total antioxidant capacity of Fennel honey, Agastache honey, and Pomegranate honey was higher than that of other Chinese honeys. There was a significant positive correlation between the total antioxidant capacity and the total phenol content of Chinese honey (r = 0.958). The correlation coefficient between the chroma value of Chinese honey and the total antioxidant and the diameter of inhibition zone was 0.940 and 0.746, respectively. The analyzed dark honeys had better antimicrobial and antioxidant activities. 3. There were significant differences in volatile components among Fennel honey, Agastache honey, Pomegranate honey, and Manuka honey. Hexanal-D and Heptanol were the characteristic components of Fennel honey and Pomegranate honey, respectively. Ethyl 2-methylbutyrate and 3-methylpentanoic acids were the unique compounds of Agastache honey. The flavor fingerprints of the honey samples from different plants can be successfully built using HS-GC-IMS and principal component analysis (PCA) based on their volatile compounds. Fennel honey, Agastache honey, and Pomegranate honey are Chinese honey varieties with excellent antimicrobial properties, and have the potential to be developed into medical grade honey.     

高职扩招背景下食品化学混合式教学设计的重构与实践*

在全国高职院校扩大招生背景下,高职院校的扩招生表现出与统招生不同的学习特点和学习基础,根据扩招生的学情特点和课程标准,对已有混合式教学模式的食品化学课程,从课时设置、课前、课中、课后等几个方面重新进行教学设计和实施。利用线上学习成绩、线下课堂成绩、期末成绩等多维度评价理论课学习效果。结合调查问卷分析学生对混合式教学的评价,表明扩招生的学习自律性和主动性有明显提高,考试不及格率下降,学生对混合式教学的认同度也较高。通过教学重构力图达到教学形式灵活多样,培养标准不降低的目的,并培养学生良好的学习习惯,树立学好课程的信心。