Spectroscopic and docking studies of the binding of two stereoisomeric antioxidant catechins to serum albumins

The interactions of two stereoisomeric antioxidant flavonoids, catechin (C) and epicatechin (EC) with bovine serum albumin (BSA) and human serum albumin (HSA), have been investigated by steady state and time resolved fluorescence, phosphorescence, circular dichroism (CD), FTIR and protein–ligand docking studies. The steady-state fluorescence studies indicate a single binding site for both the ligands. FTIR spectra suggest that in both the albumins, C and EC stabilize the α-helix at the cost of a corresponding loss in the β-sheet structure. CD studies have been carried out using (±)C, and both the epimers (+)C and (?)C. The low temperature phosphorescence and protein–ligand [(+), (?) and (±) forms of C and EC] docking studies indicate that the ligands bind in the proximity of Trp 134 of BSA and Trp 214 of HSA, thereby changing their solvent accessible surface areas (ASA). Asn 158 and Glu 130 side chains are found to be within the hydrogen bonding distance from the phenolic –OH groups of C and EC in the case of BSA complex. C and EC are located within the binding pocket of sub-domain IIa of HSA.     

Cornstarch/Poly(vinyl alcohol) Biocomposite Blend Films: Mechanical Properties,Thermal Behavior,Fire Retardancy,and Antibacterial Activity

In the present study, biocomposite films of starch/poly(vinyl alcohol) (St/PVA) reinforced with delignified Grewia optiva fiber and methyl methacrylate (MMA) grafted fibers were prepared using citric acid as a plasticizer and glutaraldehyde as the cross-linker. The biocomposite films were subjected to evaluation of mechanical properties, biodegradability, and antibacterial properties. The biocomposite films were characterized by using Fourier transform-infrared (FT-IR) spectrophotometry, scanning electron microscopy (SEM), and thermogravimetric analysis (TGA/DTA/DTG). SEM showed good adhesion between St/PVA blend matrix and fibers. The antimicrobial activity of biocomposite films against pathogenic bacteria such as Staphylococcus aureus and Escherichia coli was also explored. The results confirmed that the biocomposite films may be used for food packaging.