Morphology and electro-optical properties of reverse mode polymer dispersed liquid crystals

We have investigated the morphology and electro-optical properties of reverse mode polymer dispersed liquid crystals as a function of liquid crystal loading. Reverse mode shutters have been obtained by a polymerization-induced phase separation of mixtures, consisting of a liquid crystalline monomer and a non-reactive nematic liquid crystal, placed between rough conductive surfaces. Such surfaces are able to keep the photopolymerizable mixtures homeotropically aligned without the use of any aligning polymer substrate. OFF state transmittances are always larger than 80% and the switching fields decrease if the non-reactive liquid crystal percentage is increased. Both rise and decay times are always lower than 10 ms. The electro-optical properties have been related to the sample morphology and a simple mode is proposed.     

The electro‐optical properties of ‘charged’ PDLCs

The application of high intensity electric fields to polymer dispersed liquid crystal (PDLC) films can induce changes in their electro‐optical properties and morphology. In particular, a quasilinear electro‐optical response to an external electric field can be achieved if an internal built‐in d.c. field is induced. In this work, we show how the liquid crystal/polymer weight ratio influences the electro‐optical response of ‘charged’ PDLCs, i.e. of PDLC films after the application of a high intensity electric field. We observed that a quasilinear electro‐optical response can be achieved in a well determined range of composition. Larger liquid crystal concentrations are unable to maintain the built‐in field, while PDLCs with lower liquid crystal loadings do not allow the onset of a built‐in d.c. field.     

Photochromic reverse mode polymer dispersed liquid crystals

Control of light intensity and colour are two of the major features required in the realization of smart windows. We designed a bi‐functional polymer dispersed liquid crystal (PDLC) film in order to satisfy such requirements, i.e. it is able both to modulate the optical transmission, if an external electric field is applied, and to change colour if exposed to sunlight. A monomer/liquid crystal mixture was doped with a small amount of photochromic material and homeotropically aligned by means of rough surfaces. A transparent and pale pink coloured film was achieved after photopolymerization. Such a film changes colour upon exposure for some seconds to sunlight or ultraviolet radiation in a persistent but reversible manner. In addition, the film appears transparent without the application of an electric field (OFF state) and becomes opaque on application of a driving voltage of about 75?V (ON state), and thus the film operates in reverse mode with respect to conventional PDLCs.     

Liquid crystal orientation in elliptic droplets in nematic emulsions

Elliptic droplets of nematic liquid crystal dispersed in a fluid organic monomer were obtained by phase separation from an isotropic mixture consisting of an organic monomer and a nematic liquid crystal contained in a poly(ethylene terephthalate) cell with inner surfaces treated with rubbed polyimide. The elliptic shape is a consequence of the constraint upon droplet growth along the direction perpendicular to the cell surfaces owing to the small thickness. Then, the resulting droplets will have a contact area with the inner surfaces of the cell treated with polyimide, which will impart a planar orientation on the liquid crystal in the droplet. By means of an optical microscope, using a simple pin hole of 5 μ m, we have selected single droplets for a series of samples having different contact areas. By polarized infrared spectroscopy we have also studied the liquid crystal orientation in selected areas of the droplets. We then report the dependence of the order parameter of the liquid crystal on different contact areas with the alignment surface of the cell. The good degree of planar alignment of the liquid crystal in the elliptic droplets allows the use of such a technique for realizing electro-optical films operating in the reverse mode. We report the electro-optical transmission of reverse mode films with different sizes of elliptic droplet.     

From Pyranosuloses and Pyranosenuloses to Deoxy Hydroxyamino Sugars

Abstract

Deoxy hydroxyamino sugars represent a potentially useful series of sugar analogs owing mainly to the fact that they oxidize spontaneously to nitroxide free radicals to give spin-labeled sugar derivatives whose structure is very close to that of the parent sugar.₃ We describe herin two synthetic pathways towards these compounds, reduction of sugar oximes and conjugate addition to enolones derivatives, both in the pyranose series.     

Synthesis and inverse virtual screening of new bi-cyclic structures towards cancer-relevant cellular targets

Structural Chemistry - We report here synthetic approaches to access new classes of small molecules based on three heterocyclic scaffolds, i.e. 3,7-dihydropyrimido[4,5-d]pyridazine-4,8-dione,...     

Color Stabilization of Apulian Red Wines through the Sequential Inoculation of Starmerella bacillaris and Saccharomyces cerevisiae

Mixed fermentation using Starmerella bacillaris and Saccharomyces cerevisiae has gained attention in recent years due to their ability to modulate the qualitative parameters of enological interest, such as the color intensity and stability of wine. In this study, three of the most important red Apulian varieties were fermented through two pure inoculations of Saccharomyces cerevisiae strains or the sequential inoculation of Saccharomyces cerevisiae after 48 h from Starmerella bacillaris. The evolution of anthocyanin profiles and chromatic characteristics were determined in the produced wines at draining off and after 18 months of bottle aging in order to assess the impact of the different fermentation protocols on the potential color stabilization and shelf-life. The chemical composition analysis showed titratable acidity and ethanol content exhibiting marked differences among wines after fermentation and aging. The 48 h inoculation delay produced wines with higher values of color intensity and color stability. This was ascribed to the increased presence of compounds, such as stable A-type vitisins and reddish/violet ethylidene-bridge flavonol-anthocyanin adducts, in the mixed fermentation. Our results proved that the sequential fermentation of Starmerella bacillaris and Saccharomyces cerevisiae could enhance the chromatic profile as well as the stability of the red wines, thus improving their organoleptic quality.     

Synthesis and properties of new poly(ether sulfone)amides

High molecular-weight aromatic polyamides were obtained from 1,5- and 2,6-bis-(4′-carboxy-4-phenylenoxy-sulfonyl)naphthalene by direct polycondensation reaction in N-methyl-2-pyrrolidone with various aromatic diamines, using triphenyl phosphite and pyridine as condensing agents. The polymers were characterized by elemental analysis, thermogravimetric analysis, differential scanning calorimetry, and infrared analysis. The polyamides, obtained in quantitative yield, possessed inherent viscosities in the range 0.42–1.70 dL/g, glass transition temperatures between 245–310°C, and 10% weight loss temperatures in nitrogen and air above 435 and 424°C, respectively. Most of the polymers were soluble in aprotic solvents. The effect of the structure on properties, such as solubility, T_g, and thermal behavior, were also studied. © 1996 John Wiley & Sons, Inc.