High‐resolution Raman imaging reveals spatial location of heme oxidation sites in single red blood cells of dried smears

Raman confocal microscopy with 488 nm excitation wavelength supported with atomic force microscopy (AFM), scanning near‐field optical microscopy (SNOM) and UV–Vis spectrometry was used to investigate air‐dried erythrocytes (red blood cells, RBCs) in whole human blood smears. The central internal part of the cell was dominated by the laser‐induced O₂ dissociated oxyHb form as evidenced by the Fe²⁺ marker band appearing at 1356 cm⁻¹. The existence of a thin outer layer of hemoglobin in the periphery of RBCs was assigned to hemichrome. Evidence for hemichrome includes the oxidation state marker band appearing at 1376 cm⁻¹, the absence of FeO₂ band at 570 cm⁻¹ and a UV–Vis spectrum consistent with hemichrome. This is the first time that distributions of Fe²⁺/Fe³⁺ hemes inside the single RBC have been reported. The outer layer formation of hemichrome was additionally studied when RBCs were in contact with leucocytes and carotenoids of blood plasma. Copyright © 2014 John Wiley & Sons, Ltd.     

Development of a High-Fibre Multigrain Bar Technology with the Addition of Curly Kale

The aim of this study was to find the effect of kale and dietary fibre (DF) on the physicochemical properties, nutritional value and sensory quality of multigrain bars. A recipe of multigrain bars was prepared with the addition of fresh kale (20% and 30%) and DF preparations (apple, blackcurrant, chokeberry and hibiscus). The bars were baked at 180 °C for 20 min. These snack bars, based on pumpkin seeds, sunflower seeds, flaxseed and wholegrain oatmeal, are a high-calorie product (302–367 kcal/100 g). However, the composition of the bars encourages consumption. In addition to the ability to quickly satisfy hunger, such bars are rich in many natural ingredients that are considered pro-health (high fibre content (9.1–11.6 g/100 g), protein (11.2–14.3 g/100 g), fat (17.0–21.1 g/100 g, including unsaturated fatty acids), carbohydrates (20.5–24.0 g/100 g), as well as vitamins, minerals and a large number of substances from the antioxidant group. The addition of kale caused a significant increase of water content, but reduction in the value of all texture parameters (TPA profiles) as well as calorific values. The content of polyphenols was strongly and positively correlated with the antioxidant activity (r = 0.92). In the bars with 30% addition of kale (422 mg GA/100 g d.m.), the content of polyphenols was significantly higher than based ones (334 mg GA/100 g d.m.). Bars with the addition of the DF were characterized by a higher antioxidant activity, and the content of carotenoids, chlorophyll A and B and polyphenols. High sensory quality was demonstrated for all (from 4.8 to 7.1 on a 10-point scale). The addition of fibre preparations was also related to technological aspects and allows to create attractive bars without additional chemicals.     

High-precision measurements of δ2H, δ18O and δ17O in water with the aid of cavity ring-down laser spectroscopy

A thorough evaluation of measurement uncertainty together with control of short-term and long-term precision of measurements should be a basis of any successful quality assurance/quality control (QA/QC) strategy aimed at maintaining a high quality of the analytical process. Here we present the results of a comprehensive assessment of the analytical performance of a Picarro L2140-i CRDS laser spectrometer analysing δ²H, δ¹⁸O and δ¹⁷O in water. The assessment is based on results obtained during 15 months of continuous operation of this instrument (February 2017 to May 2018). The short-term precision of measured and derived quantities was 0.11, 0.036, 0.028, 0.23 ‰ and 11 per meg, for δ²H, δ¹⁸O, δ¹⁷O, d-excess and Δ¹⁷O, respectively, and is comparable to the precision reported by the manufacturer. The long-term precision of the L2140-i, defined as standard uncertainty of the time series of 153 analyses of a laboratory standard conducted throughout 15 months, was roughly two times lower (0.24, 0.053, 0.038, 0.37 ‰ and 21 per meg, for δ²H, δ¹⁸O, δ¹⁷O, d-excess and Δ¹⁷O). In-depth assessment of the measurement uncertainty of a single analysis revealed that assigned uncertainty of the calibration standards is an important component of the uncertainty budget, especially in case of δ²H analysis.     

Cold crystallization from chiral smectic phase

Cold crystallization of liquid crystalline (S)-4’-(1-methylheptyloxycarbonyl) biphenyl-4-yl 4-[7-(2,2,3,3,4,4,4-heptafluorobutoxy) heptyl-1-oxy]-2-fluorobenzoate (3F7HPhF) was studied in isothermal as well as non-isothermal conditions. For isothermal conditions at temperatures between 233 and 250?K X-ray diffraction and differential scanning calorimetry were used. The crystallization kinetics was described by the Avrami–Avramov model, and the values of Avrami exponent, characteristic time and activation energy were determined. The kinetics of the cold crystallization in non-isothermal conditions for chosen heating rates up to 0.5?K/s was studied by differential scanning calorimetry and analyzed using Ozawa, Mo and Augis–Bennett models. Cold crystallization was found to be three-dimensional and controlled by diffusion both in the isothermal and non-isothermal process, however the activation energy determined in the non-isothermal process is about two times smaller than in the isothermal one.     

Alpha sub-phase in a new ferroelectric fluorinated compound

Dielectric and DSC methods were used to study a new fluorinated liquid crystalline compound exhibiting ferroelectric and paraelectric phases as well as an intermediate alpha sub-phase. Two dielectric relaxation processes were revealed in the SmC* phase: a typical Goldstone mode over the whole temperature range and a soft mode in the pre-transition region on both sides of the SmC*–SmA* transition. From the temperature dependencies of the dielectric increments and critical frequencies for the dielectric relaxation processes observed in all the liquid crystalline phases, as well as from texture observations, it was shown that there is a SmC*_α sub-phase between the ferroelectric SmC* and paraelectric SmA* phases.     

Comparative matrix isolation infrared spectroscopy study of 1,3- and 1,4-diene monoterpenes (α-phellandrene and γ-terpinene)

In the present work, γ-terpinene (a 1,4-diene derivative) and α-phellandrene (1,3-diene derivative) were isolated in cryogenic argon matrices and their structures, vibrational spectra, and photochemistries were characterized with the aid of FTIR spectroscopy and quantum chemical calculations performed at the DFT/B3LYP/6-311++G(d,p) level of approximation. The molecules bear one conformationally relevant internal rotation axis, corresponding to the rotation of the isopropyl group. The calculations provide evidence of three minima on the potential energy surfaces of the studied molecules, where the isopropyl group assumes the trans, gauche+, and gauche- conformations (T, G+, G-). The signatures of all these conformers were identified in the experimental matrix infrared spectra, with the T forms dominating, in agreement with the theoretical predicted abundances in gas phase at room temperature. In situ UV (λ > 200 nm) irradiation of matrix-isolated α-phellandrene led to its isomerization into an open-ring species. The photoproduct was found to exhibit the ZE configuration of its backbone, which to be formed from the reactant molecule does not require extensive structural rearrangements of both the reagent and matrix. γ-Terpinene was photostable when subjected to irradiation under the same experimental conditions. In addition, the liquid compounds at room temperature were also investigated by FTIR-ATR and FT-Raman spectroscopies.     

Spin- and charge density perturbations and short-range order in Fe–Cu and Fe–Zn BCC alloys: A Mössbauer study

A model used to describe the ⁵⁷Fe Mössbauer spectra for the binary BCC iron alloys rich in iron has been extended to account for the alloy crystallographic ordering. The ordering is accounted for by introducing single order parameter. Extension of the model is described in detail. The model has been tested applying it to the Fe–Cu alloys obtained by the arc melting and to the Fe–Zn alloys prepared by the solid state reaction. Random alloys are obtained up to ∼2 at% of Cu, and up to ∼8 at% of Zn. For higher impurity (minor alloy component) concentration it has been found that Cu atoms try to avoid Fe atoms in the iron matrix as nearest neighbors, while the opposite happens to the Zn atoms, albeit at much lesser scale, i.e., Zn–Zn interactions are much weaker than Fe–Zn interactions at the nearest neighbor distance. Perturbations to the iron magnetic hyperfine field (spin density) and electron (charge) density on the iron nucleus have been obtained for both series of alloys versus impurity concentration.     

The existence of four dielectric modes in the planar oriented S*c phase of a fluorinated substance

Abstract

Soft mode and Goldstone mode properties have been studied for a fluorinated substance. The dielectric spectra have been measured on the planar oriented samples, in the frequency range from 10 Hz to 10 MHz. The thickness of the sample was 10 μm and two kinds of capacitors were used: (i) a low resistance EHC cell and (ii) gold coated electrodes. A bias field up to 10kV cm^?1 has been applied to show the existence of both the soft mode and domain mode in the S*_c phase below T _c. In the S*_c phase a strong Goldstone mode has been observed with a low critical frequency (v ^G _C = 15 Hz). The high frequency side at the Goldstone mode spectrum is accompanied by a shoulder which consists of the soft mode and domain mode as well. In the vicinity of the S*_A-S*_C transition the dielectric parameters of the soft mode obey a Curie-Weiss law. The slope ratio is equal to ?1·62 for the inverse of dielectric increments (Δ∈^?1) and ?1·73 for the critical frequencies (v _c) obtained by using gold electrodes. The respective values received for the EHC cell are ?4·14 and ?2·1. The dielectric parameters of the domain mode have been obtained versus temperature and bias field. We can qualitatively show that a high frequency molecular relaxation is present in the S*_A and S*_C phases as the high frequency limit of dielectric permittivity is distinctly higher than the refractive index squared.     

Dielectric properties of keratin–water system in diabetic and healthy human fingernails

Dielectric measurements as a function of temperature (22–200 °C) and frequency (100 Hz–100 kHz) are reported for the healthy and the diabetic nail plate. The plots of the relative permittivity versus temperature at the same frequency are higher in the healthy than in the diabetic nail. These results are interpreted as caused by the damage of the polar sites in the keratin–matrix–water system of the diabetic nail. The activation energy of the β-relaxation is higher for the diabetic nail than for the healthy nail, suggests that advanced glycation end products (AGEs) may form cross-links by interaction with keratin. The results of this work indicate that the dielectric measurements of the nail could be used in detection of diabetes.