Microwave chemical processing

The chemical industry admits to minimal use of microwave power because of its high capital and operating costs relative to steam, combustion, electrical, and other traditional sources of energy. Other valid historical and persistent reasons for their lack of proper use include: a poor conceptual understanding of microwaves by chemical professionals, their unwillingness to replace existing adequate methods with radically new technology, the infancy of the microwave industrial power supply, and unfamiliarity of microwave power systems manufacturers with the chemical industry. In years past, the North American chemical industry had few competitors and profits were generally large. Environmental regulations were few and product quality was less a concern than production volume. The microwave power industry relied on the government and communications for lucrative sales. Those days appear over. Chemical manufacturers must probe every technology to achieve the edge necessary to stay competitive while meeting environmental stewardship demands. Microwave power has always offered unique advantages in heating materials selectively and/or quickly to high or preselected temperatures with fast control response. In the cases discussed in this paper, novel applications of microwave power afford: faster production, a reduction in product contaminants, reduced downtime, reduced waste, product quality improvements, and better pollution control.     

Aromatic antimony compounds. Transition metal complexes of 2,5-dimethylstibacyclopentadienyl

Hydrostannation of 2,4-hexadiyne with dibutyltin dihydride gave 1,1-dibutyl-2,5-dimethylstannole, which was converted to 2,5-dimethylstibacymantrene and to bis(2,5-dimethylstibacyclopentadienyl)iron.     

Copolymerization reactivities and conductivities of some living polymers of p-substituted styrenes

A kinetic study in tetrahydrofuran of the addition of 1,1-diphenylethylene on para-substituted styrylcarbanions (with Cs⁺ as counterion) has given the reactivities of free ions and ion-pairs. For both species, the addition rate constant increased in the following sequence for the substituent of the phenyl ring: pH < p-CH₃ <p-CH₃O. It was also shown that in the same solvent, the dissociation constants of the polystyryl ion-pairs decreased with the electron-donating power of the substituent.     

Etude de la reactivite des coumarines—I : Regioselectivete des reactifs de grignard engages avec la coumarine

The various products obtained by the action of organomagnesium, compounds on coumarin result from 1.2-1.2 di-addition (phenolic alcohols) or 1.2–1.4 di-addition (ketophenols) or 1.4 mono-addition (dihydrobenzopyrones). The results show the importance of the nature of the halogen component of the Grignard reagent. A theoretical model allows regioselectivity of coumarine in relation to the group R and the halogene X to be evaluated.