Forced-air precooling of spherical foods in bulk: A parametric study

In this paper, a mathematical model for forced-air precooling of spherical food products in bulk is developed. The foods are arranged in horizontal layers stacked one above the other to form a rectangular parallelepiped with a vertical gap in between the product layers. The foods are cooled by chilled air blown along the height of the package. The governing equations for the conduction heat transfer in the foods, simultaneous heat and mass transfer at the food-air interface and in the air stream are solved numerically using finite-difference methods. A comprehensive numerical study is performed by varying the process parameters over a wide range. Typical results showing the variation of moist air properties along the height of the package and the effect of each parameter on the process time are presented. The ranges of parameters for advantageous operation of the precooling system are identified. Correlations are obtained for the process time based on the product center and mass-averaged temperatures in terms of process parameters.     

Lie-algebraic structure of integrable nonlinear dynamical systems on extended functional manifolds

We consider the general Lie-algebraic scheme of construction of integrable nonlinear dynamical systems on extended functional manifolds. We obtain an explicit expression for consistent Poisson structures and write explicitly nonlinear equations generated by the spectrum of a periodic problem for an operator of Lax-type representation.     

Poincaré’s inequalities and Talagrand’s concentration phenomenon for the exponential distribution

Summary. We present a simple proof, based on modified logarithmic Sobolev inequalities, of Talagrand’s concentration inequality for the exponential distribution. We actually observe that every measure satisfying a Poincaré inequality shares the same concentration phenomenon. We also discuss exponential integrability under Poincaré inequalities and its consequence to sharp diameter upper bounds on spectral gaps. Received: 10 June 1996 / In revised form: 9 August 1996     

Nonequilibrium Vibrational Kinetics during Hypersonic Flow of a Solid Body in Nitrogen and Its Influence on the Surface Heat Flux

Plasma Chemistry and Plasma Processing - Nonequilibrium nitrogen dissociation-recombination kinetics in the boundary layer and on the surface of a solid body during hypersonic flow. the subsequent...     

On the conjugate boundary value problem

We study the conjugate boundary-value problem with boundary conditions whose orders can be as large as the order of the differential equation or larger. We construct the Green's function of the problem over the entire space when the separating surface is a hyperplane, and we describe its properties. Bibliography: 6 titles.Translated fromMatematicheskie Metody i Fiziko-Mekhanicheskie Polya, Issue 30, 1989, pp. 20–24.     

Barium ferrite particulates prepared by a salt-melt method

Barium ferrite particulates have been prepared by coprecipitation and calcination in a flux of NaCl-KCl. It was found that a flux containing more than 30 wt% KCl tends to seriously deteriorate the magnetic properties of resultant perticulates. The flux with 10 wt% KCl or less showed promising results. A Ba(CoZr)_0.75Fe_10.5O₁₉ particulate showed the best properties, i.e., a saturation magnetization of 68.5, a squareness ratio of 0.49, and a coercivity of 1280 Oe, when calcined in NaCl at 900°C for 4 h.