A study on the coordinative versatility of new N,S-donor macrocyclic ligands: XAFS, and Cu2+ complexation thermodynamics in solution

We investigated, both in the solid state and in aqueous solution, the coordination environment and stability behavior of four macrocyclic ligands (three N(2)S(2) and one N(3)S(2)) and of the corresponding Cu(II) complexes. The structural characterization in the solid state of the copper derivatives was performed by X-Ray Absorption Spectroscopy. Copper is found to be 4-fold coordinated with a CuN(2)S(2) environment with different Cu-S distances depending on the size of the macrocyclic ring. The EXAFS technique has indicated that nitrogen and sulfur atoms are more preferable to oxygen atoms as donor systems, without the evidence of coordination of the carboxylic moieties to copper in the first shell. The joint EXAFS and XANES study of the copper(II) complex with the N(3)S(2) ligand confirms the 4-fold coordination with an additional, long Cu-N interaction. The Cu(2+) complexation constants for one ligand were determined in aqueous solution. The results indicate that the species [CuL], although isolated in the solid state, is not the most abundant at the pH of blood serum. Instead, at pH 7.4 the protonated [Cu(HL)](+) species was found to be the most relevant. The behaviour of the copper complexes in the presence of the strong copper chelating bioagent human serum albumin was also examined in order to gain information on the stability of these compounds in biological fluids.     

Novel Stereocontrolled Preparation of Amino Polyols from 2,3-Aziridine Alcohols

Starting from 2,3-aziridine alcohols, a novel and versatile preparation of optically active amino polyol was achieved using a simple strategy with few purification steps and a good overall yield.     

Fatty acid neutral losses observed in tandem mass spectrometry with collision‐induced dissociation allows regiochemical assignment of sulfoquinovosyl‐diacylglycerols

A full characterization of sulfoquinovosyldiacylglycerols (SQDGs) in the lipid extract of spinach leaves has been achieved using liquid chromatography/electrospray ionization‐linear quadrupole ion trap mass spectrometry (MS). Low‐energy collision‐induced dissociation tandem MS (MS/MS) of the deprotonated species [M ? H]^? was exploited for a detailed study of sulfolipid fragmentation. Losses of neutral fatty acids from the acyl side chains (i.e. [M ? H ? RCOOH]^?) were found to prevail over ketene losses ([M ? H ? R'CHCO]^?) or carboxylates of long‐chain fatty acids ([RCOO]^?), as expected for gas‐phase acidity of SQDG ions. A new concerted mechanism for RCOOH elimination, based on a charge‐remote fragmentation, is proposed. The preferential loss of a fatty acids molecule from the sn‐1 position (i.e. [M ? H ? R₁COOH]^?) of the glycerol backbone, most likely due to kinetic control of the gas‐phase fragmentation process, was exploited for the regiochemical assignment of the investigated sulfolipids. As a result, 24 SQDGs were detected and identified in the lipid extract of spinach leaves, their number and variety being unprecedented in the field of plant sulfolipids. Moreover, the prevailing presence of a palmitic acyl chain (16:0) on the glycerol sn‐2 position of spinach SQDGs suggests a prokaryotic or chloroplastic path as the main route for their biosynthesis. Copyright © 2013 John Wiley & Sons, Ltd.     

Use of two different coating temperatures for a cold fiber headspace solid‐phase microextraction system to determine the volatile profile of Brazilian medicinal herbs

In this study, the experimental extraction conditions on applying headspace solid‐phase microextraction and cold fiber headspace solid‐phase microextraction (CF‐HS‐SPME) procedures to samples of six medicinal herbs commonly found in southern Brazil were optimized. The optimized conditions for headspace solid‐phase microextraction were found to be an extraction temperature of 60°C and extraction time of 40 min. For CF‐HS‐SPME, the corresponding values were 60°C and 15 min. In the case of the coating temperature for the CF‐HS‐SPME system, two approaches were investigated: (i) Temperature of 5°C applied during the whole extraction procedure; and (ii) the use of two fiber temperatures in the same extraction procedure with the aim of extracting the volatile and semivolatile compounds, the ideal condition being 60°C for the first 7.5 min and 5°C for the final 7.5 min. The three extraction procedures were compared. The CF‐HS‐SPME procedure had good performance only for the more volatile compounds whereas the strategy using two coating temperatures in the same procedure showed good performance for all compounds studied. It was also possible to determine the profile for the volatile fraction of each herb studied applying this technique followed by GC‐MS.     

Development and Validation of a Reversed-Phase HPLC Method with UV Detection for the Determination of L-Dopa in Vicia faba L. Broad Beans

L-Dopa (LD), a substance used medically in the treatment of Parkinson’s disease, is found in several natural products, such as Vicia faba L., also known as broad beans. Due to its low chemical stability, LD analysis in plant matrices requires an appropriate optimization of the chosen analytical method to obtain reliable results. This work proposes an HPLC-UV method, validated according to EURACHEM guidelines as regards linearity, limits of detection and quantification, precision, accuracy, and matrix effect. The LD extraction was studied by evaluating its aqueous stability over 3 months. The best chromatographic conditions were found by systematically testing several C₁₈ stationary phases and acidic mobile phases. In addition, the assessment of the best storage treatment of Vicia faba L. broad beans able to preserve a high LD content was performed. The best LD determination conditions include sun-drying storage, extraction in HCl 0.1 M, chromatographic separation with a Discovery C₁₈ column, 250 × 4.6 mm, 5 µm particle size, and 99% formic acid 0.2% v/v and 1% methanol as the mobile phase. The optimized method proposed here overcomes the problems linked to LD stability and separation, thus contributing to the improvement of its analytical determination.     

New additives in glass reinforced polyolefins

Poly(butyl acrylate)-g-poly(4-vinylpyridine) graft copolymer and polypropylene modified with maleic anhydride or poly(maleic anhydride) have been prepared and characterised. These products have been tested as coupling agents in glass reinforced polyolefins. The adhesion of glass fiber or glass filler to polyolefin has been evaluated by “Single fiber composite” method or studying the volume variation under tensile strength. The results indicate that all the prepared additives improve the adhesion between olefin matrix and glass filler or fiber.     

A validated LC–MS/MS method for quantitative determination of L-dopa in Fagioli di Sarconi beans (Phaseolus vulgaris L.)

An analytical method based on ultrasound assisted extraction (UAE) and liquid chromatography coupled to electrospray tandem mass spectrometry (LC–ESI/MS/MS) was validated and applied for determining L-dopa in four ecotypes of Fagioli di Sarconi beans (Phaseolus vulgaris L.), marked with the European label PGI (Protected Geographical Indication). The selectivity of the proposed method was ensured by the specific fragmentation of the analyte. Simple isocratic chromatographic conditions and mass spectrometric detection in multiple reaction monitoring (MRM) acquisition mode were used for sensitive quantification. The LC–ESI/MS/MS method was validated within a linear range of 0.001–5.000 μg/mL. Values of 0.4 and 1.1 ng/mL were obtained for the limits of detection and quantification, respectively. The repeatability, inter-day precision, and recovery values ranges were 0.6%–4.5%, 5.4%–9.9%, and 83%–93%, respectively. Fresh and dried beans, as well as pods, cultivated exclusively with organic methods avoiding any synthetic fertilizers and pesticides were analyzed showing an L-dopa content ranging from 0.020 ± 0.005 to 2.34 ± 0.05 μg/g dry weight.     

Flame surface modification of polyethylene sheets

High density polyethylene sheets 2 mm thick were flame treated to modify the surface properties. Sheets treated using a flame with air to gas (methane) ratio ∼ 10:1 at different distances between the inner cone tip of the flame and the polymer surface were investigated. Grafting of selected monomers as maleic anhydride, acrylamide and glycidyl methacrylate was attempted by flame treatment of sheets covered with a monomer layer. Good grafting results were obtained with acrylamide and maleic anhydride. The surface temperature-time dependence during the flame treatment was measured with a high resolution thermocouple. Scanning Electron Microscopy (SEM) allowed evidencing a modified thickness of about 120 μ. The chemical surface modification was studied by X ray Photoelectron Spectroscopy (XPS) and Diffuse Reflectance Infrared Fourier Transform Spectroscopy (DRIFT). The hydroxyl, carbonyl and carboxyl content was measured after derivatization with reagents containing an elemental tag to facilitate XPS analysis of surface functional groups. In comparison to the untreated polyethylene, wetting tension and contact angle of the flamed materials showed a strong variation. This variation was almost independent of the distance between the flame and the polymer surface. Adhesion between treated polyethylene and a polyurethane adhesive was determined using T-peel test measurements. High adhesion levels were found with flame treated polyethylene at 5 mm distance. XPS results indicate that when adhesion is high, the hydroxyl is in excess compared to the other measured functions, i.e. carbonyl and carboxyl species.