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41.
廖代正 《高等学校化学学报》1988,(7)
本文报道了2个新的Cu(Ⅱ)-Co(Ⅱ)双核配合物的制备。经元素分析和红外、电子光谱以及变温磁化率的测定,研究了配合物的某些性质。 相似文献
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The principle of structure correlation is applied to 28 crystal structures which contain 44 different five-coordinate molybdenum fragments. The data derived map the reaction pathway for a bimolecular ligand substitution reaction at tetrahedral molybdenum centers. The dihedral-angle method from Muetterties and Guggenberger is employed in order to describe the interconversion between the trigonal bipyramidal (TBP) and the square pyramidal (SQP) conformations via the Berry pseudorotation mechanism in the system of Mo(L)_5 complexes. This structure correlation method provides a convincing mapping of the Berry pathway in this paper. 相似文献
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Shu-Lin Ma Zong-Hui Jiang Dai-Zheng Liao Shi-Ping Yan Geng-Lin Wang 《Transition Metal Chemistry》1994,19(5):531-533
Summary Two novel trinuclear complexes were prepared, namely [Cu2(oxae)2(H2O)2M] (ClO4)2, [oxae = N,N-bis(2-aminoethyl) oxamido dianion; M = Co and Ni]. Based on elemental analyses, conductivity measurements and i.r. spectra, the complexes are proposed to have extended oxamidobridged structures. The magnetic susceptibility of [Cu2-(oxae) 2(H2O)2Co](ClO4)2 were measured over the 4–300 K range and the observed data were successfully simulated by an equation based on the spin Hamiltonian, =–2J(1·2·2·3). The exchange integral, J, was found to be equal to –29.2 cm–1, indicating an antiferromagnetic spin-exchange interaction between the adjacent metal ions. 相似文献
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A rapid method for the derivatization of phenolic antioxidants using microwave irradiation has been developed. Six antioxidatively active phenolic components of wines and fruits, namely gallic acid, gentisic acid, vanillic acid, caffeic acid, ferulic acid and p-coumaric acid were used in the model study. The solution of phenolic acids was evaporated to dryness on a rotary evaporator followed by further drying under microwave irradiation (600 W, 30 s). The resultant residue was dissolved in pyridene and treated with bis(trimethylsilyl)acetamide while irradiated by microwave using high power for 30 s. Controlled reaction was carried out employing bis(trimethylsilyl)trifluoroacetamide under conventional heating for 30 min. The trimethylsilyl derivatives were identified and quantified on a gas chromatography/mass selective detector. The mass spectral fragmentation patterns of the derivatives obtained by microwave irradiation were identical to those prepared by heating. The yields of microwave-assisted silylation were comparable to those from conventional heating. The rsd were less than 8% for six replicates. The linearity in wine matrix was nearly perfect. This method is a useful protocol to examine the phenolic constituents in wines and agricultural products. 相似文献
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Reaction solutions of selectfluor (1) with triphenylethylene (4a) and tetraphenylethylene (4b) were monitored by ESI-MS and ESI-MS/MS. Detection and characterization of the key radical cationic intermediates 5a.+ and 5b.+) fully supports the SET mechanism in electrophilic fluorination as depicted above. [reaction: see text] 相似文献