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931.
Collective coherent states of Perelomov type are denned by acting with unitary operators from a representation of the symplectic group on the ground state of closed-shell nuclei. A dequantization scheme associates with quantum observables classical ones, and with the state space a phase space and a generalized classical dynamics. Applications to the nuclei 4He, 16O and 40Ca are derived from microscopic interactions. 相似文献
932.
Benzoquinone decreases the rate of dicyanoanthracene-sensitized photooxidation of trans-stilbene, apparently by intercepting the reactant O2?. 相似文献
933.
This paper is about ovoids in infinite generalized quadrangles. Using the axiom of choice, Cameron showed that infinite quadrangles contain many ovoids. Therefore, we consider mainly closed ovoids in compact quadrangles. After deriving some basic properties of compact ovoids, we consider ovoids which arise from full imbeddings. This leads to restrictions for the topological parameters (m,m). For example, if there is a regular pair of lines or a full closed subquadrangle, then mm. The existence of full subquadrangles implies the nonexistence of ideal subquadrangles, so finite-dimensional quadrangles are either point-minimal or line-minimal. Another result is that (up to duality) such a quadrangle is spanned by the set of points on an ordinary quadrangle. This is useful for studying orbits of automorphism groups. Finally we prove general nonexistence results for ovoids in quadrangles with low-dimensional line pencils. As one consequence we show that the symplectic quadrangle over an algebraically closed field of characteristic 0 has no Zariski-closed ovoids or spreads. 相似文献
934.
935.
We calculate theO(α s 2 ) correction to the energy-energy corelation cross section ine + e? annihilation using different resolution criteria in the limit of vanishing resolution cuts. We compare this in the back-to-back angular region with results of the logarithm approximation (LA) and deduce higher order corrections (beyondO(α s 2 )) from the LA formula. The final results are compared with recent TASSO data. 相似文献
936.
937.
938.
Overview of infrared methodologies for trans fat determination 总被引:1,自引:0,他引:1
trans Fatty acids are present in a variety of foods like dairy products, but the major sources are products that contain commercially hydrogenated fats. Some studies have shown that trans fatty acids elevate levels of serum low-density lipoprotein (LDL)-cholesterol and lower high-density lipoprotein (HDL)-cholesterol. The quantitation and identification of trans fatty acid isomers is difficult because of the wide range of positional monoene, diene, and triene fatty acid isomers present in hydrogenated oils. This is complicated by the cis positional isomers that are also present, as well as the lack of commercial chromatographic standards for many fatty acid isomers. In this review, infrared methodologies for the determination of total trans fat are presented. Using an attenuated total reflection (ATR) infrared cell, a novel Fourier transform infrared (FTIR) spectroscopic method that was developed for the rapid (5 min) quantitation of the total trans fatty acid levels in neat (without solvent) fats and oils measured as triacylglycerols (TAG) is discussed. TAG required no derivatization, but had to be melted prior to measurement. The lower limit of trans quantitation was 5% of total fat. The precision of this ATR method was found to be superior to that of transmission infrared official methods. Accuracy was enhanced by generating a symmetric absorption trans infrared band at 966 cm(-1) on a horizontal background. This was achieved by "ratioing" the single-beam spectrum of the trans-containing fat or oil against that of a reference oil or standard having only cis double bonds. Attempts to apply this ATR-FTIR method to food matrixes with low trans fat and/or low total fat content were not satisfactory due to interfering infrared absorptions in the trans region. To overcome this interference, the method was modified by applying the standard addition technique to the ATR-FTIR determination. The modified procedure required more time, but eliminated any adverse impact on accuracy arising from interfering minor food components having absorption bands near 966 cm(-1). 相似文献
939.
J.K. Terlouw W. Heerma P.C. Burgers G. Dijkstra A. Boon H.F. Kramer C.A. Salemink 《Tetrahedron》1974,30(23-24)
The mechanism of formation of the prominent C15H19O2 ion at m/e 231 in the mass spectra of Δ1(6)-tetrahydrocannabinol and five isomeric cannabinoids has been investigated. Except via a well-documented two step process, involving an RDA mechanism, a sizeable percentage of these ions is formed by a novel one-step route from the molecular ion. This was deduced from the spectra of deuterium-labelled compounds and measurements of the kinetic energy release of metastable ions. The latter value for the one step process varies from 25–44 meV for the six compounds investigated, attributed to two interdependent effects, different transition state geometries and common transition states differing in the time elapsing before their formation. 相似文献
940.
Analyses of estuarine water samples are routinely carried out by a number of laboratories to monitor the level of environmental contamination by toxic substances, e.g. heavy metals. A series of interlaboratory studies has been organised by the Community Bureau of Reference, BCR (now renamed Standards, Measurements and Testing Programme) to improve the quality of the determinations of selected trace metals in estuarine water samples. The improvement achieved allowed to produce a reference material (CRM 505) which was certified for its content of Cd, Cu, Ni and Zn. Further improvements were considered to be necessary for the certification of other trace elements, e.g. Pb. This material was collected in the Tagus Estuary, carefully prepared (filtered and acidified) and its homogeneity and long term stability were verified. This paper presents the work performed for the certification of Cd, Cu, Ni and Zn. Indicative values are reported for As, Co, Fe, Mn, Pb and V. 相似文献