13C and 1H NMR spectral studies of N-alkylmethylquinolinium salts

¹³C and ¹H chemical shifts of fourteen N-alkylmethylquinolinium salts in DMSO-d₆ are reported, and compared with those of the eleven corresponding methylquinoline bases. The influence of ring substitution by methyl groups in the salts and substitution at the nitrogen atom and the effect of the anion are discussed.     

Cyclic chronopotentiometric determination of sugars at Au and Pt microelectrodes in flowing solutions

The main advantage of the application of cyclic chronopotentiometry (CCP) in end-column CE detection arises from the fact that the detection parameters and the magnitude of the analytical signal are (in contrast with other electrochemical detection methods) independent of the ohmic polarization of the solution caused by the separation current at the detection end of the capillary. CCP was used to determine sugars on platinum and gold microelectrodes after separation by CE. The results obtained with a gold microelectrode were better. Subsequently this detection method was used for quantitative determination of sugars in honeys and for their authentication.     

Flocculation of Bacillus amyloliquefaciens H Disintegrates with Cationized Starch and Aminated Hydroxyethylcellulose

The ability of cationized hydroxyethylated starch (CHES) and aminated hydroxyethylcellulose (DEAE-HEC) to flocculate cell disintegrate of Bacillus amyloliquefaciens H (BamHI) was investigated. The efficiency of flocculation was compared to that of synthetic polymer polyethyleneimine (PEI) and natural polysaccharide chitosan. The influence of salt concentration and biomass concentration on flocculation efficiency was investigated. It was found that the efficiency of flocculation with CHES and DEAE-HEC was similar to that of PEI but better compared to chitosan. Recovery of total soluble proteins at higher than 0.3% concentration of flocculant decreased by more than 18.8% and 42.3% compared to PEI and chitosan, respectively. The yield of BamHI restriction endonuclease activity with all flocculants was similar except for chitosan where 13.1% lower yield was obtained. Meanwhile, efficiency of flocculation with CHES and DEAE-HEC depends drastically on the salt concentration, that is, flocculation diminishes if NaCl concentrations higher than 0.2 M (for CHES) or 0.1 M (for DEAE-HEC) are used. The results have shown that CHES and DEAE-HEC are promising flocculants of cell disintegrates if higher yield of protein is of great concern.     

Thio Analogs of Pyrimidine Bases: Syntheses,EIMS and 13 C NMR Study of New Ortho -( Meta - and Para -) Substituted Derivatives of 2-benzylthio-5-bromo-6-methyluracils

Nine new ortho -( meta - and para -) substituted derivatives of 2-benzylthio-5-bromo-6-methyluracils have been prepared. EI induced mass spectral fragmentation of these compounds was investigated. Fragmentation pathways are proposed on the basis of accurate mass and metastable transitions measurements. The correlation between the intensities of the M +. and the selected fragment ions of these compounds is discussed. 13 C NMR spectra of these compounds were assigned. The data derived from EIMS and 13 C NMR spectra can be used to differentiate the isomers.     

Improvement of the resistance to oxidation of the ecological greases by the additives

This article presents the results of research aimed at improving the oxidation stability of the ecological greases addressed toward application in machines working in the food industry. In order to improve the functional properties of grease, additives that modify the thermal stability have been added. Then, the influence of the additive on the grease resistance to the oxidation was examined. The results of tests of lubricants containing different types of additives are presented. The thermal examinations of the greases were carried out with the use of scanning differential calorimetry techniques. The lubricated properties of greases were investigated with the use of a four-ball tribotester. Based on the results, the relationships between the kind of additive, the resistance to oxidation and the lubricated properties of the grease were analysed, and the relationships between thermal and antiwear properties of grease were identified. Based on the results of this research, a new formulation of grease was proposed, which meets both the ecological needs and the working conditions in the food industry.     

Properties and determination of pesticides in fruits and vegetables

The intensive development of agriculture means that more and more toxic organic and inorganic compounds are entering the environment. Because of their widespread use, stability, selective toxicity and bioaccumulation, pesticides are among the most toxic substances contaminating the environment. They are particularly dangerous in fruit and vegetables, by which people are exposed to them. It is therefore crucial to monitor pesticide residues in fruit and vegetables using all available analytical methods.We set out the problems in the determination of organonitrogen and organophosphorus pesticides in samples of fruit and vegetables, including the complexity and the diversity of matrices in biological materials, and the very low level of pesticides present, as a result of which target analytes have to be isolated and then enriched prior to final determination.We discuss the various stages in the determination of pesticide residues in fruit and vegetables. We present results from the literature in the context of Maximum Residue Levels (MRLs) of target pesticides in fruit and vegetable samples. We discuss the merits of the Quick, Easy, Cheap, Effective, Rugged, and Safe (QuEChERS) technique and two-dimensional gas chromatography.     

Introductive Backgrounds to Modern Quantum Mathematics with Application to Nonlinear Dynamical Systems

Introductive backgrounds to a new mathematical physics discipline—Quantum Mathematics—are discussed and analyzed both from historical and from analytical points of view. The magic properties of the second quantization method, invented by V. Fock in 1932, are demonstrated, and an impressive application to the nonlinear dynamical systems theory is considered. The Authors devote their article to their Friend and Teacher academician Prof. Anatoliy M. Samoilenko on occasion of his 70 years-Birthday with great compliments and gratitude to his brilliant talent and impressive impact to modern theory of nonlinear dynamical systems of mathematical physics and nonlinear analysis     

Adsorption of 1,2-diaminoethane on ZnO thin films from p-xylene

The interaction of 1,2-diaminoethane (DAE) with ZnO thin films prepared by electrodeposition and magnetron sputtering was investigated by X-ray photoelectron spectroscopy (XPS). The samples were exposed to organic solution of 0.5 M DAE-p-xylene in an Ar atmosphere glove box (O₂ and H₂O <5 ppm), directly connected to the XPS analysis chamber by an anaerobic and anhydrous transfer system. A clear interaction of DAE with the ZnO surface is evidenced by the presence of a high intensity N1s peak at BE = 399.5 ± 0.2 eV and C1s at BE = 286.3 ± 0.2 eV which are attributed to C-N bonding. The atomic ratio C:N was very close to 1:1 consistent with the molecular, non-dissociative adsorption of DAE on the ZnO layer. No significant difference in adsorption of DAE was observed for three different ZnO surfaces despite slight differences in their acid/base properties as evidenced by the O/OH ratio. The results are interpreted in terms of adsorption on Brönsted acid sites. A uniform layer model was used to approximate the DAE film thickness, which was found to be around 10 Å on three studied samples. The N1s and C1s_B signals were observed to decrease on sample exposure to vacuum and/or X-ray irradiation and additional N1s_B peak appeared at lower binding energy at around 398.5 ± 0.2 eV. This is interpreted by the desorption and modification of DAE, indicating low stability of the adsorbed state on ZnO. The exposure to water of the sample with adsorbed DAE causes a significant decrease of the N1s_A and C1s_B peak intensities attributed to the adsorbed DAE molecule, demonstrating the instability of the DAE-ZnO interface in water.